Fleming's Steakhouse - Baltimore
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It was perfect :)
Love Flemings and will continue to return there. The food is great. The ladies at the front desk could put more clothes on though.
Excellent food and great atmosphere but hands down the most amazing service. Marco left nothing to chance and anticipated every need. Will definitely come again and ask for Marco again. Thank you for making our night great!
Great food and service. We will definitely come against. Our waiter was so attentive and so was the entire staff
I have been dining at Flemings for years. I have never had one complaint or sent food back to the kitchen until my last visit. The staff and management are always friendly and courteous and even know your name. The valet service is amazing. The usual valet lady knows us every time we come and is always fast and happy. I always look forward to seeing her! However, I dined last Saturday evening and the entire meal was a huge miss for me. I knew the restaurant would be busy for Valentine's day diners, but then you must account for that with staffing for waiters. Our server was spread thin among all of his tables. My water glass was empty several times. I actually got up and grabbed a water pitcher and poured myself a glass of water. Hard to believe. I ordered the Main Filet medium rare and I was surprised that is was cooked the whole way through. It was a well done steak. I was not happy and decided to wait for the server to come by and see how our food was, but he didn't come back for over twenty minutes. I made eye contact with a manager and he came over right away. (By that time the side dishes were not hot any longer.) I showed him my steak and said I ordered it medium rare. He apologized right away, took it back, and I had a new steak within ten minutes. They also took the steak off of the bill, which I did not request, but I greatly appreciated it. The new steak was delicious. The meal itself from start to finish took two hours, which I found to be ridiculous. I ordered a martini from the bar and it took at least fifteen minutes to receive it. I was never asked if I would like another one, so why spend another fifteen dollars. My wedge salad was okay, but the tomatoes were cut in big chunks and not ripe. The saving grace of the meal were seven dollar onion rings. Go figure. This used to be my go to spot for special occasions but I will definitely think twice before I return. We can get a better steak for less money in the burbs.
The food, service, and atmosphere were absolutely amazing!
We go to Fleming’s for Valentines Day every year. This year the food was very good as always. However , the service was not up to expectations. Bread was late. We sat with empty drink glasses and water glasses for at least twenty minutes. Long stretches of time with no server in sight. Very disappointing.
Always great service, delicious food and comfortable setting.
We were celebrating my husband’s birthday and he received a card and a delicious box of truffles.
Our friend Mark took a photo of us, as always; we have a wonderful collection of photos memories from this very special reataurant!
This was Valentines Day and Flemings is our favorite Resturant.
As expected it was busy but were were seated at our reservation time.
We’re always made the feel very special in that the Maitre always remembers my wife and me.
He offers good recommendations from the menu.
It is always an enjoyable evening.
Very disappointed this time. Have been to Fleming's several times over the past years for special occasions, but we will not return to this location. The Valentine's specials were very limited, so we ordered from the regular menu. Made reservation over a month ahead and were seated in a back room with very few other patrons, except it seemed to be where they put the families with small children. Every table seemed to have a different server, and ours seemed to forget about us after taking our order. We never saw her until the meal was over. In our opinion, the service has gone way down hill. We often chose this restaurant because we were always treated so well there, but not this time. Food was okay but nothing great.
I took my Daughter and Wife here for Valentine’s day. I was a little hesitant given that my daughter is 4 (but very well behaved). From the moment we walked in the door until we exited the service from all of the staff was impeccable. All staff members were engaging and friendly with my daughter while also providing excellent service. The Manager (Mark I believe) was amazing! He went above and beyond to make sure all of us had an excellent time. I have been here a handful if times and he was working each of those times and each time his efforts added to the experience. This is a very busy night for them and they made sure that quality didn’t suffer.
Upon arriving, the hostess immediately called me by my last name and sat us as a party of at a very nice table. It was my husbands birthday; not only did he receive a birthday card from the restaurant, our photo was taken by the manager and at the end of dinner had a molten lava cake with homemade ice cream and (4) chocolate truffles to take home. Ambience was great. Food was excellent and our server was amazing. Will request for this server again.
PERFECTLY COOKED STEAK ALL THE WAY THRU!!!!!
Our waiter Richard was the best . Very attentive and good sense of humor. The food was excellent. We had a great time.
The waiter we had wasn’t up to Fleming’s standards. He was rushing and dropping dishes. The service was horrible. He was catering to other people and not us. I’ve never experienced this before and we all came to Fleming for our Anniversary and this was our 34th Wedding Anniversary. In other words he spoils it.
We had an amazing time at Fleming’s. Mark was amazing, bringing specialty drinks for the birthday boy and making the night memorable! Donny was a fantastic server and made the meal extra special. The food was delicious and the drinks were fantastic.
The food was excellent. The waiter was nice but a bit over attentive in a superficial way. The unsolicited photograph taken of our group by the restaurant (and later given to us in a Fleming’s frame) made me feel like we were on a cheap cruise. Would not have happened at a fancier and as expensive steak house.
I don't usually write reviews, and for a long time Flemings was our "go to" for a nice evening out. The $120 seafood tower was not fresh. The lobster was extremely soft and watery, and the crab legs had a strong "fishy" smell and flavor. One of the Caesar salads that hit the table was less than half the size of the other 2 that we ordered. The food took a long time and it was not that busy. They brought the wrong sides. My wife and I ordered the same "special" and they both came at the same time, but mine had a demi-glaze and hers did not. It took 10 minutes to find our server to get it corrected. Nobody's perfect, and I'm pretty tolerable when it comes to small issues, but when your spending $500 for dinner, this is not the experience your looking for
Restaurant week menu had favorite items. Staff was attentive. Great pre-theater dinner.
Romantic and relaxed feel in the restaurant. We enjoyed a delicious filet and sides and lovely dessert.
My husband and I have wanted to go to Fleming's for awhile, but had not had an opportunity. We decided to go during Baltimore's Restaurant Week. The food was great and it was a very good value. We had two servers who were very attentive. The was a loud, noisy group there, but we still had fun and enjoyed our meal.
Went to Fleming’s during restaurant week. The service was awesome. Sarah was our server and she was great. The manager stopping by to check on us and making his presence known, was a nice touch. I had brick chicken, cauliflower steak and mashed potatoes which was awesome, hot and tasty. My wife had filet mignon, with crab pairing which was tasty as well. The butter served with the bread was very tasty. I ordered a chocolate truffle martini that was to die for. All in all. Our experience, the food and the ambiance was to die for. Discount parking was nearby in the garage for $5 with validation or valet parking for $11. Menu items were $$ in pricing. Only thing was a table behind us was very loud I guess they were having a celebration. I didn’t complain however folks should be mindful of the other guests when enjoying themselves or reserve a private area in my opinion. Other than that my wife and I enjoyed our dinner and evening at Fleming’s. We look forward to returning.
Lobster bisque, medium rare filet, creamed spinach, and cheesecake...cheers to Flemings for making Restaurant Week 2019 deliciously memorable!
The manager and our waiter were both very nice and attentive. The food was delicious as always.
Best filet I have ever had! It was cooked perfectly and the wine my server recommended was amazing! I wish I could remember the name of it.
Once again stumbled across restaurant week in Baltimore extended by some establishments. Lucky me as I'm a business traveler! The selections for 3 course meal were great! Unfortunately, they were out of Lobster Bisque but substitued with French Onion Soup. Pitite Filet Mignon was cooked exactly how I like it, medium rare and selection of side included their cream of spinach which is my favorite! Never order dessert but came with Prix Fixe and enjoyed the cheesecake! Service was exceptional too! I'd come back again. Also happy hour at the bar from 5-7!
We had an amazing experience! The server was nice the atmosphere was lovely and our filet was fantasitc. Restaurant week was a great way to experience high quality for a fraction 9f the price.
The service was very slow but the food was good.
Everything was amazing minus the service. Our server would have easily had an additional $50 in her top if she would have offered coffee and after dinner drinks.
It was too dark in the restaurant and hard to hear. We were seated with a waiter who had just come on-shift and he didn't seemed prepared. Although It was 'restaurant week', we had to ask for this special menu. The waiter didn't check on us too often. The food was okay, but I was glad it wasn't full price, the value wouldn't have been worth it. Your steak was good, but our favorite is Capital Grille and there was no comparison. Cheesecake for dessert was par.
Always an amazing experience with Don Frisby!
Food was great and restaurant week value was more than expected. Our server Brooke was on point for our party of 7.
Went here for restaurant week. We had great service and good food.
If you're coming here for a birthday, they make it extra special. They brought out a box of chocolates and a candle, and also took a complimentary photo that they printed and put in a card stock frame. Nice touch.
I love coming to Fleming's. We came for my husbands birthday and because he had never been before so it was a great excuse to go. The steaks are amazing. I never order steak from anywhere else because they don't compare. The steaks are juicy and full of flavor. The sides are big enough to share. Their desserts are phenomenal. The lava cake, when you cut into it, actually oozes chocolate like a lava cake should.
I don't come here often because it is pricey but for a special occasion now and again is good.
Bday dinner for the wife. Did not know it was restaurant week and I think it was a larger crowd than usual but overall great experience!
Stopped by on a Saturday evening for dinner with my wife and another couple. Had great service, just the right amount of attentiveness without being bothersome. Of course the filet was delicious, but all four of us were surprised by the calamari! Also, save room for the carrot cake!
Every part of our meal was perfect, each course and the attention. Lovely p!lace for a celebration
Perfect setting and food for a causal business dinner.