Nearby points of interest
Nearby points of interest
About Flagler Steakhouse
Down the resort’s picturesque, palm-lined drive sits Flagler Steakhouse, a fresh take on the classic American chophouse. Inside, dramatic beamed ceilings, wood furnishings and a prep-luxe palette of red, white and blue evoke steakhouse tradition, while sleek, oversized chandeliers and graphic art skew contemporary. Out on the terrace, designed for comfortable dining every month of the year, panoramic views of the golf course and city skyline affirm you’re in the heart of Palm Beach.
Tuck into a table for lunch or dinner and explore our celebrated menu, anchored by the finest selection of USDA prime cuts—a mere 2% of all sourced beef—and expanded with Italian specialties, savory sides, and lighter options like fresh fish, salads and more. Come early or stay late and enjoy a cocktail or nightcap at the handsome bar.
Palm Beach, FL 33480
Hours of Operation:
Lunch: 11:30 AM – 3 PM
Dinner: 5:30 PM – 9 PM
Sunday Brunch: 11 AM – 3 PM
> Valentine’s Day at Flagler Steakhouse <
February 14 | 5:30 PM – 9 PM
$165 per person | $50 for children ages 12 and younger until 6:30 PM
Treat your special someone to a memorable evening at your favorite chophouse. Tuck into a table and enjoy a three-course prix-fixe menu featuring Flagler Steakhouse’s USDA prime cuts, fresh fish and savory sides. Sip the featured Polynesian Kiss cocktail, or a glass of wine from our award-winning selection as you enjoy quality time together.
Reservations are recommended.
For lunch and Sunday Brunch, dress is resortwear. During dinner service, dress is evening resortwear, please.
$31 to $50
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Complimentary valet parking is provided at the front entrance to the Golf & Tennis Clubhouse.
Private Party Facilities:
Planning a special event? Choose from our glamorous Private Dining Room, which accommodates up to 18 guests, the Dining Room, which seats 15 to 20, or alfresco on the Terrance, which seats 15 to 80. Each feature our acclaimed lunch and dinner Prix Fixe Menus. For more details, simply call (877) 724-4058.
Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
--Thanksgiving | November 23 | 11:30 AM – 9 PM
$125 per person, $50 for children ages 11 and younger
Give thanks with a truly decadent meal. In addition to our acclaimed menu, in honor of Thanksgiving, our chef has developed a special holiday prix-fixe menu of three courses.
--Christmas Eve & Christmas Day | December 24 & 25
Brunch: 11 AM – 2 PM, $95 per person, $40 for children ages 11 and younger
Dinner: 4 PM – 9 PM, $125 per person, $50 for children ages 11 and younger
On Christmas Eve and Christmas day, treat your family to an incredible plated brunch, or enjoy a prix-fixe dinner menu of three courses, featuring all of your holiday favorites.
--New Year’s Eve Dinner | December 31
5:30 PM – 11 PM; $275 per person, $50 for children ages 11 and younger until 6:30 PM
Make your last meal of the year your most memorable one. Enjoy a special prix-fixe menu of three courses.
Flagler Steakhouse Ratings and Reviews
This was our third visit to the Flagler Steakhouse. The first time we visited everything was flawless, which I would expect from the most expensive steakhouse in Palm Beach. The second time the food was really off. On our third visit, for my wife's birthday, service at IHop far exceeded our service at Flagler Steakhouse.
Our waiter Dave (or David) disappeared after appetizers - My wife's wine glass was empty, my bottle of Pellegrino was empty and our entrees were lost in the Kitchen. After not seeing Dave or anyone else for over half an hour he pops up to tell us he spoke to the manager to speed up our order. Why everyone around us was getting served diner and we weren't, double-talking Dave never provided an answer.
My wife enjoyed herself despite our waiter and my frustration. I will never suggest the Flagler Steakhouse again. I'll go back if she wants to, but not with much enthusiasm.
For the cost, my expectation is that each component of the dinning experience to be flawless.
We have been to Flagler Steakhouse once before and had a great meal. So good we would spend the extra money and go back. What a disappointment this night was, as we brought 2 guests who have never eaten there before to try it. The food that evening was sub par at best. You would expect better and more consistent food preparation. It was like the Chef went home early and sous chef was out sick that night. First issue, we asked if anything came with our steaks and the waiter said, NO. And when the steaks came...cold & overcooked Asparagus came on a plate next to it. (None of us at the table eat asparagus). So we ordered 3 additional side vegetables for the table. Second, three of us ordered the exact same piece of meat cut, all the same price. I got a 1" thick piece of meat, the person next to me got a 2" thick piece and the other 2-1/2". We thought this belonged to another table and asked. They said no, they are all the same. Clearly these were not prime meats. I buy enough meat in my house to know quality, and what was worse, we asked what kind of meat before ordering... they told us it was grass fed. Grass fed beef does not have as much fat in it, as corn fed beef. These cuts had so much fat . Thirdly, baked potatoes were clearly under-cooked before and re-baked and disgusting inside.
Brussel sprouts were par-boiled first and then cooked again later on. Too soft and water logged. Onion rings were inedible because they were so oily nobody ate them...again appeared cooked twice. The only thing good was the corn. Given the meal was so bad, we decided against dessert. Who wants to add insult to injury. When we did not eat much of the food on our plates...I am surprised they did not ask us "why?". It's too bad the meal was like it was for our guests. A $750.00 bill for 4 adults, 1 kid, without a tip, no dessert, and no bottle of wine. I do not think our guests will come back, but I am sure they will tell their friends.
