Fleming's Steakhouse - Tyson's Corner

Name: Fleming's Steakhouse - Tyson's Corner
Address: 1960-A Chain Bridge Road, Tysons Corner, VA, United States, 22102
Telephone: (703) 442-8384
Price range: $31 to $50
Rating: 4.6

4.6

1615 Reviews

$31 to $50

Steak

Top Tags:

Fleming's Prime Steakhouse & Wine Bar is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy an excellent culinary experience – we will create a safe and memorable evening for you. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.

Make a reservation

Party Size

2 people

DateTime

May 20, 2022

May 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

Booked 5 times today

Order delivery or takeout

Takeout

(703) 442-8384

Delivery

Private dining

Book your next event with us

View details

Additional information

Dining style
Fine Dining
Cuisines
Steak, Steakhouse, Seafood
Hours of operation
Curbside Pickup Mon–Sat 12:00 pm–10:00 pm Sun 12:00 pm–9:00 pm Delivery Mon–Sat 12:30 pm–9:30 pm Sun 12:30 pm–8:30 pm Dinner Mon–Sat 4:00 pm–10:00 pm Sun 4:00 pm–9:00 pm
Phone number
(703) 442-8384
Website
http://www.flemingssteakhouse.com/locations/va/tysons-corner
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Private party facilities
Private Dining has never been so personal. Our Private Dining Directors coordinate with you to create a one-of-a-kind experience, customized to your group size.
Private party contact
Private Dining Director: (703) 442-8384

Location
1960-A Chain Bridge Road Tysons Corner, VA 22102
Neighborhood
Tysons Corner / McLean
Cross street
International Drive
Parking details
Complementary Valet Parking in front & Underground Garage Parking under the Courtyard by Marriott
Public transit
Numerous Bus Stops in Tysons Corner the closest is 1 block. 2 Closest Metros, 3.5 miles & 4 miles (new Tysons Corner Stop 300 yards away! Coming in 2012).
Additional
Banquet, Bar/Lounge, Corkage Fee, Delivery, Full Bar, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

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Popular dishes

Chilled Seafood Tower*
ahi tuna poke, shrimp cocktail, north atlantic lobster tails
- Serves 1-2$65.00
- Serves 4-6$125.00
Burrata with Prosciutto$16.00
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
Beef Carpaccio*$20.00
toasted gruyère croutons, caper-creole mustard sauce, shredded egg & red onion
Shrimp Cocktail$22.00
horseradish cocktail sauce
Seared Pork Belly$17.00
pan-seared, creamy goat cheese grits, fig demi-glace
Crab Cakes$23.00
roasted red pepper & lime butter sauce
Sweet Chili Calamari$19.00
lightly breaded, tossed with sweet chili sauce
Ahi Tuna Poke Stack*$23.00
avocado, cucumber, caviar, lavash crackers, soy ginger

Market Salads & Classic Soups

Fleming's Salad**$13.00
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
Wedge Salad$14.00
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
Caesar Salad$13.00
romaine, parmesan, fried capers, crispy prosciutto
French Onion Soup$15.00
baked with gruyère & parmesan cheeses
Lobster Bisque$16.00
north atlantic lobster, spiced sherry cream

Signature Steaks

Served with a choice of our signature butters: béarnaise (160 cal); smoked chili (160 cal); herbed horseradish (130 cal)

Classic Cuts

Main Filet Mignon*
- 11 oz$56.00
Petite Filet Mignon*
- 8 oz$50.00
Prime New York Strip*
- 16 oz$60.00
Certified Angus Beef Ribeye*
- 14 oz$54.00

Specialty Cuts

Prime Bone-In Ribeye*
- 20 oz$64.00
Prime Dry-Aged Ribeye*
- 16 oz$67.00
Prime Tomahawk*
- 35 oz$97.00

Over the Top

Seared Pork Belly$14.00
fig demi-glace
Diablo Shrimp$15.00
spicy barbecue butter sauce
Jumbo Lump Crab Meat$14.00
oscar style with béarnaise sauce
Truffle-Poached Lobster*$19.00
béarnaise sauce & caviar

