Nearby points of interest
Nearby points of interest
About Fleming's Steakhouse - St. Louis
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients
with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our
attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our
award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from
around the world. We also offer Private Dining Rooms and a personal Private Dining Director who
will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with
St. Louis, MO 63131
Steak, Steakhouse, Seafood
Hours of Operation:
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sundayr : 5:00pm - 9:00pm
$31 to $50
AMEX, Discover, MasterCard, Visa
Complimentary Valet & Ample Self Parking
Banquet, Bar Dining, Bar/Lounge, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine
Private Dining has never been so personal. Our Private Dining Directors coordinate with you to create a one-of-a-kind experience, customized to your group size.
Fleming's Steakhouse - St. Louis Ratings and Reviews
All of the food and drinks were tasty but my strip steak had so much gristle in it that I couldn’t chew most of it. They were very nice about it and offered me another entree but I didn’t want to eat alone. They took the steak off the bill. This isn’t the first time we’ve had a bad steak there. It seems to me if you have the word “steak” in your name, the steaks shouldn’t be so iffy.
The set menu for thanksgiving is pretty useless. Definitely not worth the value. I thought the beef roast may be better as it was an additional $15 but all it was was 2 slices of beef and the same sides as the turkey. The green beans tasted as though they were boiled with almond slices just soggy. Mash was the only decent side and the sweet potato was tasteless too.
First time dining there for Thanksgiving. Traditional pre-set 3 course meal was very good & price was very reasonable. Full menu also available. We ordered from both. Staff was friendly & attentive from the moment we walked in the door. Even gave us a bag of leftovers (all guests got one) so you have leftovers just like you ate at home. Great experience. If we eat out & are in town next year, we will definitely be back for Thanksgiving.
I have been to Fleming’s many times for events and dinners. This time I was not impressed. The server was awesome and attentive, and the sides were excellent (Brussels sprouts and creamed spinach) but the steak. A medium steak is not medium well bordering on well done. It was dry and not close to medium and juicy. For the amount we spent (dinner for 4), that is the sad part. Not sure if the regular kitchen staff was out on a Tuesday night but this was not their finest hour.
Our resent visit to Fleming's was our first. My Wife and I have the same Birthday and I wanted to take her someplace special. We had a great waiter and a Romantic Table. The service was top notch from the moment we stepped thru the front door..... It was a perfect Birthday Dinner. We each even got free Truffles to help us Celebrate. We are already planning to return for The Happy Hour.
Last 2 times we have been there, food was slow, service wasn't the best and food was not very good. We usually go pretty often but I'm thinking not anymore. I have emailed and never received a response back. Usually the manager stops a time or two at the table but the last 2 times we have had a manager stop only once. Just very unhappy about the serve or lack of serve.
One of our favorite special occasion restaurants. Wonderful food and service. They seem to "get" gluten free and even bring fresh veggies and dip while my non- celiac husband enjoys the bread basket. They greated us by name, acknowledged our anniversary and treated us like royalty
We went to celebrate a birthday and to partake of the Sunday night prime rib special. We arrived at 7:00. After ordering 4 prime rib dinners, we were told there were no more prime ribs. What is up with that? We were served an alternative beef and were very disappointed. It was very fatty and not nearly as good as prime rib. Now I feel that if we go back on a Sunday I should call ahead and make sure they still have prime rib. If a restaurant is going to feature a special dinner, they should make sure there is plenty of it available. That aside, the service was very good and the rest of the meal up to expectations.
Started with a small plate ahi Tuna. It was over cooked and the sauce wasn’t very good. Then, the main course of snapper. It was above average. The Brussel sprouts were decent but the flavors weren’t quite there. The Fleming’s potatoes were good, but some of the potatoes were undercooked. The lava cake was good. The service was ok. They tried. But we go the wrong entrees and it took some time to get any service people to notice us to get us the correct entrees. They corrected their mistake but didn’t even offer us a dessert as compensation.
Just stopped by on a spur of the moment with my son and daughter in law to see if we could get a seat in the bar area to get a burger and salad. No seats available but did end up at a table for 4. Server let us order two burgers off the bar menu for my son and his fiancée so they could try them and my wife and I had steaks. Excellent dinner. The only reason I gave 3 stars was the service was not quit up to par. Took too long to get waited on and took to long to get bill. We eat there frequently and really this happens more times than it should.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.