Service and staff were exceptional. Nice wine and bourbon list for our preferences. Husband ordered filet mignon, it was prepared perfectly for him. I had the Chilean sea bass, thick portion but not completely cooked in the middle. Grilled vegetables and potatoes for sides, nothing spectacular about the taste. Cheesecake dessert had little to no flavor. Overall the food was bland and boring compared to similar restaurants and price points.

It was great!

Fantastic as always love the scallop, steak & bernaise together!

Food was, as usual, wonderful. Previous visits were marred by adequate or sub par service. This time we were served by Paige. She was efficient, pleasant, and made the meal perfect. If you go, ask for her as your server. You will not be disappointed.

Steak was cooked well and we enjoyed it. The beer list is sadly lacking! The best option was Blue Moon, then we were told they were out of it. They are definitely missing the boat on that aspect. A lot of good local options in the area! Overall I would recommend it for a good steak.

Food and drinks were delicious! Service was excellent. This was our first time dining here and it will not be our last.

You could smell the smoke from the casino, the table was dirty along with the menus, the drink list was mediocre-- no specialty cocktails, the food was OK, not quite steakhouse quality based on what I'm used to, menu offerings weren't that extensive either. The service was OK we felt a bit rushed, it was so quiet and a little boring for a Saturday evening. Could have been the location. They gave a free dessert if you're celebrating a birthday. --the benchmark is pretty high. For the area, I'm sure this is top notch. I just wasn't too impressed.

We had a fantastic Easter dinner at Final Cut. The steaks are absolutely amazing. We usually share a 12 ounce steak (I'm not that big into meat--but these steaks are amazing). We share the huge baked potato and we had the asparagus and the wedge salad. Everything was delicious. The service was amazing (always is). We had Rick as our server with his assistant Amber, they were amazing. Hmmm have I said we had an amazing experience. Try out Final Cut you won't be disappointed.

This was the best rib eye I’ve ever had!! My wife had the filet and she said it was spectacular!!

Waitress suggested the Ribeye special, 30oz cut off the bone. We always get the Ribeye anyway, so that is what we ordered. The bread was warm and soft, the salad was super. The Ribeye arrived in a timely fashion. Cooked just as we ordered it. The only issue was the steak was NOT as hot as we expected. I believe maybe it sat under the lights too long and was not picked up right off the grill. All things considered, it was just okay. However, for the price of that steak, I expect more than okay!

Steak was not as seasoned as first trip there. $48 steak should have been better seasoned. Everything else was fine.

Food is always great. I've aeten there several times and never disappoints. Robyn was my server and she is beyond awesome.

Awesome food!! The best filet mignon I have ever had in my life!!!

Not at all as good as the norm. Items substituted and missing from a dish I regularly order. Quality of all dishes not up to par. Server was barely cordial. Get it together!

We dined with you for our 19th wedding anniversary and had great evening. The food was excellent and anniversary dessert was amazing. Thank you so much!

Fantastic Dinner, Fantastic Service.
We enjoyed a wonderful mid-week dinner at Final Cut. Rick was our server and Danny was his assistant. We could not have had any better service. The steak, as usual was absolutely delicious. Tender and delicious. The sides are for sharing, so we did just that. We had a baked potato (very large), the corn casserole and we shared the wedge salad. Everything was fantastic.

This is our third visit and the food was not as memorable as it was the first two times. Our waiter was outstanding.

We eat there often and have always been pleased. The management and staff are outstanding and the food is terrific. I recommend everyone try them out.

Excellent steak, the bread and butter were both great! Robyn was our waitress and we love her. Really liked the soft background music and the corn casserole.

Very friendly awesome steaks. Took our grandkids one of their favorite places to dine.

At the price point, I expected alot more. All aspects of the restaurant are average, except overpriced for the quality of the food. Based on the location, maybe they can get away with this because of the relationship with the casino and comps/coupons.

We will not be back.

It was ok, not excellent. The staff was very friendly and tried to do a good job. However, our server forgot to bring us steak knives. My expectation at a top-level steakhouse is attention to detail. Little misses like that stand out. Also my filet was to be prepared medium-rare. It came out medium-well. That was a big disappointment.

I’m sure we will try Final Cut again. Hopefully next time will be top-notch.

