Los mejores restaurantes con pista de baile en Camden

Salmon was the best plate and the live DJ was amazing vibe. Expect to spend about 200 for two.

Great date night spot.Food was excellent and the 30 oz margarita pitcher was the perfect amount. Highly recommend!

Traveling to Philadelphia, I wanted to support a black-owned business. I found BlackHen like most people (through social media of course). The name and the bold decor caught my eye. So creative! I made reservations on Open table (as it's a smaller venue) HIGHLIGHTS: Bri was our waitress , she was very polite and kind. I ordered the 4 wings, with collard greens and candied Yams. I also ordered a Mac and cheese. Oh my goodness... the food was all that. I thought I was in the South. Everything came out hot 🔥. It was crazy delicious. Chicken was fried just right and seasoned so well. My taste buds waa trying to figure it out! Greens were just right not too vinegar and not too sweet. They also had a "kick' to it. Candied Yams could really be the dessert. It was good. The Mac and cheese was.on point. ROOM FOR IMPROVEMENT: The meal didnt come with bread or cornbread (I didn't realize it till I was finished) Music- I thought i saw somewhere, that R&B music waa played. Rap (with explicit language) was the only thing in rotation. My daughter is 15 and she commented to me about the music since there waa a family there with two minor kids Please dont look at this as a negative review. Whenever. I'm in Philly. I WILL visit again. The branding caught my eye, but its the food that will have me return.

Very nice for birthdays

This restaurant is worth the hype; be sure to make weekend reservations way in advance (they are strict about them). The meals come as small plates, and the waiter kindly equated the first grouping of plates to being appetizers, the second grouping as main courses, and the third as sides. My husband and I ordered the carpaccio portabello mushrooms and the roasted golden beets to start. Perfectly presented and the right meld of flavors in each. For the next courses, one dish out did the next. Meat eaters will not be disappointed. We finished with a small scoop of cherry sorbet with balsamic vinegar; be sure to give it a try. We look forward to going again the next time we are in Philly.