Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Stati Uniti
  3. Baltimora / Maryland

I migliori ristoranti per il caffè del pomeriggio a Lexington Park

Prezzo
Tipo di cucina
Zone
Quartieri
I più votati
Opzioni di ristorazione
Tipi di tavoli
Accessibilità

50 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Kona Grill - Baltimore
3.4
Molto buono(2527)
Prezzo: caro
• Americana contemporanea • Inner Harbor
Prenotato 27 volte oggi
Welcome to Kona Grill Baltimore, at the Inner Harbor downtown, next door to the Baltimore Convention Center. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
Foto del ristorante Oleum
4.9
Eccezionale(50)
Prezzo: moderato
• Vegana • Inner Harbor
Prenotato 12 volte oggi
Welcome to Oleum Vegan Kitchen, where Chef Adibe brings a fresh, creative approach to vegan cuisine, inspired by her almost 30 years of experience in the service industry and a deep passion for plant-based cooking. Originally founded in Okinawa, Japan, Oleum is now a Baltimore gem, located just a short drive from the National Aquarium and very close to the Baltimore Visitor's Center.Our cozy and inviting space offers a welcoming atmosphere for both vegans and non-vegans alike, blending Mediterranean, Spanish, and Middle Eastern flavors into unforgettable dishes. A standout on our menu is the Miso Mushroom Bucatini, a delightful fusion of Chef Adibe's time in Japan and her love of savory pastas, this dish has quickly become a fan favorite.Whether you’re looking to enjoy an intimate dinner or a special celebration, our friendly staff and beautiful ambiance, complete with a charming outdoor seating area, will ensure a memorable dining experience.
Foto del ristorante Bistro 300 - Hyatt Regency Baltimore
3.9
Ottimo(104)
Prezzo: caro
• Americana contemporanea • Centro
There's no denying the connection between Baltimore and crustaceans. Crabs, to be exact. Find a wide range of local delights - from Maryland crab benedict to crab cake platters – coupled with distinctive dishes from around the world at our Inner Harbor restaurant in the heart of downtown.
Foto del ristorante Ammoora - Ritz-Carlton Residences
4.7
Eccezionale(724)
Prezzo: molto caro
• Siriana • Inner Harbor
Prenotato 45 volte oggi
Enter a realm of authentic Levantine cuisine, culture, and design at Ammoora, an ornate dining destination, exclusively housed within the Ritz-Carlton Residences Baltimore. Embracing the cultural beauty and diversity of its fare, Ammoora immerses guests in an intimate fine-dining experience composed in a contemporary culinary style. Presented and prepared with award-winning skill and finesse, the culinary journey through the Eastern Mediterranean offers unique interpretations of classic dishes. Drawing inspiration from Ammoora's family roots, the Syrian-focused authentically modern menu evokes a sensory experience, enhanced by soft, yet lively oriental music and an alluring ambience.
Foto del ristorante Black Olive
4.9
Eccezionale(3045)
Prezzo: caro
• Crostacei • Fells Point
Prenotato 14 volte oggi
After a meticulous renovation of the Fells Point General Store in 1997, The Black Olive has become a hallmark of quaint elegance on the cobblestone section of Bond Street in Fells Point, Baltimore's waterfront jewel. Although over twenty-five years old, its spirit is rooted in a rich, multi-generational legacy. As a Greek fish tavern in historic Fells Point, we specialize in Mediterranean seafood and traditional Greek dishes, complemented by house-made breads and desserts. Savor our signature dishes like Village Pie, Grilled Octopus, Rack of Lamb, Filet Mignon, Bronzini, Dover Sole, and Maine Lobster Pasta. Enhance your dining experience with selections from our extensive wine cellar or an inspired cocktail from our bar. We proudly support organic and sustainable producers of ingredients, including our wines and spirits. Recognized by Wine and Spirits Magazine as one of the '50 Most Amazing Wine Experiences in America,' The Black Olive offers an unforgettable culinary journey.
