Flannel is the signature restaurant at Topnotch Resort and Spa in Stowe, Vermont, a AAA Four Diamond Resort. Set before alluring mountain views, the patio-style restaurant beckons with a striking atmosphere, an inviting open kitchen, and an innovative menu featuring chic country cuisine created from locally grown organic provisions. The restaurant is adjacent to the resort’s new outdoor swimming pools and al fresco lounge area. With 65 seats inside and another 75 on an expansive terrace, Flannel sets a welcoming scene for astute diners who appreciate casual yet creative cuisine. The open kitchen is a defining touch, creating a captivating scene of culinary sights and sizzles for diners savoring the bounty of organic farms from throughout the state. High coffered ceilings and a tamped-down color scheme round out a contemporary setting. We focus our expertise on presenting creative dishes that express Flannel's new food attitude: vibrant, delicious and satisfying.
Creative menus with personalized planning and professional staff to execute the most memorable events. From small intimate parties with a personal chef, to elaborate weddings and special occasions of over 250 people, we will handle all details to allow you the opportunity of enjoying yourself with your guests. Formal to casual, themes are our pleasure. Please contact 802-253-6426 to receive your quote today.