Beyond Steaks

Double Breast of Chicken$39.00
all-natural, roasted, white wine, mushroom, leek & thyme sauce
Barbecue Scottish Salmon Fillet*$46.00
mushrooms, barbecue glaze
Miso Glazed Chilean Sea Bass*$48.00
sautéed with sesame-orange spinach & arugula, pickled red onion
Chickpea & Eggplant Croquette**$33.00
housemade chickpea & roasted eggplant veggie patty, roasted cauliflower steak, arugula, campari tomatoes & romesco sauce
Seasonal Featured Lobster Tails$59.00
with drawn butter

Sides

Fleming's Potatoes$15.00
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño
Baked Potato Plain or Loaded$12.00
Cheddar, sour cream, bacon, butter, scallions. (370/760 cal)
Cauliflower Mash$14.00
cilantro oil
Signature Onion Rings$12.00
panko-crusted, smoked jalapeño aioli
Mashed Potatoes$12.00
butter, kosher salt, cracked black pepper
Sautéed Mushrooms$13.00
button, shiitake & portobello mushrooms, fresh garlic
Creamed Spinach$12.00
blended with parmesan, cream, spices
Crispy Brussels Sprouts & Bacon$14.00
flash-fried, bacon vinaigrette, diced bacon
Roasted Asparagus$14.00
herb butter
Chipotle Cheddar Mac & Cheese$13.00
cavatappi, smoked cheddar, chipotle panko breadcrumbs

Desserts & Coffee Service

Chocolate Lava Cake**$16.00
rich chocolate cake with a molten center of Callebaut belgian chocolate, served with premium vanilla ice cream & chopped pistachios
New York Cheesecake$15.00
classic preparation, strawberry red wine sauce & fresh mint
Crème Brûlée$14.00
creamy vanilla bean custard served with fresh seasonal berries
Carrot Cake$14.00
three-layer cake with cream cheese frosting, drizzle of caramel
Key Lime Pie$13.00
fresh key lime, graham cracker crust, chantilly whipped cream
Chocolate Gooey Butter Cake$13.00
honeycomb brittle, chocolate sauce & caramel
Fresh Fruit & Chantilly Cream**$14.00
mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille
Freshly Brewed Coffee$4.00
(0 cal)
Espresso$6.00
Cappuccino$6.00

A Taste for Twosdays

Only available on Tuesdays | Two Guests, $135. Taste for Twosday Menu is only available on Tuesdays

Starter

choose two

Caesar Salad
Fleming's Salad**
Wedge Salad

Entrée

choice of:

35 oz Prime Tomahawk* To Share
served with a choice of our signature butters: béarnaise, smoked chili, herbed horseradish
Chef's Reserve* To Share
28 oz Prime Bone-In New York Strip, 6 oz Filet Mignon sliced & served with trio of artisan finishing salts. (1480 cal)

Sides to Share

choose two

Baked Potato Plain or Loaded
Fleming's Potatoes
Mashed Potatoes
Cauliflower Mash
Chipotle Cheddar Mac & Cheese
Crispy Brussels Sprouts & Bacon
North Atlantic Lobster Mashed Potatoes
(+$10)
Roasted Asparagus
Sautéed Mushrooms
Signature Onion Rings
Creamed Spinach
North Atlantic Lobster Macaroni & Cheese
(+$10)

Dessert

choose two

New York Cheesecake
Carrot Cake
Crème Brûlée
Chocolate Lava Cake**
Chocolate Gooey Butter Cake
Fresh Fruit & Chantilly Cream**
Key Lime Pie

Children's Menu

12 and under; includes choice of beverage

Starter

your choice of:

Fleming's Salad**
Walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette. (330 cal)
Cheese & Crackers
Prosciutto, cheddar cheese, lavash crackers. (210 cal)

Entrée

all entrées except Mac & Cheese served with side of french fries

Filet Mignon*$25.00
our leanest, most tender cut of beef
Filet Mignon Sandwich*$26.00
thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted sourdough
Chicken Tenders$16.00
crispy chicken breast tenders
Mac & Cheese$16.00
a Fleming's favorite, topped with crisp bacon

Dessert

your choice of:

Carrot Cake
Three-layer cake with cream cheese frosting, drizzle of caramel. (970 cal)
Chocolate Gooey Butter Cake
Honeycomb brittle, chocolate sauce & caramel. (470 cal)
New York Cheesecake
Classic preparation, strawberry red wine sauce & fresh mint. (580 cal)
Fresh Fruit & Chantilly Cream**
Mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille. (220 cal)

Gluten-Free Menu

Starters

Chilled Seafood Tower*
Shrimp cocktail, north atlantic lobster tails. (1080/1870 cal); prepared without ahi tuna poke and lavash crackers
Beef Carpaccio*
Toasted gruyère croutons, caper-creole mustard sauce, shredded egg & red onion. (940 cal); prepared without crostini
Burrata with Prosciutto
Charred campari tomatoes, prosciutto, wild arugula. (760 cal); prepared without croutons
Shrimp Cocktail
Horseradish cocktail sauce. (300 cal)
Seared Pork Belly
Pan-seared, creamy goat cheese grits. (700 cal); prepared without fig demi-glace

Salads

Caesar Salad
Romaine, parmesan, fried capers, crispy prosciutto. (250 cal); prepared without fried capers & croutons
Fleming's Salad**
Walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette. (330 cal); prepared without croutons
Wedge Salad
Bacon, tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze. (540 cal)

Steaks and Beyond

Petite Filet Mignon (8 oz)*
(410 cal)
Main Filet Mignon (11 oz)*
(490 cal)
Certified Angus Beef Ribeye (14 oz)*
(1150 cal)
Prime Bone-In Ribeye (20 oz)*
(1360 cal)
Seasonal Featured Lobster Tails
(750 cal)
Prime New York Strip (16 oz)*
(1180 cal)
Prime Tomahawk (35 oz)*
(1700 cal)
Prime Dry-Aged Ribeye (16 oz)*
(1340 cal)
Double Breast of Chicken
(580 cal)

Over the Top

Seared Pork Belly
Fig demi-glace. (280 cal); prepared without fig demi-glace
Diablo Shrimp
Spicy barbecue butter sauce. (620 cal)
Jumbo Lump Crab Meat
Oscar style with béarnaise sauce. (290 cal)
Truffle-Poached Lobster*
Béarnaise sauce & caviar. (460 cal)

Sides

Fleming's Potatoes
Potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño. (1040 cal)
Roasted Asparagus
Herb butter. (260 cal)
Cauliflower Mash
Cilantro oil. (550 cal)
Mashed Potatoes
Butter, kosher salt, cracked black pepper. (580 cal)
Baked Potato Plain or Loaded
Cheddar, sour cream, bacon, butter, scallions. (370/760 cal)
Sautéed Mushrooms
Button, shiitake & portobello mushrooms, fresh garlic. (550 cal)

Desserts

Chocolate Lava Cake**
Rich chocolate cake with a molten center of Callebaut belgian chocolate, served with premium vanilla ice cream & chopped pistachios. (1340 cal); prepared without pistachio tuille
Fresh Fruit & Chantilly Cream
Mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille. (220 cal); prepared without pistachio tuille
Crème Brûlée
Creamy vanilla bean custard served with fresh seasonal berries. (820 cal)

What 1,615 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.7Service
4.5Ambience
4.3Value

