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Best Live Music Restaurants in Atlanta

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38 restaurants available nearby

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A photo of Park Tavern restaurant
1. Park Tavern
3.8
Excellent(488)
Price: Moderate
• American • Midtown
Booked 5 times today
Park Tavern Neighborhood Bar & Brewery is located in the heart of midtown on the corner of 10th St. & Monroe overlooking Piedmont Park and the midtown skyline. Park Tavern rejuvenated its restaurant and menu for the 2019 summer season. Our building was originally built in 1905 as horse stables for local racing enthusiasts and then transformed into a golf clubhouse in 1928. Although expanded and renovated over the years, the building still features some of the original woodwork and stone from the historic clubhouse. Today Park Tavern combines the historic charm of the site with the modern sophistication of Atlanta’s impressive skyline. The restaurant features handcrafted beers brewed on-site as well as spectacular patio dining overlooking the park and city. The menu features classic favorites such as burgers, salads, and sandwiches.CURRENTLY WE ARE FAST CASUAL WITH NO TABLE SERVICE.
A photo of The Sun Dial Restaurant, Bar & View restaurant
2. The Sun Dial Restaurant, Bar & View
4.4
Awesome(8991)
Price: Very Expensive
• Contemporary American • Downtown
Booked 60 times today
The Sun Dial Restaurant, Bar & View welcomes diners to enjoy its modern upscale setting paired with spectacular service and unbeatable views. Standing 723 feet above Peachtree Street, The Sun Dial is Atlanta's only tri-level dining complex that offers 360-degree panoramic views of the city's skyline. Diners enjoy seasonal contemporary-American dishes, inspired by local ingredients.With spectacular views and tantalizing menus to create the perfect ambiance, The Sun Dial Restaurant, Bar & View truly is the ultimate Atlanta dining experience. *EFFECTIVE APRIL 1, 2025, WE WILL ONLY BE EXCEPTING PARTIES OF UP TO 10, IN THE RESTAURANT. EFFECTIVE *JUNE 1, 2025 THERE WILL BE A $30 PER PERSON CANCELLATION FEE FOR ALL RESERVATIONS CANCELLED THE DAY OF THE RESERVATION.*PLEASE NOTE THAT OUR ROTATION FEATURE, IN THE RESTUARANT, IS UNAVAILABLE. IN THE MEANTIME, YOU MAY STILL ENJOY THE 360 DEGREE VIEWS AT THE SUN DIAL.
A photo of TWO urban licks restaurant
3. TWO urban licks
4.6
Exceptional(12191)
Price: Expensive
• American • Poncey-Highland
Booked 86 times today
TWO Urban Licks' incredible wood-fired cuisine, live rotating rotisseries, unique 26 foot wine on tap barrel wall (the first in the country!), funky live blues, Beltline views and the "wow" design centered around the floor to ceiling Todd Murphy painting lit by a gas lamp wall make TWO truly one of a kind.The innovative, domestic and international, wine program consists solely of stainless steel barrels of wine displayed in a 26 foot, glass and steel, temperature controlled tower situated prominently in the restaurant. The Bar also boasts 4 in house draft cocktails, infusions and a state of the art beer program. TWO has garnered an abundance accolades including Conde Nast Traveler's "Hot List", Bon Appetit's "Hot 50 Tables" and one of Rachael Ray's "favorite restaurants" in the country by Instyle Magazine. Nominated locally year after year as "Best Restaurant Scene" and "best place to take an out of towner", guests keep coming back for dinner and weekend brunch!
A photo of Parker's on Ponce restaurant
4. Parker's on Ponce
4.7
Exceptional(3631)
Price: Expensive
• Steakhouse • Decatur
Booked 26 times today
Owned by brothers John-Thomas and Christopher Scott, Parker's on Ponce is Decatur's first independently owned steakhouse. The Scott family has always been extremely involved in the local community, including local government. The restaurant is named after John-Thomas' 12 year old daughter, Parker. The whole family is often seen at the restaurant - it is not a business to them, but a home - and they treat guests of the restaurant as family as well.
