Fire & Oak - Montvale

Starters

• New England Seafood Chowder$14.00

  swordfish, cod, mussels, bacon & potatoes topped with brioche croutons & chives

• F&O Mac 'n' Cheese$13.00

  signature cheese blend & herb panko crust

• Spinach & Artichoke Dip$16.00

  warm corn tortillas, sour cream & salsa

• BBQ Chicken Lollipops$16.00

  blue cheese dipping sauce & celery

• Crispy Truffle Parmesan Fries$18.00

  aged parmesan & white truffle oil

• Slow Braised Meatballs$18.00

  sage ricotta, house marinara, grilled bread

• Crispy Long Island Calamari$19.00

  house marinara & lemon aioli

• P.E.I. Mussels "Fra Diavolo"$20.00

  spicy marinara & grilled rustic bread

• Spicy Tuna Tartar$20.00

  tortilla, avocado, sambal mayo, ginger

• Grilled Spanish Octopus$22.00

  fava bean, red onion & fennel salad, house vinaigrette

Roman Pizza

• Super Margarita$19.00

  fresh mozzarella, house marinara, fresh basil, oregano, extra virgin olive oil & sea salt

• Cup & Char$20.00

  house marinara, mozzarella, ezzo pepperoni, sweet cherry peppers, fresh parsley

• The Fun Guy$21.00

  house marinara, shitake mushrooms, caramelized onions, arugula, montrachet, truffle balsamic reduction & bruschetta

Signature Sushi

• Yellowtail Scallion Roll$16.00

• Lump Crab California Roll$18.00

• Coconut Shrimp & Avocado Roll$18.00

• "Green Dragon" Roll$19.00

• Thai Tuna Roll$18.00

• Salmon Mango Roll$17.00

• Spicy Tuna Roll$17.00

• Salmon "Volcano" Roll$18.00

• Classic Rainbow Roll$19.00

Raw Bar

• East Coast Oysters

  • per piece $3.00

• West Coast Oysters

  • per piece$4.00

• Chilled Colossal Shrimp Cocktail$25.00

  spicy cocktail sauce & dijonaisse

Signature Salads

Add Grilled: organic chicken +$10, impossible vege burger +$10, gulf shrimp +$14, cajun filet mignon +$16, loch duart salmon +$18

• Organic Baby Greens$15.00

  roasted beets, brioche croutons, pecans, goat cheese, house vinaigrette

• B.L.T. "Wedge" Salad$17.00

  peppered bacon, organic bibb lettuce, beefsteak tomatoes, vidalia onion, crumbled blue cheese & blue cheese dressing

• Romaine Caesar Salad$16.00

  herbed brioche croutons, aged grana padano & house caesar dressing

• Sesame Tuna Steak Salad$26.00

  baby greens, soba noodles, broccoli, mango, avocado, ginger citrus vinaigrette & thai peanut sauce

Burgers

served with choice of french fries or horseradish slaw

• Fire & Oak Burger$23.00

  aged yellow cheddar, apple wood maple bacon, toasted brioche bun

• Plant Based Impossible Burger "Double Stack"$21.00

  aged yellow cheddar, fully dressed with cajun remoulade

Entrees

• Fusilli Pasta with Organic Chicken$26.00

  sun-dried tomatoes, baby arugula, tomato basil cream sauce, aged parmesan & fresh basil oil

• Rotisserie Free Range Half Chicken$28.00

  pomme puree, sautéed haricots vert & herb au jus

• Sherry Glazed Loch Duart Salmon$36.00

  coconut jasmine rice, gingered snow peas, soy miso broth, fresh chives

• BBQ Pork Ribs$32.00

  fall off the bone danish ribs with herbed french fries & horseradish slaw

• Blackened Atlantic Swordfish Steak$36.00

  roasted sweet potato & poblano hash, "voodoo" sauce & pico de gallo

• Cabernet Braised Short Rib of Beef$38.00

  mascarpone polenta, herb roasted mushrooms, red wine reduction

• Double Cut Berkshire Pork Chop$42.00

  sweet potato puree, rainbow swiss chard, maple bourbon glaze & roasted apple chutney

• Fire & Oak Slow Roasted Prime Rib$44.00

  served with a loaded baked potato, beef au jus & horseradish cream

Simply Grilled

topped with our signature shallot herb butter & choice of side

• 8oz Prime Hanger Steak$44.00

• 16oz Rib Eye$48.00

• 14oz Prime New York Strip$58.00

• 10oz Center Cut Filet Mignon$52.00

• Loch Duart Salmon$36.00

• Atlantic Swordfish Steak$36.00

Sides

• French Fries$5.00

• Sweet Potato Fries$6.00

• Pomme Puree$6.00

• Sautéed Broccoli$6.00

• Horseradish Slaw$4.00

• Sautéed Baby Spinach$7.00

• Sweet Potato & Poblano Hash$6.00

• Loaded Baked Potato$9.00