Fleming's Steakhouse - Boston
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Mother's Day Menus & Specials
Give Mom the celebration she deserves this Mother's Day. Join us to enjoy our signature three-course brunch, starting at $48 per Guest, a special three-course children’s menu, or choose one of your favorites from our full dinner menu, available all day. Open early at 10AM.
Sunday, May 12, 2019
From the bread to the salad to the lamb, fantastic. I always go for special occasions, because of CONSISTENTCY
Here for the Boston Marathon and could not have been treated or eaten better.
The restaurant itself was perfectly nice, but if it were possible to rate one's fellow diners, I'd be awarding 1 star to the guy at the next table. Midway into our meal, he decided to have Siri report (aloud) on the current standings at the Masters. It's been a long time since I got to sit next to such an entitled jerk
Wonderful dinner. Our server Derek was fantastic. Made us feel very special!
I always a good time here, it wasn’t very busy on a week day, our food came out quick and delicious. My cocktail however, wasn’t all that impressive but my sister’s was really good so one out two :)
We had a wonderful time enjoying great service and food!
Love Fleming’s-our favorite for perfect steak and impeccable, friendly service. After many visits our server has become a friend and goes above and beyond to make we are happy.
Once again, very happy with the quality of food at Fleming's Steakhouse. We got the Porterhouse steak for 2, and it was delicious, melting in the mouth. The Bearnaise Sauce was the best I tasted in the US (I'm French) and the Fleming's potatoes were the most authentic gratin out of France! Our son devoured his tenderloin. Drinks were very good. I just wish sides were included with the meat, not an extra... Our waiter was very nice too. Overall, we fully enjoyed our evening at Fleming's and will be looking forward to come again.
Flemings is always excellent and although pricey, you are getting what you pay for, The service and attention is excellent. Meal was aboslutely delicious. the sweeet chili calamari is my favorite. I usually opt for the beef but this time I got the Sea Bass and it was so light with a delicious sauce. My friend had the tenderloin, which was very flavorful an d cooked to perfection. For sides we had the creamy mashed potatoes , asparagus and carots. All were fabulous. Have never had anything but an excellent meal here. Highly recommend it.
It was very nice and will return again. The waiter knew ever about he menu and it was a great evening
Service was wonderful (thank you, Tim!). The food was terrible. Given this is a steakhouse, the price/value/quality should result in the ultimate experience. My husband orders an aged steak (rib) and there was a tremendous amount of fat on the plate; he claimed it was not even tasty. He dines all over the country and was very disappointed to say the least. I shared/ordered salmon and filet mignon to share with my friend. The filet was not tasty at all. The salmon @ $47 tasted like someone pulled it out frozen from a box and slapped some BBQ sauce on it. Incredibly disappointed. The sides were good (Delmonico, spinach, brussel sprouts). Honestly, based on this one experience, I will not return and not recommend it to friends. Thanks for listening and good luck.
I went with a friend for Tomahawk Tuesday. Great steak and sides at a really fair price considering how much food you get. We loved the 32oz rib eye and it was cooked perfectly. Sides were amazing - get the Flemmings potatoes. Chopped salad great too. Service was fine but they didn't explain the special and it wasn't very inspired compared to other high end steakhouses. Decor is pretty old - looks like an 80's era steakhouse. Beer list was a disappointment - they don't have anything on tap. They need to get with the times when it comes to beer. We'll go back for the great food!
Everything was great! The food, the service, all of it. Not a low-price place, but quality is high so all is good.
very good. excellent service
Georgi was an amazing server. He was extremely attentive throughout the entire meal.
Everything was amazing!! Would recommend it to anyone
The steak was great as usual but the stuffed lobster was so dry and not tasty. It should be fresher and tastier for $68. I’ll come back for the rib eye but disappointed w the lobster.
I chose Fleming’s for restaurant week, Greatest decision I ever made. All around service and attention was amazing. The food was 5 stars across the board. Thank you Fleming’s for making our first time there so awesome.
Service was excellent. The food was seasoned and cook perfectly but on the thinner side.
Great time! Celebrated my husband's birthday and everyone was wonderful!
Overall, the experience felt more like an Applebee’s than a nice steak house. I definitely could’ve gone somewhere much nicer and spent the same amount of money.
It was very good and the food was great. The steak and cartot cake was delicious
Great service but poor food quality. I’ve been to other locations and this was not up to food quality expected from Fleming’s.
