Nearby points of interest
Nearby points of interest
About Five Sixty by Wolfgang Puck
We are now Open on Sundays! Come join us at Five Sixty atop Reunion Tower. The skyline’s distinguishing 560-foot landmark with the distinctive glowing ball houses legendary chef Wolfgang Puck’s first fine dining restaurant in the city. Upon ascending 50 stories, diners depart from the elevator at the center of the restaurant. From the moment guests enter, they are greeted by floor-to-ceiling windows that line the restaurant, offering 360-degree views of Dallas as the room revolves. The cuisine draws inspiration from Puck’s renowned signature fine dining restaurants including Spago, Chinois and CUT. Featuring modern fusion of Asian dishes, the menu can be enjoyed in the 150-seat main room or at the restaurant’s two stylish bars: a rotating bar facing outwards so patrons can enjoy the view, and a stationary, ultra-contemporary illuminated glass bar where guests can watch the action at the sushi and robata exhibition kitchen. Wine aficionados will appreciate an extensive wine list.
Dallas, TX 75207
Hours of Operation:
5 p.m.– 10 p.m., Monday – Thursday
5 p.m.– 11 p.m., Friday & Saturday
5 p.m. - 10 p.m., Sunday
Bar & Lounge:
5 p.m. – 10:30 p.m., Monday - Thursday
5 p.m. – 11:30 p.m., Friday & Saturday
5 p.m. -- 10:30 p.m., Sunday
$50 and over
AMEX, Diners Club, Discover, MasterCard, Visa
Five Sixty or custom menus available for all events.
Valet or self parking is available.
DART Light Rail, Trinity River Express, Amtrac Rail.
Private Party Facilities:
Private dining space rotates above the Dallas skyline.
Private Party Contact:
Lauren Eck: (214) 571-5733
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Non-Smoking, Private Room, View, Wheelchair Access, Wine
Special Events & Promotions:
Please Contact Lauren Eck 214.571.5733
Five Sixty by Wolfgang Puck Ratings and Reviews
Overall the experience was great. Great food, especially the wagyu potstickers! Steak was a perfectly cooked medium and the dark chocolate souffle was amazing. The only part that was unpleasant was the Bill...get ready to say goodbye to $200-$300 for two people.
I'm a Dallas native; one of the few who hadn't visited this restaurant before. I was very disappointed. The hostess asked if we had a special occasion, We did, but that's the last we heard about that. The food was very over priced for the value and the service was very poor. Apparently, I missed the apex of this restaurant's culinary arc. The crowd is generally low rent, which goes with the food and service perfectly. One thing off my bucket list but I won't be back.
Sauces are overpowering and too salty but meats are cooked to perfection. Beautiful restaurant and fantastic views of the city. We had the worst service we’ve ever had this time and drinks were constantly empty. This is always a great place because of the atmosphere, but we’ve had better overall experiences.
The food was very good. The crispy potatoes were not my favorite as they had a very sweet taste to them and it didn't go with the taste of the entree. However, the service. Absolutely terrible. We waited at least 20 for each drink we ordered. There was only 1 bartender. We have 1 server and 1 in training. No one came by after our food was brought out, to see how it was or if we needed anything else. Needless to say the atmosphere was amazing, the lamp chops great, but the rest of the experience was ruined.
The food was delicious and varied! We went for a special occasion and the conversation wasn’t interrupted by the wait staff more than needed., nor was the noise level so loud that we couldnt Hear ourselves. The staff was friendly and professional and courteous. All in all a great night!!
Delicious and outstanding service!
I visit twice a year or so.
Last week, I was there for a special occasion, first dinner after proposing to my girl friend and it was fantastic. Staff made everything comforting and overboard for meeting our needs. I had requested vegetarian option during my online reservation and server had done his research.
Can’t go wrong with Wolfgang Puck.
We had Tempura Avacado Nigiri, Assum Curry, Mushroom Noodles, and Tengerine Alaska for dessert.
