Iron Gate offers excellent Continental cuisine in an elegant environment. The only restaurant with table site & flambe service in the bay area. Private Rooms available for 25 up to75 guests. The entire restaurant can be bought out for private parties.
Farm House is a charming restaurant in Belmont that combines New American cuisine with warm hospitality. This cozy spot has quickly become a local favorite, featuring a menu that changes seasonally to showcase the freshest, locally sourced ingredients.
Upon entering, you'll find exposed brick walls and tasteful artwork, creating a welcoming atmosphere. The dog-friendly patio, complete with a heated pergola, is perfect for enjoying meals outdoors.
Farm House offers a diverse selection of dishes for every palate. Enjoy mouthwatering chilaquiles and omelets for brunch, or indulge in fried chicken and pasta for dinner. Each dish highlights farm-fresh ingredients, reflecting the chef's commitment to quality and flavor.
Whether you're vegetarian, vegan, or simply love good food, there's something for everyone. The restaurant also features an impressive wine list with local and international selections. With exceptional service from a friendly staff, your dining experience at Farm House will be memorable.
Join us for a relaxing and memorable experience at Waterside Grill + Lounge. Our locally inspired seasonal menu, creative cocktail offerings, global plates and unmatched hospitality on the San Francisco waterfront provide the recipe for a great meal. With an innovative culinary and mixology team ready to cater to your every need, you’ll easily see why we are the premier destination in Redwood Shores. Our large outdoor terrace provides for unmatched al fresco bar and restaurant experience. Whether you are here for business or pleasure, we welcome you to our table.
Cafe Florian Sunday Brunch $60 per adult, kids $30 (5-11) YOUR RESERVATION IS FOR 2 HOURS FROM YOUR RESERVATION TIME"Menu changes weekly"Credit card required for all reservations.Reservations required via Opentable.comEASTER BRUNCH AND MOTHERS DAY BRUNCH IS OPEN FOR RESERVATIONS. ADULTS $75 AND CHILDREN FROM 5 TO 11 YEARS OLD $35. CREDIT CARD REQUIRED FOR ALL RESERVATIONS AND RESERVATIONS ARE REQUIRED VIA WWW.OPENTABLE.COMALL PRICES ARE SUBJECT TO 18% SERVICE CHARGE AND LOCAL SALES TAXYOUR RESERVATION IS FOR 2 HOURS FROM YOUR RESERVATION TIME
Pinstripes: Where Sophisticated Fun Meets Exquisite Dining. With over 30,000 square feet of entertainment space, indulge in scratch-made Italian American cuisine, handcrafted cocktails, and a robust wine list. Find our Daily Specials on the experiences and offers below. We guarantee we have a special for everyone!
The renowned art of dry aging finally arrives in San Mateo, as our new dry aging window is now completed. We are proud to be the only restaurant on the Peninsula (In between San Francisco & San Jose) to have an in-house dry aging facility. Our new menu featuring these marvelous cuts of beef is now available.To accompany your steak, our Wine List celebrates the acclaimed wines of Napa Valley, Willamette Valley, France and Italy. In addition to our steak and chop offerings, our Chef provides for a daily selection of fresh fish and seafood.Whether you are having a romantic dinner, entertaining some friends and family, having a business meeting, or hosting a private party, we will provide you with the ideal setting for your next outing.*Please note that we have re-located 2 blocks away to 164 S B Street, San Mateo, CA 94401
Pizzeria Cardamomo: A Taste of Italy in Redwood CityStep into Pizzeria Cardamomo and be transported to the heart of Italy. Chef Momo, a pizzaiolo who honed his craft in Lake Como, brings his award-winning crust and passion for fresh, seasonal ingredients to Redwood City. The atmosphere is warm and inviting, with a touch of Italian charm. Enjoy the beautiful outdoor garden patio, perfect for al fresco dining on a sunny California day. The menu features a variety of pizzas, from classic Margherita to unique creations like the Moroccan pizza with sausage and dried plums. Everything is made with love and care, using only the finest ingredients. Whether you're a pizza lover or simply looking for a delicious and authentic Italian dining experience, Pizzeria Cardamomo is the perfect place to visit. Come and savor the magic of Chef Momo's culinary creations, where food is art and tradition meets innovation. ***Limited reservations available. Separate seats are reserved for walk-ins.**
West Park Bistro is nestled in the heart of downtown San Carlos & is built on the principle of solely using fresh local produce. The newly-founded establishment boasts an award winning wine collection designed to compliment a contemporary menu, exclusively using the most satisfactory hand cuts of meat & seafood. Chef James's vision encompasses a genre of cuisine that endorses the most sophisticated form of dining. The warm atmosphere & quaint design supplies the ideal destination for brunch, lunch or dinner. The grand Wine Cellar is quintessential for corporate or private events.
"Delizie" meaning delicious, is an enthusiastic endeavor to preserve sacred family traditions & bring delight to peoples’ plates far beyond Italy's borders. Hailing from Calabria, the infamous "toe" of the Italian peninsula where the mountains meet a breathtaking coastline, owner Francesco Ruggiero brings to life the richness of this southern region's culinary heritage, introducing & reacquainting others with an irresistible array of savory flavors & vibrant aromas. Using a combination of carefully selected imports & fresh, locally grown ingredients, you can indulge to your heart's desire in a variety of homemade pastas & traditional dishes. To render the meal complete pair your food with an appealing wine from a list featuring Italian & Californian wines that best suit your palate. The restaurant itself maintains a cozy, relaxed, yet elegant feel that invites others to join in the ambience that comes to life when the simplest things are brought to the table: good food, wine & people.
PYLOSWe have a focus on dishes with the flavors of Greece and the true Mediterranean.We make everything homemade in the kitchen and only use top quality items imported directly from Greece and Turkey so our customers are getting high quality fresh and healthy food.Our menu consists of Greek classics such as Whole Lavraki (Mediterranean Seabass), Souvlaki, Pitas, Pastitsio, Moussaka and traditional sauces such as Tzatziki, Kalamatiano, Tirokafteri, etc.
