Los mejores restaurantes con pista de baile en Collingwood

My family & I are so thankful to celebrate my birthday at the Lakeside Seafoods & Grill Restaurant in Collingwood . We had artichoke with cheese , spinach & sliced tomato a delicious flavor to taste and savoring each bites . I had the seafoods chowder , it was delicious of all chowder I ever tried in many restaurants we dine in . I had the seafoods linguine (superbly delicious) , my son had the cab burger with french fries (also yummy and delicious) and the best meal my husband was the lamb ( we tried lambs before but this is the most flavourful , savoring & super delicious every bite) . We had a male server (his service is above & beyond but I apologize forgetting his name coz’ the foods are amazing), super adorable, friendly , very professional and accommodating, he had time to explained every meals (like the chef’s lamb recipe). And he gave me a complimentary cheese cake like a New York style . Mouth watering and savouring and so yummy every bite as we shared as family . The ambience of the restaurant had its unique beauty & simplicity , serving our foods but seating there while waiting our foods was no rushed but trust the chef take time to cook our foods in perfections and time preparing it was awesome & superbly delicious. I hope every restaurants will do that to let their guests/customers to have time to seat & chat , enjoy every moment & not rushing to cook the foods & serve it so that they can have new customers . Thank you guys for having us last night , it was a wonderful experience to seat and dine there , to celebrate my birthday was truly amazing & I will never forget . The best part is the service & super clean restaurant we ever had . I hope you continue to do so and for sure we’re coming back again … thank you very much , you all are amazing people !

10/10 experience. Came here to say for bachelorette party. Staff was very helpful and friendly!! It was great vibes all around

The food was hot and well prepared. Prices were reasonable and we enjoyed the cheese being fired in the pan as an appetizer.