Great Food, fantastic service all around. So why 1 star?
About a week ago we had a lovely dinner there. Being late, I had accidentally undertipped the server for nothing less than exceptional service. I felt really bad, so I made a phone call that night to rectify my oversight and left a message. Two days go by...no call. I pick up the phone, and this time I get a front desk person assuring me she will get the message to a manager. Three more days go by...crickets. Slightly annoyed, but mistakes do happen, I call yet again. I'm assured the manager will call me right back; you take a guess how that went. So three days go by, and I call thinking "it can't be this hard to try to give someone money". I explain to the lady this is my 4th phone call trying to reach the manager...this is what she says: "She's upstairs, and I can't reach her, and by the way, I don't remember you ever calling, who did you talk to?" ( I'm not kidding ). After several minutes of her arguing with me instead of trying to help me, I hung up as this was my last call to them trying to resolve this. I also lost an appetite ever to eat there again. They have managed to turn a great meal and my best intention into negative feedback and a forever lost customer. Worst yet, I feel bad for our server who has provided us exceptional service, and is just another employee to them, who they obviously don't care enough about to get him the money he deserves!
We went with my brother and sister in law. He is a meat and potatoes guy, but he liked the filet and loved the fingerling potatoes. The appetizers were a little subdued and the crystal chive dumplings had too many flavors to my taste. The red fish was excellent but the kohlrabi was muddled. The brussels sprouts were too salty for me, as well, but flavorful. Baked Alaska topped it off beautifully.
It was a cold night when we went and the ladies were chilled next to the windows. Great view from all seatings. Valet parking was inexpensive, but if the restaurant is going to frank the ticket anyway, why not just pick up the whole thing instead of leaving $5?
Next time we'll try the sushi and the other entrees we didn't try this time. Glad Dallas has such a nice place.
This is my second time coming to Wolfgang Puck 560. The food was fantastic and our drinks were so good! The service was good. I say good because our waiter was remarkable and our bartender was super friendly, but our other server was quiet and didn't say even crack a smile when I said thank you to him for refilling our cups or handing us our plates. There were also a couple of changes since we last came. Some people were dressed in regular shirts, which I thought was against dress code? Also, they didn't take our coats this time. Now, I'm not the fanciest person around, but I expect for others to follow the dress code and to have a great expereince, if not better than my first. Overall will come here again.
This is our third visit for an anniversary and we love it. The ambience is wonderful as is the view . The menu is always filled with unexpected combinations but we've never failed to be wow'ed by the food. I asked for the bar to surprise me with something interesting and even the drinks are unexpected and amazing. It is pricy but it's also well worth the money. We will be back
Service was impeccable with an extensive wine selection, I definitely recommend and will be making this a regular on my dining list however because we only ordered Sushi I’m unable to provide a higher rating until we return and actually eat something from the menu.
One of the best experiences of my life. I ordered off the vegetarian menu. Usually it's not very impressive when you order vegetarian. But this place goes out of the way to make sure there vegetarian brothers and sisters go home well fed. I love this place and I love these people
The concept was good however the execution was less than one would expect in this setting. Several big misses on the service, combined with food that was, at best, middle of the road means this will be a place I tell people I went to but not a place that I would recommend.
Took my wife to 560 for her birthday. The host and all of the servers acknowledged her birthday. The service was fantastic and it came out really fast. All of the wait staff were incredibly knowledgeable. I saw some reviews stating that the portions were tiny but that was not the case for our dinner. We were stuffed by the end of the meal. Would definitely recommend this restaurant. And of course, the view was awesome.
My wife and I truly enjoyed this restaurant. The scenery was ever changing and beautiful at night. The waiters were informative and professional and attentive to our needs. The food was fantastic. I am typically a very picky eater, but was willing to try their 5-course meal. All the food was prepared perfectly and presented beautifully. We will definitely remember our date high above Dallas for a long time to come.
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