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Date
Today
Time
7:00 PM
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Booked 20 times today

Fleming's Steakhouse - Orlando

4.6
915 reviews
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$31 to $50
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Steak
Top Tags:
  • Special Occasion (48)
  • Good for Anniversaries (33)
  • Good for a Date (32)
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities.
Dining Style
Fine Dining
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Cuisines
Steak, Steakhouse, Seafood
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Hours of operation
Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
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Phone number
(407) 352-5706
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Cross street: West Sand Lake Road
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Neighborhood
What 915 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
  based on recent ratings
4.7
food
4.7
service
4.6
ambience
4.1
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner 
4.0
Dined 2 days ago

Service was very good. The restaurant is very nice. There are a few places that you can get more value for your dollar.

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vipFoodiecpl (Orlando)
5.0
Dined 2 days ago

Curtis was an excellent waiter. His suggestions were spot on and the food was impeccable.

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vipOpenTable Diner (Orlando)
5.0
Dined 6 days ago

Storm was an attentive server. Our food was excellent!!

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vipOpenTable Diner (Orlando)
2.0
Dined on January 14, 2018

Disappointed with meal. May be last time that I eat at Fleming’s.

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OpenTable Diner (Orlando)
5.0
Dined on January 14, 2018

This is lovely steakhouse, wonderful service. The food and wine were great - don't get me wrong, but compared to other steakhouses we recently visited, the steak just lacked flavor or something. I don't know. We'd return and may try a different cut . Excellent service. Lots of fun

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OpenTable Diner (Orlando)
2.0
Dined on January 12, 2018

The steaks that my sons had were tough and had little flavor. It took FOREVER to get the entire meal served and done -- and they were not busy. Overall comment from everyone that attended was that it was ok, but they would have rather gone to Ruth Chris or DelFriscos.

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OpenTable Diner 
5.0
Dined on January 11, 2018

I had an important dinner to entertain clients during a very busy convention week in Orlando. I called and spoke to the manager earlier in the day to ask for some help with some timing sensitivity issues that I had with my reservation. He was able to help me and my party of 12 was seated immediately upon arrival. At the end of the evening the same manager that I had spoke to earlier in the day was getting ready to leave at the same time that I asked for the host to call me a cab. He offered to drive me back to my hotel instead of calling the cab. It was certainly a very generous offer and above and beyond the call of duty. Great experience overall!

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vipOpenTable Diner (Miami)
2.0
Dined on January 11, 2018

Terrible service. Steak was raw, not medium rare. Overall terrible experience-

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vipOpenTable Diner (Jacksonville)
2.0
Dined on January 10, 2018

Very disappointed. We ordered their signature potato au gratin dish, the potatoes were not cooked all the way. One of the steaks we ordered was supposed to be medium, it was well done. The dish our bread was served on had a half a piece of chocolate cake stuck to it, making our table cloth dirty and sticky ( no offer to change cloth) not to mention made us question overall cleanliness, it was a big piece of cake, should not have been hard to miss!

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jimbo (New York Area)
1.0
Dined on January 10, 2018

The onion soup was fair but nothing special for the price. I ordered an 8oz filet and my husband, who was celebrating his 67th birthday ordered the 12oz filet. We confirmed this with the waiter. Two 8oz filets were delivered by another server. They initially took my husband's dinner back. About 10 minutes later they redelivered it and said they were preparing a 2nd 8oz filet for him which wasn't delivered for another 10 minutes. At that point he didnt feel like eating it. The "bearnaise" sauce was very sad and had no detectable tarragon, which is the signature spice for bearnaise. We ordered the carrot cake for dessert and it wasn't even as good as Publix's. No drinks, just club soda, no salads, one shared vegetable, one shared dessert for $160. What a terrible disappointment. This was to be a "once in a lifetime" very special occasion for a fixed income couple that wad nothing less than a disaster.

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Hours, Transportation, and Details

Dining Style
Fine Dining
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Cuisines
Steak, Steakhouse, Seafood
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Hours of operation
Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
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Cross street
West Sand Lake Road
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Dress code
Business Casual
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Price range
$31 to $50
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Payment options
AMEX, Discover, MasterCard, Visa
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Phone number
(407) 352-5706
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Parking details
Complimentary Valet & Self Parking
Additional
Banquet, Bar Dining, Bar/Lounge, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Private Dining

Private Dining has never been so personal. Our Private Dining Directors coordinate with you to create a one-of-a-kind experience, customized to your group size.

View Private Dining Details