This was my family's first time at Flemings, our overall experience was great. Our server was personable and knowledgeable about the menu. The food was good as well, just the sautéed corn was a little over cooked.
The staff was real nice and enjoyable great night thanks
My husband and I went for the dine out Boston menu. I had the BBQ salmon and it was the best thing i had ever eaten!!!!
I have been eating here for the past 8 years and recently they changed the menu and in my opinion the quality of the meals. The food was still great tasting but is lacking the same flare that warrants the prices being charged, which I never minded in the past. It might be time for a new celebration restaurant.
Food was amazing and the service was also exceptional. The place was very busy and so a little noisy but that’s to be expected on Saturday night at 7pm as everyone is heading out to theaters afterwards. Prices are a little steep but I’ve paid close to the same for a much less enjoyable dining experience. I’m going back next time we do a show in Boston.
The food, the service, the ambiance at Flemings are all fine. The big problem with Flemings is that it is overly (perhaps a better description would be "outrageously") pricey for what it is. Steak entrees run between about $59 and $65, and what you get on the plate is a slab of steak -- literally nothing else. You want some veggies or potatoes, that's going to run you another $25 to $40), although these a la carte dishes serve at least two people. Actually, the steaks also serve two people. They run betwen 16 and 20 ounces, at least double a "normal" portion. (In fact, my wife and I could not even finish it between us, so we took about a third of it home.) So two people could certainly order one steak, one or two veggies and a potato dish for around $100. Be careful when you order a drink, though. A Vodka Tonic, for example, runs about $14. But the pour is amazingly stingy, and they put a huge ice cube in the glass. Maybe there was 3-4 ounces of liquid in the glass, and it seems unlikely that it contained a full shot (1.6 oz.) of Vodka. My wife and I split one New York strip steak entree, one order of Flemings potatoes with cheese, one order of Lobster Mac & Cheese (which had very little lobster in it), and she had the Vodka Tonic. With tax and tip, the check came to about $135.
A few days earlier, we received in the mail a $50 discount coupon from Flemings on a minimum purchase of $100 (which is not hard to do there). We went to Flemings only because we had this coupon. That brought the check down to around $80, which was at the high-end of "reasonable" for what we got. The food was fine and the steak was very good, but I'd never even think about going to this place without a $50 discount coupon.
One of the family highlights of the year. Took my son for a birthday dinner with his friends. Service and food were fantastic. Terrific night all around. Will be back next year.
My wife and I were celebrating our 50th anniversary and we wanted to celebrate in a memorable way. Our evening at Fleming’s was, indeed, memorable. From the lovely hostess, Fatima, to our wonderful server, Manny, to the manager with whom we spoke, Liam, all made the evening extra special. Speaking of special, my wife loved her sea bass but I didn’t go to Fleming’s to do sea bass. Accordingly, I enjoyed the most wonderful aged rib-eye, that was beyond perfectly grilled into a perfect medium. What an evening. We’ll be talking about our experience for hopefully a long, long time.
Chris Richie is the best server at this Fleming's Steakhouse location, providing a tremendous experience.
I was very upset because This dinner it’s what I have been looking forward for a year and they ran out of what they call their special for their menu ! how is that possible !! They posted their valentine dinner days before , we drove 1.5 hours to get there so that they can tell
Us sorry we ran out of what we wanted
Four of us had a lovely experience. The waiter did a fine Job.
Unfortunately a few of items were improperly cooked.
The Sirloin in particular should never have been served.
It appeared to be the fatty butt end of a strip. Was also over cooked.
A super rare requested burger came out well done.
They promptly replaced these two items. The Manager could not have been nicer.
Everybody tried their hardest and we’ll definitely go back!
As always, the food was extraordinary, and the front desk staff was cheerful and a pleasure to deal with. Our server could have been a lot more pleasant.
We had prompt, attentive, knowledgeable service. As one would expect in a higher end steak house, it's an expensive experience but always worth it.
In the world of prime steak houses Fleming's is on the lower end. The steak itself is good. The sides are small, the ambiance is tired and the services is just not polished. It's hard to justify $50+ plates unless it all comes together and there are lots of other options all over the place.
Food was excellent, cooked to perfection. Service couldnt be better and the overall atmosphere was great
Usually good service, but on Valentine’s Day 45 minutes for food, unacceptable.
Marie served us for our annual valentines dinner. Great seating and even better food. Not too quiet where others could hear our conversation, but not too loud where we couldn’t hear one another. Great vibes and helpful service all around.