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Los mejores restaurantes con comida picante en Tenderloin

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211 restaurantes cercanos disponibles

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Una foto del restaurante MESKI
4.5
Increíble(99)
Precio: Caro
• Etíope • Nob Hill
Reservado 8 veces hoy
Meski will marry Ethiopian and Afro-Latin flavors in dishes like a T-bone steak in a berbere-coffee rub, above, served with chile-glazed plantains and pigeon peas.Meski, named after Fassil's late mother, will serve dishes like sancocho, a Dominican meat stew, infused here with Ethiopian spices. Sambusas will made from yuca, the fried pockets filled with berbere-spiced beef or lentils. As they've developed the menu, German said he's been delighted to notice parallels between his native Dominican cuisine and Ethiopian food. His mother's steak encebollado stew, for example, reminds him of Ethiopian beef tibs.Please note due to high demand and the intimate size of our restaurant, reservations for parties of five or fewer are allotted a 90-minute dining experience. 120 minutes are allotted for parties of six.
Una foto del restaurante The Parthenon
4.5
Increíble(139)
Precio: Moderado
• Mediterránea • Centro de la ciudad/Union Square
Reservado 16 veces hoy
Welcome to The Parthenon, your gateway to the authentic flavors of Greece nestled in the heart of San Francisco. As a Mediterranean Wine Bar and Mezes, we offer a rich tapestry of Greek culinary delights that will transport your taste buds to the sun-kissed Greek islands.Our menu is a celebration of traditional Greek cuisine, with a contemporary twist.Pair your meal with a selection from our Mediterranean Wine Bar, and don't forget to save room for our delectable sides, including Greek Fries and Garlic Fries.
Una foto del restaurante SUNGHO
4.6
Excepcional(64)
Precio: Caro
• Coreana • Tenderloin
Reservado 20 veces hoy
Chef Sungho brings a taste of home to San Francisco.Inspired by his grandmother’s comforting Gukbap, he’s on a mission to share authentic Korean flavors with the city. With a rich, 24-hour-simmered broth and quality ingredients, each bowl of gukbap is a warm embrace for chilly days.Join us at Sungho and experience the depth and heart of true Korean soul food.
Una foto del restaurante Matador - San Francisco
4.3
Increíble(216)
Precio: Caro
• Mexicana • Centro de la ciudad/Union Square
Reservado 11 veces hoy
Matador – San Francisco is a restaurant serving authentic Mexican cuisine. It offers delivery and takeout, and also provides catering services. The restaurant is recommended for lunch and dinner, and has garage and street parking. It is a good place for groups, and the attire and ambiance inside is casual. Matador – San Francisco offers full alcohol bar and the noise level during peak hours is average. The restaurant offers free WI-FI access and has outdoor seating as well.The menu at Matador – San Francisco includes classic Mexican dishes such as carnitas tacos, guacamole, mezcal with pineapple syrup and lemon, house salad with shrimp, salsa, and pozole. The waiting staff is friendly, courteous, and fast in taking orders and serving food.
Una foto del restaurante 620 Jones
4.0
Excelente(2)
Precio: Moderado
• Americana • Tenderloin
Reservado 4 veces hoy
Perched above the streets of Union Square, 620 Jones offers a beautiful view of San Francisco’s skyline. This contemporary space blends urban sophistication with cozy charm, creating the perfect spot for sunset cocktails.The culinary experience is elevated by Chef Ollie Walleck of Sister, Mother, Crone, who brings his innovative touch to the menu. Expect an array of dishes that celebrate California’s local bounty, from shareable plates to hearty mains with a modern twist. Chef Walleck’s signature style—rooted in bold flavors—shines through every bite.Complementing the cuisine is a curated beverage program showcasing craft cocktails, locally sourced wines, and an impressive selection of beers. Whether you’re savoring a refreshing citrus spritz or a sophisticated Old Fashioned, there’s a drink to suit every mood.With its relaxed ambiance, live music on select evenings, and unbeatable views, 620 Jones is your go-to destination for memorable nights in the heart of San Francisco.
Una foto del restaurante Four Kings
4.7
Excepcional(214)
Precio: Moderado
• China • Chinatown