Noise • Moderate

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OT
OpenTable Diner
Washington DC
1 review
5.0
1 review
Dined 4 days ago
overall5food5service5ambience5
Awesome!! Try the lava cake!!!
OT
OpenTable Diner
Washington DC
15 reviews
vip
5.0
15 reviews
Dined on April 16, 2022
overall5food5service5ambience5
Flemings has long been our “go to” for group celebrations. Saturday night did not disappoint. We no longer live in mclean, but when we do come to town, we often gather our friends and find an occasion to celebrate. As we often do, we brought a bottle or two of wine. That got the attention of the sommelier who was delightful. He talked about our wines and others, but did not push. The steaks were perfect, as one would expect. The only criticism I could make is the asparagus was over done. No big deal. The service was perfect, allowing time for our group of five to catch up without rushing us through dinner. In short, another perfect evening!
b
bradm
Washington DC
4 reviews
4.0
4 reviews
Dined on April 16, 2022
overall4food5service4ambience4
Great place for a special occasion or business lunch/ dinner. Food was outstanding!
OT
OpenTable Diner
Washington DC
2 reviews
5.0
2 reviews
Dined on April 9, 2022
overall5food5service5ambience5
Great food , great service , great ambiance
F
Frenchie
Washington DC
4 reviews
vip
5.0
4 reviews
Dined on April 2, 2022
overall5food5service5ambience5
The entire experience was excellent!!!!
JM
JoeM
San Antonio
2 reviews
2.0
2 reviews
Dined on March 26, 2022
overall2food2service2ambience2
Been to Fleming's on many occasions. This last visit was the worst. Meat not cooked as requested, incompetent wait staff (attempted to clear table while we were still eating), slow service, and seated next to the door on a cold night when other tables were available.
OT
OpenTable Diner
Philadelphia
3 reviews
vip
5.0
3 reviews
Dined on March 26, 2022
overall5food5service5ambience5
We got there as they were opening and our server was so polite and attentive. Everyone really did make my moms birthday really special.
AR
AdrienneR
Washington DC
7 reviews
5.0
7 reviews
Dined on March 22, 2022
overall5food5service5ambience5
I took my son to Fleming’s to celebrate his 25th birthday. Both of us love steak. Our table was decorated and had a birthday card signed by the staff which was a nice touch. Since it was a Tuesday, we ordered the Tomahawk Tuesday dinner. The tomahawk steak was absolutely delicious! It was cooked and seasoned to perfection! Our server was Austin he was great, very attentive and made good suggestions for sides to try. After we finished our meal, Austin bought a gift of chocolate truffles to my son and also took his picture. I will definitely make a return visit and try the other steaks.
DR
DR13
Seattle
6 reviews
vip
5.0
6 reviews
Dined on March 18, 2022
overall5food5service5ambience5
Amazing food and even better service!!
OT
OpenTable Diner
Washington DC
7 reviews
vip
5.0
7 reviews
Dined on March 12, 2022
overall5food5service5ambience5
Really wonderful service, delicious steaks. Pacing was a little quick but otherwise we had an amazing time.
KT
KarenT
Washington DC
8 reviews
vip
5.0
8 reviews
Dined on March 5, 2022
overall5food5service5ambience5
Great food,and lovely ambience. Will go back soon!
G
Groupie
Washington DC
5 reviews
vip
5.0
5 reviews
Dined on March 5, 2022
overall5food5service5ambience5
We were there for a date night. Our server, Sanchez was fabulous! It was not our first time at Fleming's. While it is always a treat, Sanchez took it to the next level!
A
Artie
Washington DC
21 reviews
5.0
21 reviews
Dined on March 3, 2022
overall5food5service5ambience4
Great steaks and service by entire staff. Not crowded that night and we had a nice booth with an Anniversary greeting on our table. Very nice touch. Will go again. Prices like most other high end high quality steak houses in our area.
m
madweber
Washington DC
64 reviews
vip
4.0
64 reviews
Dined on February 21, 2022
overall4food4service4ambience4
The level of noise depends on who is occupying the tables. We had to change tables because a party of 6 thought it was their own private dining room they were eating in. How rude. The food was good enough. The service was good. I would go back for special occassions.
SC
SmartCookieGal
Washington DC
10 reviews
vip
1.0
10 reviews
Dined on February 19, 2022
overall1food1service4ambience2
I do not understand why this place had great reviews. First time trying it - terrible quality of food. Our $60 steaks were half fat! Save your hard earned money. Go across the road to Capital Grill!
AM
AdamM
Baltimore
2 reviews
5.0
2 reviews
Dined on February 18, 2022
overall5food5service5ambience5
Food was amazing.
OT
OpenTable Diner
Washington DC
3 reviews
5.0
3 reviews
Dined on February 15, 2022
overall5food5service5ambience5
Food was fantastic. Service was great. All the side items were very delicious. We can’t wait to go back there again.
VM
VirginiaMike
Washington DC
33 reviews
4.0
33 reviews
