Best Restaurants with Great Beer in Flourtown/Fort Washington
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6 restaurants available nearby
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Booked 7 times today
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Booked 3 times today
Price: Moderate
• American • Huntingdon Valley
Booked 16 times today
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From verified diners like you
From verified diners like you
- TTiagoNew York City •4 reviews5.0Dined 4 days agoIt was the Sunday Roast that brought our group here, and while that was absolutely fantastic, it’s really the atmosphere, service, and cocktails that push this place to 5 stars. The building is beautiful and extremely well decorated, with various separate sections that kept noise low and the atmosphere more intimate — we even ended up chatting with our neighbour table. The servers are extremely attentive and proactive, the drinks were delicious, and the food was absolutely stellar. We split 2 roasts across 3 people, and still ended up bringing a big box home, so I’d say portions are generous and the price to quality is pretty phenomenal.More infoThe DandelionPrice: Moderate• Gastro Pub• Center City•4.7
- PPATPhiladelphia County •79 reviews5.0Dined 7 days agoGood food, good service Love their sampler menu And beer selectionMore infoIron Hill Brewery - Chestnut HillPrice: Moderate• American• Chestnut Hill•4
- JJanePhiladelphia County •26 reviews5.0Dined on Jun 30, 2025Great place for lunch. Food was good and service was excellent.More infoIron Hill Brewery - North WalesPrice: Moderate• American• North Wales•4.4
- EerinSeattle / Eastern Washington •6 reviews5.0Dined on Jun 28, 2025Live music was so cool, great performance!! Fun atmosphere and really yummy food!More infoJasper's BackyardPrice: Moderate• American• Conshohocken•4.5
- JJGNew York City •4 reviews4.0Dined on Jun 12, 2025Toska (Töska?) is a laid-back two-storey restaurant in what I would say is the main drag (or village center) of Mount Airy. The décor is simple, spare, and there are attractive blown-glass-looking accents strung on cables. The server was quite friendly, which in Philadelphia is not a given. We ordered eggplant parmesan sitting atop fettuccine in the requisite marinara sauce, which my husband liked a great deal, and a Wagyu burger on brioche, which was surprisingly good: the bacon was done exactly right, not sliced too thickly, and the burger was medium-rare as I had asked. French fries are decent, certainly abundant, but they're a little flaccid (they are, however, "real" fries, not the heated-up deep-freeze variety we see so often). A salad with cucumber and fennel and small tomatoes was perfect, as was the burrata on a bed of arugula with slightly roasted small tomatoes and a vinaigrette. I like a slightly more room-temperature burrata and one that is a bit less firm, but this one was fine. The ambience is good, except that the much-touted wood-burning oven perfumes the entire restaurant a little more than it should. Also, it would be good to have sparkling bottled water on the menu.More infoToska Restaurant & BreweryPrice: Moderate• American• Chestnut Hill•4.3