The service was terrible. The food overpriced. It took almost an hour for our entrees to arrive and the sides were wrong. The restaurant wasn’t even half full so it was hard to understand why it took so long. I never slam a establishment but it really was that bad especially when considering the price.

Great service and excellent steaks. Hollywood has the best steaks that I have ever eaten.
My wife and I will definitely return for other occasions.

When the restaurant originally opened it was great and impressive. Our bill was $200 plus for 2 and it was just ok. We made a reservation and they said they couldn’t find it. We sat in the bar. Had a wonderful server. Would not recommend or go back.

The salad had some bad lettuce in it, they took it off the bill. Our steaks were not cooked correctly, mine was supposed to be medium and was well done. My wife's was supposed to be done but was butterflied and was medium rare. They tried to re-cooked but we said no.

There was a dead flying type bug on my daughters salad bread. Upon advising the staff they took the plate laughing. The manager came over and offered another salad, when my daughter declined they offered her a desert that she had already ordered with her meal. Manager had lack of professionalism. End result was they gave us 50% off for her meal. The hostesses weren't friendly or inviting. Will not return.

We are very fortunate to treat ourselves every so often to this exceptional restaurant. We dined on a Saturday night & they were busy which was expected. Still had excellent service. We had a shrimp cocktail, salad, filet & wonderful scallops. All very delicious! Love the ambience, high class & perfect for a romantic night out...

Food was not cooked correctly. Was not worth $300.00.

Absolutely awesome steaks!!

Our server was Rick and he provided excellent service. The assistant Amber was very pleasant as well. Our meal consisted of Shrimp cocktail, caesar salad, Filet, Sea Bass, buttery potatoes and seasoned vegetables. Everything was prepared to perfection and the timing of the courses were perfect. Thank you for a great meal, we will be back

We haven’t been in awhile and a lot has changed on their menu which was disappointing. The crab corn bisque was extremely salty and we had to send it back. The steak was good but not great. Server could have been more attentive . The sliders were really good though. Hope everyone has a better experience!

We waiting almost an hour to be seated even with a reservation. The manager was nice enough to comp some appetizers for our wait. We had a party of 6, nothing that should have been so overwhelming for a server. Our server brought most of the food, but we were waiting on 2 sides and steak sauce. We had to wave down another server and the manager to get those things after -about 30 minutes. The experience was lacking at best. Also, the cloth chairs were disgusting and stained. When you are going to pay for an expensive meal, you hope for good service and a clean environment.

Celebrated our son’s 30th birthday . Great service and steaks were awesome !

The waitress seemed to be bothered by us and was very short with us when she did interact. I had to ask for my wife's soda drink after we were there for over 20 minutes and she only brought 1 refill. The assistant waitress was excellent and very pleasant. My wife's steak was a little over cooked but she didn't want to send it back. And the "Shrimp linguini special" was odd because I was told it was on angel hair pasta with garlic and some extras and was $32 and what I got was the normal shrimp pasta that's on the menu for $29 but payed the mysterious $32 "Special" price. I had no intentions of writing a review because my wife and I made the best of the evening and enjoyed ourselves. But since you asked, I figured I would share then. Thank you. Have a great day.

The ribeye with truffle butter was amazing. My husband got the filet mignon and wasn’t thrilled with it, but he gets it butterflied and cooked medium well, so that was probably part of the problem. Our server, Carolyn, took very good care of us and made our dinner a very enjoyable experience.

Excellent seafood, steaks, service, drinks, and atmosphere. Fantastic place to dine for Birthdays, Anniversaries, and entertaining clients. It is a scenic, quick, easy, drive away from downtown traffic. Final Cut has some of the best steaks in the country!

Very slow service, waited an hour for first course from a set menu. Smelled like cigarettes due to smoking in building. Good food but served cool.

Final Cut has the best filet mignon in the city. I've eaten here many times and every time it is perfectly cooked and always tasty. Their side dishes are excellent and the shrimp cocktail is huge. The crab cakes are solid crab meat. This is a hidden gem in Lawrenceburg, Indiana.

Food was the highlight of the experience. Felt somewhat neglected. Dinner came out at two different times. Same with the check. Should be better service for the presumed outcome.