Dined on February 13, 2022
overall4food4service5ambience5
My wife and I enjoyed an early Valentine's Day dinner at the Tysons Corner, VA, Fleming's, and were amazed at the quality of the steaks served - mine the prime NY strop and hers the Angus ribeye. Both were PERFECTLY cooked to medium rare, and very tender and flavorful. The sides (we had creamed spinach and mushrooms) were good complements to the steaks, but we did not think they were anything out of the ordinary. Dessert was a shared chocolate lava cake with vanilla ice cream, again good but noting that stands out from similar desserts elsewhere that we have had. We did have an excellent server, who was most helpful without being intrusive (I think his name was Austin). My major surprise was a wine list where I did not see any Pinot Noirs from the Oregon Willamette Valley or Zins from Lodi, CA, which I consider the best American viticultural areas for these varietals. Did have a glass of red blend (Running Elk), but it was pretty ordinary. All things being said, we had a nice dinner and would consider dining there again for a special occasion. Thanks to the chef and server who made our evening special.
J
Joey
1 review
3.0
1 review
Dined on February 13, 2022
overall3food1service5ambience1
steak was too chewy and expensive. Server said it would be the best steak in the world. Lol definitely not true. I wouldn’t come back
OT
OpenTable Diner
Orlando
1 review
5.0
1 review
Dined on February 12, 2022
overall5food5service5ambience5
We enjoyed the dinner and our waiter, Gabby was great.
p
pheetie
Washington DC
36 reviews
vip
2.0
36 reviews
Dined on February 12, 2022
overall2food2service5ambience2
Took my wife out for an early Valentine’s Day dinner to one of our favorite restaurants. Despite being a long time customer, we were led to the very back of the restaurant in a very cold section. We later asked to move to the main part of the restaurant as my wife was very uncomfortable. I was disappointed that a long term customer wasn’t given a better table in the main section. Most top restaurants have the ability to recognize long term customers once their reservations have been made. Despite excellent service from Gabi, the meal was very average and not worth the prices being charged. I ordered a $95 3 course meal, my wife ordered Chilean Sea bass, and we ordered the creamed spinach and flemings potatoes. My Fleming’s salad was very plain. I forgot what I used to like about it. My steak was prepared well but the crab stuffed shrimp was average with very small pieces of shrimp and dry crab meat topping. Definitely not worth the price. My wife commented that she thought the sea bass was a bit small. The creamed spinach arrived lukewarm to cold and the potatoes were not as good as they used to be and not as much cheese. Most good Steakhouse’s will initially serve the sides to you but we had to serve ourselves. The dessert that came with my 3 course was good but very small. Not as large as the normal desserts offered here. I recognized that the usual ambience was not there. I took my wife out for a special meal and we dressed for the occasion. I noticed that there was no dress code being enforced. The customer attire ranged from semi formal to jeans and t shirts, sweatsuits, and hoodies. I’m not quite sure what type of steakhouse Flemings is and is trying to be. Despite coming here for over 10 years, this may be our last time dining here in person. Perhaps take out. There are far to many other steakhouses that offer a better dining experience and value compared to what we received last Friday.
t
trogdor
Washington DC
40 reviews
vip
5.0
40 reviews
Dined on February 5, 2022
overall5food5service5ambience5
The manager, Forrest, made us feel like family. It was an awesome experience
S
Stefanie
Las Vegas
3 reviews
vip
5.0
3 reviews
Dined on February 5, 2022
overall5food5service5ambience5
Excellent food and service! The blueberry lemon drop is one of our favorites and the bread with the flavored butter is delicious, not to mention excellent variety of side and juicy steaks!
L
Lyasia
Washington DC
8 reviews
vip
5.0
8 reviews
Dined on February 5, 2022
overall5food4service5ambience5
Came here for the first time and the service & food were amazing. Our server was Austin and he knew everything about the menu & made great drink suggestions! I tried their vodka cocktails and all were a 10/10. I highly recommend the lobster bisque soup and sea bass. The lobster mac & cheese lacked flavor but the cheddar cheese & amount of lobster they give you made up for it.
KS
KeithS
Washington DC
5 reviews
5.0
5 reviews
Dined on February 4, 2022
overall5food4service5ambience5
The experience was very enjoyable. Great steaks and great service.
OT
OpenTable Diner
Washington DC
1 review
vip
5.0
1 review
Dined on January 30, 2022
overall5food5service4ambience5
It was a very nice restaurant and the food was outstanding
J
Jodi
Washington DC
5 reviews
5.0
5 reviews
Dined on January 30, 2022
overall5food5service5ambience5
