Fleming's Steakhouse - Dayton
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The steak, as always, was the best of the best. The brussel sprouts were a bit undercooked and the grilled shrimp was chewy, but otherwise it was a wonderful and pleasant evening. We will go again.
We enjoyed our steak so much the night before that we came back. Fleming's is amazing! ..jf..
we all had the three course meal. the scallops with the tomato jam were excellent. The steak was very good but the shrimp had not taste at all. The plate looked pretty weak as far as presentation. Overall it was a good experience.
Upscale dining. Alcohol a bit expensive. Excellent service and food quite good.
Experienced great service and wonderful food. The lobster bisque contained a generous amount of large pieces of lobster. The crab cakes were mostly lump crab with very little breading and filler. The beef was prepared exactly as ordered.
The dry aged ribeye was amazing! Our waiter recommended wines that were so good. It was an awesome experience!
The food was excellent but a little overpriced (10-15%). Our server missed an item, likely due to noise, but then did recovered.
I great dining experience for my anniversary. Ruffino Moscato was a great choice for a sweet white wine to compliment a nicely prepared filet mignon. Many thanks to the staff for their great care tonight. Thank you!
Great food and service. Very nice evening
Was there for restaurant week for my cousin’s birthday. Treated her like a queen. Food was excellent. I’d recommend the sirloin or salmon and cheesecake! We will be back!
Other than being a little embarrassed when my wife and checked in for our reservation and was told that they had no reservation for us, it was a very fine dinner experience. The staff worked hard to get us in (it was Saturday nite during Restaurant Week). We were seated within 10 min. Everything after that was outstanding. I got an email the next day telling me I missed my reservation. Recommend bringing your reservation confirmation to the restaurant.
The food was decent but the noise level was horrible. It made it nearly impossible to carry on a conversation with my wife. The service from Erica was excellent. The only thing that was somewhat disappointing was we had reservations at 6:30 and because the food keep coming out so fast, we didn't have a chance to finish one course before the next course was delivered. We felt rushed and were out of there at 7:20. Much to quick for having a dinner date with my wife. Would probably recommend the restaurant for a mid-week meal vs. a weekend meal. Hopefully the noise is not as bad and the service not as hurried.
We went for restaurant week to give it a try and felt we were treated a bit different by the staff for having ordered off the restaurant week menu. My cocktail was way too sweet. The dinner was good but there are so many other places in town where you can get a great steak for less that I'm not sure we'd ever go back.
We visit Fleming's every time they participate in Restaurant Week. Always excellent!
The atmosphere was perfect, our server was fantastic and the food was awesome as usual. Great place to go kick back relax and have great wine and delicious food.
Fleming's has an excellent reputation in the Dayton area...and for good reason. The service here was lovely and our server, Stephanie was extremely attentive and welcoming. I was celebrating my birthday with my father and we could not have been more pleased by the attention we received.
We started our meal with a bottle of wine and the crab cakes. They came out piping hot, crunchy skin and soft, tender, flakey filling. Next out steaks arrived, I ordered mine with crab meat and asparagus on top. SO AMAZING! Cooked exactly as I ordered. The staff even went the extra mile and brought me a box if chocolates with a candle for my birthday.
Good experience, as always. We'll keep coming back!
This was our first time at Flemings and the service was first class from beginning to end. Although I felt it was a but pricey and the ambience isn't the most desirable, the food was amazing and the atmosphere was quiet and romantic. If it had a view, I would give it 5 stars!
23rd Wedding Anniversary
4 of us ordered the featured Filet Dinner with salad and dessert. 2 ordered the 8 oz version. 2 ordered the upgrade to the " main " filet, which is a larger cut. Service was slow, and distracted, even though about 1/2 the tables were empty. Steaks arrived and all 4 appeared identical in size. When we asked our waitress to verify we received the right cuts, she disappeared for 10 minutes, then returned with no answer but said they should be right. By then, we ate cold steaks. Overall good food, but quality of service has declined significantly over the last year at this location. $ 345 bill + tip for a table of 4 and left disappointed.
Very nice experience for our anniversary!
Great experience. First quality dining and service.
Service was top notch.
Want prime rib back on menu!
Nice evening at Fleming's Prime. Filets were great. Speed of service was good, not spectacular, in view of the restaurant not being busy at 9 p.m. on a Saturday.
We always enjoy Flemings. Can't be the quality of the food or the great choices.
Flemings never disappoints. It is worth the money.
Father’s Day- just wonderful!
I usually make two to three trips to Fleming's per year. The restaurant is very nice and service is excellent. The food is overpriced. My wife's steak could have been more tender after all it was a ribeye. My lamb chops were OK. I expected the very best when paying the highest prices. The food did not deliver. I am sure that there are other places where you can get a good meal for $250.
The pecan caramel cake was truly exceptional!
It was delicious!! Our waiter was wonderful! The steaks were cooked perfectly! The whole experience was great!
Party of 3 promptly seated for Father's Day dinner into a very busy dining room. Our server Amy was up to the task of the Holiday, and was proficient and attentive. Steak, rack of lamb & Redfish all excellent as were the salads and sides, and a bottle of wine to celebrate the evening. Dinner + wine + tip = $280
We will be back!
Our server, Don, was amazing! He was the best we have had in a while at a fine dining place. The noise level was a little too loud for us. We had trouble hearing each other across the table. As the dinner neared the end, the noise level did lower to a more reasonable level. Recommend for special occasions.
My husband and I were both impressed. The food was served on heated plates so our meal remained warm throughout the dinner. He said it was the best strip steak he has ever had!
We had a very relaxed dinner with a wonderful server .
Steak wasn’t very good this time- dry and tough. Waiter phoned it in for us also.
Food and wine were great, although they seem to have a bias towards CA wines and very VERY limited international wines. Order was messed up so guests were left waiting on their correct order. Provided concession for meals and wine after being asked 3x.
Great steaks but def not 5*.
Jury is still out about the new menu. I will miss the small plates menu