Foto del ristorante apropoe's
3.5
Molto buono(255)
Prezzo: caro
• Americana • Harbor East
Prenotato 2 volte oggi
Located on the water in Baltimore's Inner Harbor, our signature restaurant, apropoes, offers a fresh take on American comfort food. Our Chefs at apropoe's create Fresh, Modern American Cuisine using Sustainable Ingredients from Local Farms and our own Rooftop Bee Hive. apropoe's features Healthy, Gluten-Free as well as Vegan options, for Breakfast, Lunch, Dinner and Late Night. Enjoy local favorites in a stylish setting. The Bar is a festive atmosphere for Happy Hour, and also has a Private Dining Area for more intimate Evening Gatherings.
Foto del ristorante Sotto Sopra
4.7
Eccezionale(3676)
Prezzo: caro
• Italiana • Mt. Vernon
Prenotato 31 volte oggi
Sotto Sopra is an Italian restaurant housed in a beautiful 19th century building just blocks north of Baltimore’s Harborplace on Charles Street. Sotto Sopra specializes in true contemporary Italian cuisine adapting farm to table. We buy local whenever it is possible. The perfect risotto, handmade pastas, roasted meats, local seafood, and regional produce are here for your total enjoyment. Sotto Sopra invites you to dine for dinner every evening. Eat.Drink.Sleep.Dream--Italian
Foto del ristorante Maximón
4.7
Eccezionale(1181)
Prezzo: moderato
• Latinoamericana • Inner Harbor
Prenotato 68 volte oggi
Experience the incredible range and romance of Latin American culture at Maximón,Stop by for food and drink menus inspired by South American and Mexican cuisines, perfectly complemented by stunning stone architecture, wood and marble furniture, and lush greenery throughout the space.Stay awhile—listen to live music acts from all across the nation, or blend your own bottle in our tequila tasting room. Even better, spend a gorgeous day at our Spanish-style courtyard, featuring fountains, an outdoor bar, and Inner Harbor views.Named for a protective Mayan deity, Maximón brings exciting Latin flavor and flair to beautiful Harbor East. Come eat, drink, and enjoy.
Foto del ristorante Fogo de Chao - Baltimore
3.8
Ottimo(4625)
Prezzo: moderato
• Brasiliana • Inner Harbor
Prenotato 78 volte oggi
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante Twist Fells Point BYOB
4.7
Eccezionale(668)
Prezzo: moderato
• Mediterranea • Fells Point
Prenotato 9 volte oggi
We are currently offering delivery, take-out and curbside pickup with full menu and brunch all day. Call us at 410-522-4000 to place an order.Escape the bland fare offered at most restaurants when you and your family choose to dine at Twist Fells Point in Baltimore, Maryland. You will get a fantastic array of traditional American cuisine with options for takeout and catering. Our American restaurant is unlike any other, with meals at any time of day or night.The secret to our success is the mind behind our new menu. Our executive chef, Mr. Jose Joel Molina, is the owner of our restaurant. With more than 15 years of experience in the industry, his time living in Greece and his Hispanic influences infuse the unique flavor of our menu items. Mr. Jose Joel Molina's parents lived in Morrocco, and he speaks several languages, including Spanish, French, English, Arabic, and Italian. The international clientele we draw are always able to receive assistance from Mr. Jose Joel Molina.
Scopri
OpenTable
  • Chi siamo
  • Blog
  • Lavora con noi
  • Stampa
Altro
Aziende
  • Software di prenotazione per i ristoranti
  • Approfondimenti sul settore
  • Risorse per l'ospitalità
  • Risorse di marketing
  • Risorse per lo svolgimento delle attività
  • Come aprire un ristorante
  • Per i ristoranti
  • Per i gruppi di ristoranti
Seguici su
  • Politica sulla Privacy
  • Condizioni d'uso
  • Cookie e pubblicità basata sugli interessi
  • Non vendere o condividere le mie informazioni personali
  • Preferenze sui cookie
Copyright © 2025 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable