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Absolutely delicious! As usual!!! Thank you!
My wife and I came to Fleming’s to celebrate running the Boston Marathon. The service and food were both exceptional!
We caught it on a slow night before the marathon. The food and service were excellent!
Fuel for the 100 year marathon. Powered us to the finish line.
Liam and Mark the Bartender were two of the best service providers ever. Definitely felt welcomed and the food was amazing!
We let our 13 yr old grandson pick all the restaurants on a recent weekend trip we made to Boston. Fleming's was right across from our hotel, and convenient, but his choice was a great one! Both he and I had steaks that were cooked to perfection, and my husband had a wonderful cut of salmon. The service was wonderful.
We always enjoy Fleming's. This past Saturday night was particularly nice. The food was good as always, ambiance nice. Our server, Lindsay, made the night even better than usual. We highly recommend Fleming's.
This is a nice place but, even by Boston standards, really overpriced. You order your meat/fish at $45-60 and it comes with NOTHING. You buy “sides to share.” First of all, you have to agree on the sides and then they are ridiculously expensive. I mean, $12 for a bowl of mashed potatoes? The food is very good and the service excellent. But too expensive.
Flemings in Boston is always excellent. The food, the service and the location are superb.
We were quite disappointed with Fleming's. First, there was a specials menu contained in our regular menu that my wife and I wanted to order from. When we tried, the waitress told us that special was over and we couldn't order from that menu. She then ran off with the special menu insert to get it away from the table. That would have been OK except her attitude was quite condescending. So then we ordered 2 petit filets @ $47 each. 1 was to be medium and 1 to be medium rare. They got that right but gave the medium to me and medium rare to my wife, just the opposite of how they were ordered. The filet was only so-so flavor and tenderness after all that. Finally the manager did come over and offered us a free dessert. We declined as we never eat dessert so they did ultimately comp us one of the filets. We will go to Smith and Wollensky's right down the street from now on.
This was our late Easter dinner. Timothy, our waiter was fantastic. Looking forward to dining with him again. Our food was great, I had the rib eye and my wife had a surf and turf. Perfect. Top off with amazing dessert and cocktails!!
VERY FORTUNATELY, "Restaurant Week" falls right in the midst of my partner & I anniversary, and its a GREAT time to come there to celebrate it. We love EVERYTHING about it, and have NEVER been disappointed on the occasions we have been there.
Our waiter Seth was attentive and made the experience memorable! It was our first time at Fleming’s and would love to go back.
This was my first time at Fleming’s and I really enjoyed it. I went with my girlfriend and we ordered the sweet Chile calamari to start. Very good. Then I got the New England clam chowder with bacon bits in it- game changer. I ordered the angus beef ribeye med rare- cooked perfectly. It was accompanied by the lobster tail and Bernaise sauce. Great surf and turf action. Then I finished with the cheesecake in raspberry sauce. Over all great food. Service was fast but not genuinely friendly. Felt like he wanted us to get out.
Great waiter, great service and great food.
Went for a second night. Food was great.... service was on point! Get the lava cake
So wonderful! Our experience was amazing. Service, food and cocktails were on point! Our servers, Charles and Aggie were excellent. They recommended the blueberry lemon drop martini. It was wonderful. Our food was delicious and cooked to perfection. Our dessert was great too. Beyond that, the manager Jody came over and thanked us for patronizing Flemings! Our entire experience was top notch!
What an awesome time we had. The food was excellent so is the service
We had an amazing time. Our waiter was quick to help us and remedied all of our needs. The food was fantastic, made to order as everyone liked. We went during dine in week which made the value unbeatable. Highly recommend this place to anyone wanting great drinks, great service and a great meal. Fleming’s is a staple in Boston.
Food was so good and so much for restaurant week, service was great, love love Fleming’s showed all my coworkers and friends pics and how great it was!!
Jody the manager stopped by a few times and was so sweet & CJ our server was awesome definitely ask for him!!
Great value for restaurant week and even for wine! Great service and delicious food. Perfect for a special occasion.
The food was wonderful but the service was great! The Dine out menu made it affordable.
