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Party Size
For 2
Date
Sun, 2/18
Time
7:30 PM
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Booked 7 times today

Fleming's Steakhouse - Chicago

4.6
932 reviews
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$31 to $50
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Steak
Top Tags:
  • Special Occasion (32)
  • Good for a Date (26)
  • Good for Birthdays (21)
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities.
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Private dining
Dining Style
Fine Dining
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Cuisines
Steak, Steakhouse, Seafood
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Hours of operation
Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm
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Phone number
(312) 329-9463
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Jerl Griffin
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Cross street
Wabash
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Parking details
Valet Parking available every day, $11.99. Ramp parking nearby ranging from $12 - $16 per hour. Our Valet Stand is located on Ohio between State & Wabash on the South Side of Ohio Street.
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Public transit
Red Line - Grand Station; 36 Bus - Ontario & State; 22 Bus - Clark & Grand (Southbound) or Dearborn & Grand (Northbound); 65 Bus from Navy Pier - Grand & Rush.
Additional
Banquet, Bar Dining, Bar/Lounge, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Private Dining

Private Dining has never been so personal. Our Private Dining Directors coordinate with you to create a one-of-a-kind experience, customized to your group size.

View Private Dining Details
What 932 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.7
service
4.6
ambience
4.3
value
Noise · Quiet
94% of people would recommend it to a friend
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vipOpenTable Diner (Chicago)
5.0  Dined a day ago

What a lovely evening. We were greeted immediately and seated by a very friendly and welcoming hostess. The atmosphere was festive yet not loud. Our waiter Thomas was great, friendly, attentive, knowledgable, just an all around wonderful server. The food was delicious. I got the Tuna Poke to start and it tasted so fresh and light with just the right amount of spice. For my meal I got the bone in filet which is my all time favorite cut of meat. Because it's a filet it's not overly huge and is very tender but because of the bone it is packed with wonderful flavor. It did not disappoint. The diablo shrimp accompaniment was great too. Just the right amount, very tasty and satisfying with out taking anything away from the the steak. The lobster mac and cheese was just warm, gooey decadence, perfect for a Saturday night. And the chocolate lava cake was such a yummy way to end the evening. The drinks are good here too. They don't skimp and I was impressed that they could make a proper Sidecar, not every restaurant can. My husband loved his meal too. All in all a fabulous evening we will definitely be back.

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Amazing (Chicago)
5.0  Dined a day ago

We had an exceptional dining experience.

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OpenTable Diner (Chicago)
5.0  Dined 4 days ago

We eat at steakhouses a lot. And by far this was one of the best experiences we have ever had anywhere.
Service and host staff was amazing with our reservations and seating requests.
The food selection was amazing and the waiters suggestion for their dry aged cut ribeye and accompanied seasoning was the finest cut of meat I can ever recall eating.
Prepared to perfection. Absolute perfection.
Managers frequent the floor stopping by to see that everything is too satisfaction.
The pricing is on spot for the quality and services
Location is great, 2 blocks off the middle of the Magnificent Mile.
We will frequent this location often in the future, and other locations under their banner have been just as good.
Great job to all

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OpenTable Diner 
5.0  Dined 4 days ago

We arrived and my boyfriend beat me there and had made friendly with the bartender. I arrived and he introduced myself, remembered my name and took us to the hostess when we finished our drinks. We got to our table and a server there was immediately. We never waited for anything. Our food was perfect. My steak was cooked the exact way I wanted and he was knowledgeable on the wine pairings. Kind and attentive staff all around. Lovely experience

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vipOpenTable Diner (Chicago)
5.0  Dined 4 days ago

Dry age rib eye always a winner.

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OpenTable Diner (Chicago)
4.0  Dined 4 days ago

Valentines Day

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Tmatty04 (Chicago)
5.0  Dined 4 days ago

Went for a Valentine’s Day dinner. First time there. Overall great experience. We were warmly greeted when we arrived. No issue with the reservation. One of the young ladies checked our coats. We were taken upstairs to the dining area and seated. Also greeted by the staff in that area. Our server was friendly and informative. He provided recommendations. Also checked in on us consistently without being intrusive or overbearing. And he brought us a couple of chocolates after dinner as I had mentioned that our anniversary was the day before when he asked if we were celebrating anything else besides the obvious. I’d definitely go back when I have the money to splurge.

