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Los mejores restaurantes por los que merece la pena el viaje en Bucktown / Wicker Park

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79 restaurantes cercanos disponibles

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Una foto del restaurante Amaru
4.8
Excepcional(679)
Precio: Caro
• Latinoamericana • Bucktown/Wicker Park
Reservado 26 veces hoy
Amaru Pan-Latin & Eatery brings bold, vibrant Latin American flavors to the heart of Chicago. Chef-driven by the James Beard Award Nominated Rodolfo Cuadros, our menu showcases a rich tapestry of Pan-Latin cuisine—colorful, soulful, and full of flavor. Enjoy tiki and original craft cocktails with a focus on premium rum, alongside a curated list of Latin wines and local beers. Our lively happy hour, warm hospitality, and inviting ambiance make Amaru perfect for any occasion. Don’t miss our Chef’s Counter experience for an intimate culinary journey. Discover the spirit of Latin America through food, drink, and unforgettable service.
Una foto del restaurante Cafe Istanbul
4.5
Increíble(296)
Precio: Moderado
• Turca • Bucktown/Wicker Park
Reservado 4 veces hoy
In the heart of Chicago, there's a charming place known as the Istanbul Café, owned and run by Mustafa Guler. With more than 15 years of culinary experience in Istanbul, Ankara, and Antalya, he brings the flavors of Turkey to the Windy City. For over six years, Chicago residents have flocked to Istanbul Café for delicious, authentic Turkish cuisine. From mouthwatering kebabs to flavorful mezze, each dish is a testament to Mustafa's culinary expertise.What set Istanbul Café apart was not just its special wines, homemade baklava, or Mustafa's culinary expertise, but a secret treasure hidden within its menu - the "Cag Kebab." This special dish from Turkey's Erzurum region, and you won't find it anywhere else in the city. From the talented chefs to the friendly servers, they ensure every visit to Istanbul Café is special. Here, we serve you not just with food but with passion! Come and savor Turkey's essence in the heart of Chicago!
Una foto del restaurante Tre Dita
4.8
Excepcional(1345)
Precio: Muy caro
• Italiana • River North (Chicago)
Reservado 119 veces hoy
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. Whether you're booking in the dining room at Tre Dita or Bar Tre Dita, you will enjoy the full menu of antipasti, handmade pastas, signature entrees and steaks. The full cocktail, wine list and dessert menu is also available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
Una foto del restaurante Summer House - Chicago
4.7
Excepcional(8265)
Precio: Moderado
• Americana • Lincoln Park
Reservado 291 veces hoy
El chef/socio de la cadena Lettuce Entertain You, Jeff Mahin y el chef/socio Francis Brennan llevan su concepto popular de estilo californiano del restaurante Summer House Santa Mónica, a Lincoln Park en Chicago, IL. En el restaurante Summer House, los invitados se encontrarán con una atmósfera relajada y amigable, un ambiente que evoca el Golden State y una decoración inspirada en una casa de playa. El menú inspirado en la alta gastronomía, destaca sus platillos elaborados a mano con ingredientes locales e inspirados en la temporada, muchos de los cuales se preparan en una parrilla de leña. Cada elemento del menú se complementa con una lista de vinos de California cuidadosamente elaborada. Un mostrador de panadería compartido con Stella Barra, ofrece una selección de pasteles recién horneados para el desayuno, panecillos y la famosa selección de galletas de Mahin. El café artesanal se tuesta en el lugar y se sirve en ambos restaurantes. El Summer House Santa Mónica permanece abierto para el almuerzo, la cena y el brunch de fin de semana.
Una foto del restaurante Elina's
4.8
Excepcional(277)
Precio: Caro
• Italiana • West Town
Reservado 45 veces hoy
Fine Italian cooking served by two chefs in an intimate space.Reservations are released 30 days in advance at midnight. Patio reservations open up day of, weather permitting.Parties of 7 or more must contact reservations@elinaschicago.com to book. Parties of this size are required to participate in a $75 per person family style prix fixe menu, drinks are charged based on consumption and a 20% gratuity will be added to the final bill.Contact reservations@elinaschicago.com for any additional inquiries.
Una foto del restaurante Cabra - Chicago
4.6
Excepcional(3241)
Precio: Caro
• Peruana • West Loop
Reservado 115 veces hoy
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
Una foto del restaurante Duck Duck Goat
4.7
Excepcional(5821)
Precio: Caro
• China • West Loop
Reservado 125 veces hoy
El Duck Duck Goat es un nuevo concepto de estilo chino de la chef Stephanie Izard de Girl & the Goat.
Una foto del restaurante Turquoise
4.6
Excepcional(1286)
Precio: Moderado
• Mediterránea • Roscoe Village
Reservado 8 veces hoy
Una foto del restaurante bar avec
4.6
Excepcional(75)
Precio: Caro
• Mediterránea • River North (Chicago)
Reservado 58 veces hoy
Located on the 8th floor of 640 N Lasalle Drive. Inspired by the leisurely style of dining and imbibing found at casual seaside diners in coastal Spanish & Portuguese towns dotting the Iberian Peninsula, bar avec takes that charm and combines it with sweeping rooftop views of Chicago’s magnificent downtown skyline.
Una foto del restaurante Andros Taverna
4.7
Excepcional(291)
Precio: Moderado
• Griega • Logan Square
Reservado 24 veces hoy
Andros Taverna is a contemporary restaurant from Chef Doug Psaltis servingsophisticated Greek food cooked from the soul. Inspired by the cosmopolitan taverns ofGreece, Andros Taverna is a story of culinary heritage, purity of flavors, and warmhospitality in the heart of Logan Square!
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