Nice wine selections, and multiple meal option to choose. The quantity of both wine and meal were very good. However, wine was not served properly, I did not try it before it was poured fully in the glass, and the steak I ordered was flooded in a oil with a hot plate. I mentioned that to the waiter and she nicely removed the plate. However, no refund or compensation was offered

I know their just opening up, but didn’t seem as good as before the pandemic. Service was good and food okay... Not worth the price.

Each Flemings we have visited have found consistent service and quality of food. Attentive staff and floor manager stops by every time to see how things are going. Rancho Cucamonga and Walnut Creek are excellent.

The Hess wine pairing was GREAT!!! As was the Seared Pork Belly, the Fleming's Potatoes, the Sauteed Mushrooms, the Key Lime Pie, and the Chocolate Gooey Butter Cake. Fleming's also pours Clas Azul so I was a HAPPY person.

The entire dinner was excellent. I Had Filet Mignon. Great taste however it was slightly overcooked. Supposed to be medium well. Overall great experience. Highly recommended.

Celebrating my Boyfriend’s Birthday we made a late reservation due to him just getting back in to town. Open table allowed me to book a reservation at 8:45pm, at that time I was unaware the restaurant closed at 9pm. I was meeting him there and arrived before him. I assured the staff he would be arriving promptly as I was on the phone with him at the time. Needless to say we were basically rushed through our entire dinner from the drink order to the food. We were approached by two different staff just to basically tell us it was last call and to hurry up, they didn’t use those words per say but you get the gist. It made me very uncomfortable, and I just feel as though they should not be taking reservations that late if they can’t accommodate the guest and have the same customer service they hopefully exuded earlier in the day. Food was delicious I might add they did forget one of our sides, and graciously comped it which I appreciated, but we won’t be returning.

The food was amazing and the staff was great.

Birthday was recognized nicely- food and service great- will return!

Wait staff was attentive and meal was perfect. Perfect way to celebrate my Mothers 80th Birthday

It’s all about the food. Great ambiance. But 2 of the 5 times we’ve been there the food was unacceptable. This time we went to celebrate a birthday. Asked the server how the lobster was. He said great. It was chewy. Over cooked. The butter warmer wouldn’t stay lit. My wife had the salmon. First thing she did was reach for the salt. No taste. No salt. No servers. The server was more interested in the baby at table next to us than our table. Never checked in. Never came for a second drink order. We saw he around us but not helping us. Finally came by to present the check. Wrote on the check how bad the meal was.

Too bad. We’ll never go back again.

Seated right away, all staff was on point, wishing us Happy Anniversary, both managers came over to say hello. Waiter and busing crew were amazingly attentive and kind. Food was beyond wonderful! Will def come back next anniversary! ❤️

Nice Night Out

Tomahawk Tuesday means 50 % discount or a terrific price for a dinner for 2 people celebrating our 47th wedding anniversary. The service was first class as always. Members of the staff stopped by to check on both food and service. The result was a great evening.

Wonderful as always

Went on an advanced planned Date night with my husband & they were an hour behind on reservations. They did apologize & serve complimentary champagne & appetizers to the many of us patiently waiting. Once we were seated things went great from there, our server was great, food was perfectly cooked, delicious & quickly prepared.

Service was not attentive. Food was mediocre.

We were treated very nicely upon arrival and immediately taken to our table. Service was top notch from the beginning to the end and the food was every bit as good as it was at my visits to Feming's in Scottsdale. While this is not an inexpensive restaurant we felt the prices were fair given the high quality of the food, service, and atmosphere.

We were seated 45 minutes after our reservation. No attempt was made to get us, for instance, a drink while we waited (I don’t mean comped—I just mean attentive service because the bar was also packed) or comp an appetizer etc. It’s as if they feel they have the market cornered so they don’t have to go above and beyond for service after a long wait. They should be able to plan their tables better and if they get backed up, there should be a much bigger effort to apologize. We had a 7:30 reservation and ended up eating around 9:30pm.

The food was delicious and our server was attentive and got everything right. How are, we ordered the lava cake and it took over half an hour to come out — we were never told that would take extra time. If that was the case we wouldn’t have ordered it. Overall good food but the ambience and lack of apology for all the delay means we probably won’t be back.

Seated us 20 minutes after our reservation on open table and then seated us at the bar are. Our 1st time. Food was amazing.

Always outstanding...never fails!

Great food and our server Kyle was awesome! Kudos to Chef Melissa

Consistently great food and outstanding service. Very welcoming from all!

The food was delicious. The service by Chris Murphy was fabulous. We look forward to our next visit.

We loved our dinner at Flemings! My husband's tomahawk steak was cooked perfectly and so were my lobster tails! We will come back soon!

Everything was wonderful and we will return soon. Fleming’s has become our special occasion restaurant

All good! Love this place

Great service, great food, easy parking. Definitely will return.

Once again excellent food and service ! Calamari was to die for - steak cooked to perfection!

Best food & service!

My boyfriend and I went here for Valentine's Day and we loved it so much. We arrived 15 minutes earlier than our reservation time and they allowed us to be seated at our table immediately. Honestly one of the best steakhouses we've been to and we plan on going back again in the future.

Fabulous as always

Awesome food and service.I would recommend friends and family to eat there.

Felt a little bit franchise-y and decor was very 90’s

The steak didn’t taste the best.

The food was excellent. We had the Tomahawk Chop Tuesday night special which included a salad, two sides to share, the Tomahawk Chop and two desserts. For a special occasion, an excellent value. Service with Phoebe (?) was excellent. This has morphed into our go to place for special occasion dinners.

The steaks are always amazing!
The drinks are always delicious!
The service is always great!
The seafood tower at 152.00 is ridiculously over priced. The crab is very poor quality which is so disappointing. Very tiny crab legs, they should be embarrassed to serve even serve them.
However, the Tuna poke delicious and the lobster fantastic!
Every single side delicious!

The service was awesome and while the food had small portions for a entree style restaurant it was very delicious. The filet was cooked perfectly. The atmosphere was very noisy, a large room with a lot of people. Being Tuesday there may have been a lot of business people like us and it was hard to carry a conversation. Between the two of us it was extremely expensive ($$$$$) for 2 steaks 3 glasses of wine, 1 order of mashed potatoes and one order of mushrooms. I would like to try it again on a weekend and see how it is different.

The bone-in ribeye was one of the best steaks I’ve had.

We had had the Sunday surf & turf special at the Newport location a few weeks ago and were super impressed with the exceptional food, especially for the price. So, we decided to try it again tonight at the Walnut Creek location. It was good, but not as good as before. If I was paying more than $60 for the special, we would have been a little disappointed. Because of the good price, we were satisfied.

Great service , food & wonderful friends.