Great service with Donna and amazing food ! Expensive but worth it
G
Godfather
Washington DC
77 reviews
vip
5.0
77 reviews
Dined on January 29, 2022
overall5food5service5ambience5
Exceed my expectations by a mile. Absolutely everything was awesome but one thing so to get me another drink but I believe they were short staff the waiter was still great
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 26, 2022
overall5food5service5ambience5
Best place around Management and staff just excellent Food always spot on Def recommended
DK
DavidK
Washington DC
17 reviews
3.0
17 reviews
Dined on January 22, 2022
overall3food3service2ambience4
We usually go to Fleming's three or four times a year; it's one of our favorite places. This visit was not up to standards, however. My steak, ordered Medium, was at least Medium-well. The service at our table was sub-par, but at least it wasn't as bad as at the next table, where the waiter cleared the dishes and then set them on an empty chain, where they remained for ten minutes. I hope they get their act together, but until then I can't click the "Would I recommend it to a friend?" button.
TB
ThomasB
Washington DC
10 reviews
5.0
10 reviews
Dined on January 19, 2022
overall5food5service5ambience5
Great food and fantastic service.
OT
OpenTable Diner
Baltimore
4 reviews
vip
3.0
4 reviews
Dined on January 16, 2022
overall3food2service1ambience5
It was my birthday and our server was horrible
DS
DanielleS
Baltimore
4 reviews
5.0
4 reviews
Dined on January 15, 2022
overall5food5service5ambience5
I always have a wonderful time when I dine at Fleming's. I was so disappointed when they closed the Baltimore location, so we drove to Tyson's Corner. Upon arrival, the ambience set the tone for a wonderful evening. We ordered the calamari as an appetizer. I got the lobster/w diablo shrimp and my husband ordered the steak. The food was delicious! Always a high recommendation on my list!
GH
GHR1
Washington DC
30 reviews
vip
5.0
30 reviews
Dined on January 15, 2022
overall5food5service5ambience5
Outstanding service, food and ambiance. We had the capris Salad, onion soup, bone in ribeye steak and chocolate butter cake, all were delicious.
O
Occasionaldiner
Miami
3 reviews
4.0
3 reviews
Dined on January 12, 2022
overall4food4service5ambience5
We went for my wife’s birthday. We had the beef carpaccio appetizer which was delicious. A spectacular bottle of Spanish red wine. The specialty red onion butter was noteworthy. We enjoyed the taste of fresh anchovy in the Caesar salad. The Fleming salad was tasty as well, the cinnamon in the candied walnuts provided nice notes. The 32 ounce tomahawk steak was visually impressive. We ordered it medium well which was too well done for this cut of meat. The sides were the lobster topped mashed potatoes, which we did not consider a good value and the sautéed mushrooms which were divine. For dessert we had the Keylime pie which was so good we ordered two.
JW
JaneW
Washington DC
1 review
1.0
1 review
Dined on January 1, 2022
overall1food2service1ambience2
The server was rushing us a bitand didn't check on us after our meals were served. The busser took our bread plates before we were finished with the bread. We were not offered a refill on coffee. Fleming'ssupposedly has a full bar but they do not have any scotch whiskey?! Water refills did not come around very often. The table where we were seated was very drafty; cold air was blowing on us for the entire meal. Why was the air on New Year's Eve?! Fleming's is not a good value for the money. Too expensive for only mediocre food. The steaks were good, but just as good at other steakhouses where they are less expensive.
OT
OpenTable Diner
Washington DC
32 reviews
vip
5.0
32 reviews
Dined on December 31, 2021
overall5food5service5ambience5
Excellent service, and the food is, as it always is, marvelous!
OT
OpenTable Diner
Washington DC
6 reviews
vip
5.0
6 reviews
Dined on December 26, 2021
overall5food5service5ambience5
Came to celebrate my 50th birthday here. Our server Donna was very friendly and attentive. Enjoyed our dining experience!
OT
OpenTable Diner
Washington DC
6 reviews
5.0
6 reviews
Dined on December 25, 2021
overall5food5service5ambience5
Amazing service and food!
OT
OpenTable Diner
Washington DC
8 reviews
5.0
8 reviews
Dined on December 22, 2021
overall5food5service5ambience5
Exceptional experience as always. The food, service & environment were all superb. My birthday happened to fall on Tomahawk Tuesday & that was the best treat.

FAQs

Fleming's Steakhouse - Tyson's Corner does offer delivery in partnership with Uber Eats. Fleming's Steakhouse - Tyson's Corner also offers takeout which you can order by calling the restaurant at (703) 442-8384.

Fleming's Steakhouse - Tyson's Corner is rated 4.6 stars by 1615 OpenTable diners.

Fleming's Steakhouse - Tyson's Corner does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

May 20, 2022

May 2022

Sun

Mon

Tue

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