Unfortunately, it was a very standard meal- the food needs updating. We had the valentines set menu so there wasn’t a huge choice but the food is a little simple and old fashioned. We all had the roast chicken for the main course, with mash and green beans, as we wanted chicken. It wasn’t anything special and just a very standard bland dish, pretty tasteless and definitely nothing to get excited about, nor a pretty dish. Nothing we couldn’t cook at home ourselves. I know we are in PB but we aren’t in the 80s any more. Staff are great, very attentive.
First time at this restaurant, and thought we were dining at the Breakers. This restaurant is OFF-SITE and not at the Breakers. We were not even allow to walk around the Breakers. Very disappointed as this was not indicated on the Breakers website. Would not recommend this establishment.
Told them it was my wife’s birthday and they didn’t do anything.
While I usually tip 20% I object to someone telling me that I should. When they
Brought the check they included 20% on food as well as on the wine. It was a $175 bottle of wine.
The food and service were excellent.
This is a very good steakhouse within walking distance of the Breakers, where we were staying. Menu has a good selection of salads, side dishes and steaks. The cooks know what rare means, which is a good thing. We sat outside which was very nice with a beautiful view (see photo). Inside was amazingly noisy and cold - I'd not want to eat in there. Service was attentive and non-intrusive but seemed to disappear near the end of the meal. If you're in Palm Beach and looking for a good cut of steak, drop on in.
All was very acceptable except they delivered a creamed spinach and it was all over the table, never tried to clean it up. I laid a napkin down over the area.
Additionally, I felt very rushed at the end of night. We had an 8:45 reservation and finished at 1000 and felt like we were totally alone, like we should have turned out the lights.
Great steaks and other selections but would not recommend for vegetarians. The decor and lighting is comfortable and the veranda has beautiful views of the Breakers golf course. Wonderful if you can get a seating around sunset. Salads and sides are large enough to share but I wouldn't share my steak, they are too good.
My wife and I received a gift card as a present. We had two friends in from Washington, DC and we went to brunch. The restaurant itself is nice with a nice view of the golf course. Our server was polite and attentive. 3 of us had shrimp cocktail and 1 lobster bisque as our starter and that was excellent. 3 of us had eggs Benedict and I found mine to be mediocre. The ham was razor thin and the English muffin was grilled to death. My wife had the omelet and said it was pretty good. Everyone got the key lime pie and it was excellent. My friends had a cocktail and we had 2 coffees. The cost for those was over the top. Not worth $48.00 a head plus extra for any drink and a 20% service charge.
I made reservations here for our anniversary dinner. It was nothing but a pleasure. Our server was attentive and gave great recommendation upon our asking. We had the blackened ribeye and the petite filet mignon with baked potato and mashed potato respectively, and an order of roasted asparagus for the table. We both agreed that this may have been the best steak experience we’ve ever hade. The cuts of meat were perfect, flavorful, and well cooked to order. To top it off we received a complimentary glass of champagne from the establishment which was sweet. We proceeded to have dessert and ordered a French press for coffee, to which I can say the chocolate layer cake was a great choice. The kitchen garnished the cake with a white chocolate placard that said “Happy Anniversary”. We ended up having to take the cake home because it was too large to finish, but too good to waste. We can only thank everyone involved for making our night out so special and we definitely have plans to return.
This was our second time at The Flagler Steak House. The first time we all ate steak...this time we all had fish. The Chilean Sea Bass was delicious, but three of us ordered Branzino and all three were very dry.
The blue crab dumplings were delicious...they should be moved up to entree, and the onion soup was superb. The Kale salad was mediocre as was the steamed spinach that did not appear to be or taste like fresh steamed spinach.
The service was not up to par for the Breaker's reputation.
With all of the superb restaurants in the Palm Beach area, we all agreed that the Flagler dinner was mediocre at best.
My wife and I ALWAYS have an enjoyable and relaxing dinner at this iconic restaurant. The staff is top-notch and professional; the food is absolutely delicious and fresh; and the ambience is simply gorgeous and mood-setting. WE LOVE THIS GREAT PLACE and its entire management team and staff.
We chose this restaurant because it was upscale, and had a great reputation. We had a special guest visiting us, and we dressed up for the occasion. Food, ambiance, and service were top shelf. We knew it was more expensive, so it wasn't a shock, but be prepared. The steaks and seafood we ordered were exceptional. The restaurant is quiet enough to have a nice conversation without shouting across the table, which added nicely to the overall experience. This is definitely a 5 star restaurant! Highly recommended!
I was disappointed. For the price they charge, the food should have been outstanding. It was good. That's it. My bone-in filet was Medium Well, but came out a bit dry. The mashed potatoes were lukewarm so the plate probably sat for a while before being served.
The heirloom tomato salad was bland. Very little cheese, and there was barely any dressing on them. I think others at the table were happy with their plates. The Brussels sprouts were good, but
Sat outside and it was beautiful
At end of dinner I felt sick and light headed
Restaurant was on top of it right away
Alex and his staff were super
Next day he called to see how I was feeling
What a nice thing to do
Only reason I gave service a 3 star was because the unintentionally spilled wine all over our friend - should have done something more than just offer to dry clean it
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