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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 16 times today
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Five Fifty-Five

4.5
1987 reviews
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$31 to $50
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Contemporary American
Top Tags:
  • Fit for Foodies
  • Good for a Date
  • Creative Cuisine
Steve and Michelle Corry, the proprietors of Five Fifty-Five, arrived in Portland armed with a passionate vision and extensive experience in the restaurant industry. Steve began his culinary career as a brew master at several breweries in Northern California. In 1999, he attended the New England Culinary Institute in Burlington Vermont. After graduating in 2001, he returned to California to work at Domaine Chandon in Napa Valley. A graduate of Boston University with a Bachelor's Degree in Hotel and Restaurant Administration, Michelle Corry has worked at numerous prestigious establishments, including the French Laundry in Napa. Together, they have envisioned a dining experience that would combine a comfortable atmosphere, professional service, and fresh, simple, and delicious food sourced locally. Steve and Michelle Corry would like to welcome you to their first collaborative, Five Fifty-Five.
Dining Style
Casual Elegant
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Cuisines
Contemporary American
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Hours of operation
Dinner: 7 days: 5:00pm - 9:30pm

Our bar opens at 4:30 nightly.
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Phone number
(207) 761-0555
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Stephen Corry
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Neighborhood
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Cross street
Oak Street
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Parking details
On-street parking is usually accessible. The meters stop running at 6:00. In addition, there are four parking lots within a 2 block radius. The closest is a garage on Forest Avenue, 2 blocks away.
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Special events & promotions
The holidays are here! We are open on Thanksgiving Day, Christmas Eve and New Year's Eve (closed Christmas Day and Dec. 26). Join us to celebrate on one of these holidays or any other night this season! Private and semi-private dining options are available for corporate and personal parties.
Additional
Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

Specials

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Mon - Thu 5:00PM - 5:30PM 8:30PM - 9:00PM

What 1987 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.6
food
4.6
service
4.4
ambience
4.1
value
Noise · Quiet
89% of people would recommend it to a friend
  • 5
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555fan 
5.0  Dined 2 days ago

This is our favorite restaurant in Portland for special occasions (birthdays, anniversaries...). The atmosphere is calm, somewhat cozy, professional. Service is professional but friendly. Food is always excellent. We always know we will have an excellent evening at 555.

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OpenTable Diner (New England)
5.0  Dined 4 days ago

My husband and I had a great Valentine’s Day dinner! The food was amazing and the staff was wonderful! Will definitely be coming back!

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OpenTable Diner 
5.0  Dined 4 days ago

Staff was engaging and informative. Service was excellently and food extremely phenomenal

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OpenTable Diner 
3.0  Dined 4 days ago

Pleasant dinner. Hot courses not always hot. “Cheesecake,” a dessert selection, was a gelatinous cube with no resemblance to cheesecake. Service warm and excellent and just the right attentive touch without being intrusive.

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OpenTable Diner (Portland)
5.0  Dined on February 10, 2018

Words fail to express how wonderful this restraunt is! The food was great and our table was in such a wonderful spot (tip: if you can get it, all for a table on the second floor- quitter and a bit more intimate). Servers were very attentive and friendly.

The best is the attention to little details that make you feel welcome. We got to our table and found a little card wishing us a happy anniversary then, they came by and poured us a complimentary glass of rose champagne. At the end of the meal, we ordered the dessert sampler and it came with a sugar waifer also wishing us a happy anniversary.

I've never been to a restaurant who really cared or put that much effort into making guests feel so special. It totally made our night. ❤️

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vipTifanya (New England)
5.0  Dined on February 10, 2018

Wonderful as always. Steak cooked to perfection. Truffles lobster Mac and cheese perfect. Excellent cookies and sorbet. Yum.

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OpenTable Diner (New England)
5.0  Dined on February 10, 2018

Simply put, the best restaurant in Portland, perhaps New England.

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KC23 (New England)
5.0  Dined on February 9, 2018

They greeted us with half glass of complimentary pink bubbly and a note saying “Happy Anniversary”. The host and waiter were gracious and charming. I loved my scallops crudo, and we shared the grilled caesar salmon, which they split on to two plates without being asked. Best anchovies I’ve had! Then my duck entree was also delicious. I finished with salted caramels and a cappuccino, which came with another anniversary acknowledgement on the plate in the form of a decorated cookie. My husband loved the giant ice cube in his cocktail too!

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seafood (New England)
4.0  Dined on February 4, 2018

It was our 30th anniversary. Food was delicious and the service was excellent. Only two complaints - the room was freezing. I had to wear my winter coat throughout the meal. And I was disappointed that their signature truffle mac and cheese was served in a wide bowl instead of a crock, which they used to do. The pasta cooled down too quickly (probably because the room was so cold).

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OpenTable Diner 
5.0  Dined on February 4, 2018

Just a very nice evening. Everything was perfect ... just right.

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