Our past experiences at Flemings Boston have been beyond amazing. Unfortunately, this recent visit was not the same. The food was phenomenal as always, however the service was not. First, we ordered steak add-ons that did not come out with our steaks. My boyfriends steak was ordered "medium-well" and came out RARE, completely red in the middle (not even pink, RED). What bothered me most was that the server did not come to apologize or at least let us know the status of our steak additives, instead our food was just taken back to be cooked further and put under a warmer (which I was the one who had to request for it to be taken back). Then the food gets brought out again, were doing well. I get the bill, and I am being charged TWICE for our steak additives... I tell the server and honestly, should have just asked directly for the manager, who first tried to tell me I was WRONG, and once I pointed it out to him, he just adjusted the price when any other QUALITY service employee would maybe have compensated by saying "you know what, just don't worry about the shrimp, I'll take care of it, I apologize for all the inconveniences". It is not out first time here, hopefully not our last... but the service was definitely horrendous this time around.
I was very disappointed. The steak was average and service was poor. They messed up my steak first time and when I sent it back, it came out even worse. It is pitiful to say clam chowder was only good food I had there. The restaurant needs to improve their quality of meat otherwise I wouldn't go back to pay their steak to eat twice.
We have been to Flemings before. As usual it was a perfect meal with such amazing flavors. Waite staff was so helpful. Always a go to place when you are looking for a consistent dining experience. They never dissapoint
Food wasn’t the best I’ve had there. But overall good.
Not my first time at Fleming's and it won't be my last. The experience is always great. The food and drinks are delicious and the service is top-notch. They have a HUGE wine list so if you are a wine lover, this is the place to visit.
Service was horrendous! At this price level you should get great service. Two hours for our food! Grossly undercooked meat but took half hour for server to return so ended up not eating the main dish. Drink orders were wrong. go somewhere else.
We have always enjoyed Fleming’s. In fact, we have gone there for Christmas Eve dinner for a number of years. But this time, not so much. It took forever for our drinks to come and then they seemed to be rather skimpy like the glass wasn’t even full. I actually expected them to provide our drinks at no cost for how long it took them to arrive. Honestly, the food seemed incredibly oversalted to me this time. But I do love the ambience and it does have absolutely delicious steak. We will go back again, I’m sure it was a fluke.
Manager gave a gift box of chocolates, like I always say if you want quality you pay for it, and this was 3x better than other Boston top steak houses
Steaks were all done perfect-Chef at table thought it was the best he ever had—😀
Server seemed very rushed & we received the wrong wine & after we ate.
Truffles were a wonderful touch along with Birthday card!!!
Exceptional. Thank you.
We went late after the theatre. So, it felt a bit rushed because the kitchen was closing in half hour. I ordered the filet mignon well done. It was very dry, a little burned. So it was overcooked. We were a party of five and two of us had filet mignon and we had the same experience. The other three people had salmon and they said it was very good. I always liked when the manager comes to the table because you feel like you matter and he came to talk to us.
Dessert were not great - very plain and bland . Service very good and quick. Host very friendly and seated us right away.
Waitstaff was exceptional, however the menu and subsequent prices for what you get & quality was not comparable.
I had a fantastic dinner in the bar with 2 of my girlfriends. The manager Jody greeted me on the way in, I expressed that I wanted to sit in the bar area. He escorted me to the bar and lounge. This was a special gesture I don't get at every restaurant. He ensured I found a comfortable place to dine. Marc, Maddie, and Hector were our service staff in the bar. They were friendly, knowledgeable, and made sure we had everything we needed. Jody and Liam, both managers, came to our table to introduce themselves and make small talk. It was a really nice touch to have the managers come to our table and engage us to make sure we were happy. The food was amazing, Fleming's steaks are the best. They can easily beat Capital Grille and Ruth's Chris on flavor. I just find the hospitality at Fleming's exceptional, from the moment you enter the door until you leave. Every detail is perfect. For dessert we enjoyed espresso martinis and the best slice of carrot cake I have ever had. Thank you for making our girls night wonderful and memorable.
Great experience! service was excellent and most of the food was great. The only I will mention if for a place who is known for their Steak, you expect a great tasting steak. Though the steak was cooked a perfect MR, there was absolutely no flavor on our steaks. The food is really expensive, which is okay but at least serve a steak that is great on taste.