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OpenTable Diner (Manitoba)
5.0  Dined 5 days ago

Another amazing steak dinner with the service to match!

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OpenTable Diner (San Francisco)
5.0  Dined 6 days ago

Made our birthday celebration super special!

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MichelleM 
5.0  Dined on February 10, 2018

I loved this place, they were so extremely nice to us and everyone one did so much to accomdate us. Great food, Great service but most of all Great people working there!! Thanks to all of you our anniversary dinner was one of our best!!

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TheHappyDiner (Chicago)
5.0  Dined on February 8, 2018

I'm never disappointed. I usually have Saundra as my server, but this time I had Andrew, and he was AMAZING!!!!! Attentive, funny, a true asset to Fleming's. I'll definitely be back again and again and again.

My Favorites are the wedge salad and the Loosen Brothers Riesling, please don't ever change them!!! This time I ordered the chicken from the restaurant week menu, and it was delicious, so tender. I was stuffed when I left, but oh so HAPPY!!!!

See you soon.

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Salt (Chicago)
5.0  Dined on February 5, 2018

great atmosphere, food and waiter was excellent. First time at this location but I love Flemings. very tasty

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vipKkhf (Chicago)
5.0  Dined on February 4, 2018

Went to Flemmings for restaurant week and it was amazing! We both started off with the Flemmings salad which was great. I got the chicken with mushroom and leek sauce and my husband the filet. Both amazing. To top it off we both got the carrot cake. I am a carrot cake fanatic and am super picky. Most I try I hate. This carrot cake is AMAZING!! I am going to go here for my next birthday just to get the cake.

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vipOpenTable Diner (Chicago)
4.0  Dined on February 4, 2018

The experience here has gone downhill with the new management team. I used to love this place. My server was great but no personality from the hostess team or the floor managers. Very competitive space, they need to do better.

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OpenTable Diner (Chicago)
5.0  Dined on February 4, 2018

Flemings Steakhouse was an excellent experience for a birthday celebration. The ambience was romantic, but energetic and the service was focused and attentive. The food and drinks was outstanding and the waiter gave us some personal touches, such as truffles and a gift card. We loved Flemings and will recommend to our family and friends!

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Chica90 (Chicago)
5.0  Dined on February 4, 2018

The food, atmosphere, and service were spot on! Very, very tasty and well worth it.

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ChicagoFan (Chicago)
5.0  Dined on January 31, 2018

From the moment we walked in the door, the service was outstanding. We were warmly greeted. Spending time at the bar waiting for my company, I found the bartender to be friendly, helpful and knowledgeable both about the wine menu and the restaurant menu. Seated at our table we were greeted immediately and our server kept an eye on us throughout our meal, never to intrude but aware of any need that arose. He explained menu choices, confirmed our steak and prime rib temperatures were what we wanted and generally attentive to our dining. The food was outstanding. I have had my favorite (prime rib) at many of Chicago's excellent steakhouses and this was one of the best. A generous cut, cooked exactly as I wanted, it was delicious. My companion chose the filet and was equally happy with the cooking and taste. My only complaint was the prime rib was so good I ate every bite and had no room left for dessert. I'm told that the carrot cake was outstanding! I would highly recommend this restaurant for a quiet and delicious dinner or for any special occasion. It is a little pricey so I don't know that I could become a "regular" but I will definitely be back!

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vipMkitty (Chicago)
4.0  Dined on January 31, 2018

Food was excellent and flavorful, but my companion’s steak was undercooked to his liking. Our server was prone to disappearing so that could not be rectified in a timely manner

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OpenTable Diner (Chicago)
5.0  Dined on January 27, 2018

I would visit Fleming’s again. The service was over the top. From the chef to the waitress , I received nothing short of amazing customer service. I m looking forward to dining at Fleming’s in the future.

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OpenTable Diner (Chicago)
5.0  Dined on January 27, 2018

Visited for our Anniversary and it also happened to be restaurant week. The meal was fantastic - everything cooked perfectly.

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