Reservado 38 veces hoy
## Four Kings: A Nostalgic Journey Through Cantonese Cuisine Step into Four Kings and be transported to a vibrant world of nostalgia and flavor. This San Francisco gem, helmed by chefs Franky Ho and Mike Long, serves up a modern take on Cantonese cuisine, infused with the chefs' personal memories and a playful spirit. The atmosphere is electric, with 90s Cantopop tunes filling the air and retro Hong Kong memorabilia adorning the walls. The open kitchen allows you to witness the culinary artistry firsthand, as chefs prepare dishes like the signature **fried squab** and the innovative **mapo spaghetti**. The menu is a celebration of bold flavors and unexpected combinations. Start with the **XO escargot with milk bread**, a decadent treat that will leave you wanting more. For a taste of tradition, try the **Hong Kong black peppered steak**, cooked to perfection and bursting with savory notes. Vegetarians will delight in the **garlic pea shoots**, a simple yet flavorful dish that showcases the freshest ingredients. Four Kings is more than just a restaurant; it's an experience. It's a place to gather with friends, share delicious food, and reminisce about the golden age of Hong Kong cinema. So come hungry, come curious,
Una foto del restaurante Z & Y Restaurant
4.6
Excepcional(326)
Precio: Moderado
• China • Chinatown
Reservado 5 veces hoy
Chef Han has served two Chinese Presidents and was the previous Executive Chef in the office of the Consulate General of China in San Francisco.Z & Y Restaurant is an award winning and Michelin Guide recommended San Francisco Chinese restaurant which prepares all your favorite authentic Chinese cuisine, Szechuan regional specialties including spicy and non-spicy dishes, Mandarin style dim sum and family dishes.San Francisco residents, as well as tourist and dignitaries from all around the world come to Z & Y Restaurant for business lunch, dinners, special events and to order our fast and reliable Chinese take out.At Z & Y Restaurant, we prepare delicious Chinese cuisine that is full of flavor. We consider ourselves to be the best Chinese food restaurant around and with one bite from our amazing menu, we are confident you will feel the same. We invite you to come in and become a new loyal customer.
Una foto del restaurante Original Joe's - San Francisco
4.7
Excepcional(4432)
Precio: Moderado
• Italiana • North Beach
Reservado 116 veces hoy
Original Joe's es la experiencia gastronómica clásica por excelencia en San Francisco. Ha sido parte de la ciudad por 75 años, y se localiza en el corazón de área histórica y majestuosa de North Beach, una mecca para los residentes, turistas y aficionados a la gastronomía por igual. Original Joe's es el más antiguo de todos los restaurantes Joe's que existen en el país y es el innovador de lo que ahora se conoce en todo Estados Unidos como "concepto Joe". Con asientos de cuero representativos, cocteles suaves y legendarios, y el menú reconocido de combinación italiana y norteamericana, Joe's ha logrado definir su propia categoría de comida del Norte de California y a representar la mejor comida clásica italoestadounidense casera.
Una foto del restaurante Little Original Joe's -- Marina
4.8
Excepcional(124)
Precio: Moderado
• Italiana • Marina/Cow Hollow/Presidio
Reservado 34 veces hoy
Welcome to Little Original Joe's -- an Italian-American neighborhood eatery featuring pizza, pasta, and parmigiana in San Francisco's Marina neighborhood! Limited reservations are available for up to 6 guests -- we look forward to seeing you soon!
Una foto del restaurante Copra
4.7
Excepcional(117)
Precio: Muy caro
• Hindú • Western Addition
Reservado 83 veces hoy
Copra: A Culinary Journey to the Heart of South IndiaNestled in the heart of San Francisco's vibrant Fillmore district, Copra is an enchanting restaurant that transports you to the sun-kissed shores of South India. Helmed by Michelin-starred Chef Srijith "Sri" Gopinathan, Copra is a love letter to his culinary heritage, showcasing the vibrant flavors of Kerala, Tamil Nadu, and Sri Lanka.Step into a world of lush greenery and intricate macrame, where the air is filled with the tantalizing aroma of spices and the gentle hum of conversation. The menu, a tapestry of traditional recipes and modern interpretations, is a celebration of fresh, seasonal ingredients.

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