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Party Size
For 2
Fri, 3/23
7:00 PM
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Booked 41 times today

Finch & Fork: Corner Grill Cocktails

940 reviews
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$31 to $50
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Finch & Fork is a Modern American Bar and Grill centrally located on the corner of Carrillo and Chapala streets in the heart of Santa Barbara’s vibrant downtown. Chef James Siao draws inspiration from the vibrant local ingredients sourced from farmers and ranchers to craft an ingredient driven menu of delectable social plates and soul satisfying larger plates. His Cuisine is meant to be served with artisanal wines, craft cocktails, and great beers in the relaxed atmosphere of our bar, lounge, and dining room.
Dining Style
Casual Elegant
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American, Californian, Contemporary American
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Hours of operation
Brunch Saturday and Sunday 8:00 am to 2:30 pm
Dinner Monday thru Sunday 5:30 pm thru 10:00 pm
Happy Hour Monday thru Friday 4:00pm to 7:00pm
Lunch Monday thru Friday 11:30 am thru 2:30 pm
Breakfast Monday thru Friday 7:00 am thru 10 30 am
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Phone number
(805) 879-9100
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
James Siao
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We have many venues for your catering event, please contact Marybeth Gilliland at
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Cross street
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Parking details
Valet/Public Parking Lot
Services offered at main entrance of the hotel. Additional parking available in the adjacent city parking lot.
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Public transit
Main Bus Terminal
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Special events & promotions
Join us for Easter Brunch on the rooftop of The Canary Hotel!
$85 Per Person & $35 for Children under 12.
Reservations Highly Recommended.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine