Food was not cooked correctly. Was not worth $300.00.
Absolutely awesome steaks!!
Our server was Rick and he provided excellent service. The assistant Amber was very pleasant as well. Our meal consisted of Shrimp cocktail, caesar salad, Filet, Sea Bass, buttery potatoes and seasoned vegetables. Everything was prepared to perfection and the timing of the courses were perfect. Thank you for a great meal, we will be back
We haven’t been in awhile and a lot has changed on their menu which was disappointing. The crab corn bisque was extremely salty and we had to send it back. The steak was good but not great. Server could have been more attentive . The sliders were really good though. Hope everyone has a better experience!
We waiting almost an hour to be seated even with a reservation. The manager was nice enough to comp some appetizers for our wait. We had a party of 6, nothing that should have been so overwhelming for a server. Our server brought most of the food, but we were waiting on 2 sides and steak sauce. We had to wave down another server and the manager to get those things after -about 30 minutes. The experience was lacking at best. Also, the cloth chairs were disgusting and stained. When you are going to pay for an expensive meal, you hope for good service and a clean environment.
Celebrated our son’s 30th birthday . Great service and steaks were awesome !
The waitress seemed to be bothered by us and was very short with us when she did interact. I had to ask for my wife's soda drink after we were there for over 20 minutes and she only brought 1 refill. The assistant waitress was excellent and very pleasant. My wife's steak was a little over cooked but she didn't want to send it back. And the "Shrimp linguini special" was odd because I was told it was on angel hair pasta with garlic and some extras and was $32 and what I got was the normal shrimp pasta that's on the menu for $29 but payed the mysterious $32 "Special" price. I had no intentions of writing a review because my wife and I made the best of the evening and enjoyed ourselves. But since you asked, I figured I would share then. Thank you. Have a great day.
The ribeye with truffle butter was amazing. My husband got the filet mignon and wasn’t thrilled with it, but he gets it butterflied and cooked medium well, so that was probably part of the problem. Our server, Carolyn, took very good care of us and made our dinner a very enjoyable experience.
Excellent seafood, steaks, service, drinks, and atmosphere. Fantastic place to dine for Birthdays, Anniversaries, and entertaining clients. It is a scenic, quick, easy, drive away from downtown traffic. Final Cut has some of the best steaks in the country!
Very slow service, waited an hour for first course from a set menu. Smelled like cigarettes due to smoking in building. Good food but served cool.