A photo of Marcus Bar & Grille restaurant
5. Marcus Bar & Grille
4.4
Awesome(1441)
Price: Moderate
• American • Old Fourth Ward
Booked 25 times today
Marcus Bar & Grille is a vibrant, funky neighborhood restaurant dreamt up by Chef Marcus Samuelsson. Out of a gorgeous open kitchen featuring a wood-fired grill and oven, Marcus B&G serves elevated comfort classics and ambitious signature dishes. Taking cues from the history of Atlanta and the Old Fourth Ward, the space is built to celebrate community, music, and great food & drink.
A photo of STK - Atlanta restaurant
6. STK - Atlanta
4.0
Excellent(7765)
Price: Expensive
• Steakhouse • Midtown
Booked 98 times today
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices. STK Atlanta is located in the heart of Midtown on the corner of Peachtree & 12th. STK Atlanta also offers a variety of private dining rooms.
A photo of The Garden Room restaurant
7. The Garden Room
4.6
Exceptional(2636)
Price: Very Expensive
• Contemporary American • Buckhead
Booked 100 times today
Welcome to our Garden. A place to celebrate, unwind and step away from the noise of life. An unexpected escape from the routine. Experience an unforgettable chef-driven cuisine and indulge in innovative cocktails while surrounded by lush florals that warmly welcome you. The sense of community and euphoria will captivate one’s sense of belongingness. A 15 minute grace period is allocated to each reservation, before cancellation. Kindly note, all guests in your party must arrive prior to being seated. Valet parking is available at St. Regis Atlanta. The cost is $15 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking.
A photo of Eclipse di Luna - Buckhead restaurant
8. Eclipse di Luna - Buckhead
4.8
Exceptional(2931)
Price: Moderate
• Tapas / Small Plates • Buckhead
Booked 31 times today
Voted Atlanta's best tapas restaurant, Eclipse di Luna - Live Music NightlyDress Code: No Baseball Caps Allowed
A photo of Buena Vida Tapas Bar restaurant
9. Buena Vida Tapas Bar
4.5
Awesome(706)
Price: Moderate
• Tapas / Small Plates • Old Fourth Ward
Booked 22 times today
"Buena Vida Tapas & Sol is a restaurant on Atlanta's Beltline in Old Fourth Ward inspired by Southern Spain run by General Manager Lorenzo Masini and owned by local restaurateurs Adam Berlin & Juan S. Calle. Fun and approachable Spanish tapas by Executive Chef Jaime Guzman are served in an airy, beautiful space with a large indoor bar and Beltline-facing patio. This Atlanta concept is located in the corner of the North & Line apartments, just down the Beltline ramp from New Realm Brewing (or driving accessed down N Angier Ave NE from North Avenue, behind Ponce City Market). @buenavidatapas on IG to stay up to date."We offer 2-hour parking validation at North & Line apartments. Please call 404.948.2312 for directions or if you'd like to book a party over 10 please email events@buenavidatapas.com
A photo of Trader Vic's restaurant
10. Trader Vic's
4.6
Exceptional(1899)
Price: Expensive
• Polynesian • Downtown
Booked 9 times today
Escape to Trader Vic’s Atlanta for international cuisine, tropical cocktails and an unforgettable ambiance featuring hand-carved tikis, palm-thatched ceilings, and south pacific décor. Located on the lower level of the Hilton Atlanta, Trader Vic’s hosts an ever-evolving menu featuring dishes from the Mediterranean, the Middle East, Asia, and Japan. Taste The World® at Trader Vic's and enjoy the subtle smoky flavors imparted by our Chinese Wood-fired Ovens, an ancient cooking method dating back to the Han Dynasty, with dishes like Indonesian Rack of Lamb or our fork-tender BBQ Spare Ribs.

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