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Best Restaurants that are Worth The Drive in NW Dallas / Love Field Area

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59 restaurants available nearby

A photo of Pappas Bros. Steakhouse restaurant
4.8
Exceptional(10569)
Price: Moderate
• Steakhouse • NW Dallas / Love Field Area
Booked 58 times today
Elegant, award-winning steakhouse serving dry-aged prime beef, seafood & exceptional wines.
A photo of Bistro 31 restaurant
4.7
Exceptional(2763)
Price: Expensive
• American • Park Cities
Booked 64 times today
Located in the center of Highland Park Village, Bistro 31 is a culinary treasure that will make you swoon with its international dishes and European decor. The menu specializes in cuisine with French, Italian, and Spanish influences. Bistro 31 serves brunch, lunch, and dinner. The entire menu will change with the seasons.
A photo of Sadelle's Highland Park restaurant
4.6
Exceptional(331)
Price: Expensive
• American • Park Cities
Booked 12 times today
The team behind the Carbone restaurants that are now dazzling Dallas isn’t just about Italian. Their sparkling Sadelle’s in Highland Park Village is a New York deli — but hardly your typical one, which is why it stands out. Smoked salmon and sturgeon and deli sandwiches? Sure. But breakfast tacos, caviar, and Asian skirt steak, too.Sadelle’s is a modern ode to New York’s classic tradition of all-day dining. Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America. Among its many accolades, Sadelle’s was named an essential brunch destination by Harper’s BAZAAR and Cosmopolitan, and its sticky buns were ranked one of the Best Dishes of 2015 by The New York Times. Sadelle’s currently has outposts in New York, Las Vegas, Miami, Paris, Boca Raton, and Dallas. The restaurant is named after MFG Co-Founder Jeff Zalaznick’s great grandmother.
A photo of José restaurant
4.6
Exceptional(1360)
Price: Expensive
• Contemporary Mexican • Park Cities
Booked 33 times today
José brings a fresh, modern take on regional Mexican cuisine to Dallas’ beloved Lovers/Inwood neighborhood. Inspired by the brilliant and fast-paced culinary scene in Jalisco, the restaurant captures the serendipitous connections created when culture, food, tequila and art merge into one experience. Jose’s vibrant story comes to life at every table through its chef-driven plates, craft cocktails, the ceramics crafted by its renowned namesake, José Noe Suro of Ceramica Suro and the hand-drawn mural adorning the walls with scenes of Guadalajara and Tequila, which was a collaboration between Suro and Dallas-based designer and artist Megan Reinhardt. More than a restaurant, José is a community with authentically innovative Mexican food at its heart. Helmed by award-winning Chef Anastacia Quiñones-Pittman, José’s culinary program is seasonal, inspired and ever evolving.
A photo of SER Steak+Spirits restaurant
4.7
Exceptional(2570)
Price: Very Expensive
• Steak • Design District
Booked 32 times today
Experience SER Steak + Spirts! Now open on Mondays, Executive Chef, Aubrey Murphy explores bold flavors through a menu that features wood-fired prime steaks, locally sourced ingredients, and unique dining experiences. SER showcases unparalleled views of the Dallas skyline and is uniquely decorated with a curated art collection including an array of Classic Automobile Hood Ornaments. Our window tables are non-reservable and are on a first come, first serve basis. The Bar + Lounge is a 21 and up experience with it's stirring and shaking crafted cocktails, an extensive wine collection, and a new whiskey & bourbon experience. Let our mixologists stir, shake, or pour your favorite beverage. SER Steak + Spirits is located within the Hilton Anatole in the growing Dallas Design District. Minutes away from Uptown, Oak Lawn, and local attractions.Executive Chef: Aubrey MurphySommelier: Philip NataleGeneral Manager: Ron Taylor
A photo of Roots Southern Table restaurant
4.9
Exceptional(587)
Price: Very Expensive
• Southern • North Dallas
Booked 27 times today
Chef Tiffany Derry and her cofounder, Tom Foley, invite you to join our Table and enjoy new flavors as well as taste the flavors that spark memories. At Roots Southern Table, a James Beard Finalist for Best New Restaurant and Best Chef, Texas, you will enjoy true Southern hospitality. From our Cast Iron Cornbread to My Mother's Gumbo, Roots pays homage to the way Chef Tiffany grew up eating in the South. Come visit, "kick off your shoes," relax with one of our Signature Cocktails and Zero-proof Cocktails, and enjoy taste the love in every dish. Welcome to Roots Southern Table!
A photo of Sevy's Grill restaurant
4.8
Exceptional(3121)
Price: Expensive
• American • Park Cities
Booked 37 times today
Sevy's Grill has been a Dallas favorite since 1997 serving the finest ingredients with a creative American flair. The menu features steaks, seafood, pastas and daily specials, that utilizes a wood burning grill for added flavor. We offer a range of libations in our bar, including over 60 varieties of scotch and over 60 wines by the glass.Designed by Paul Draper, the Arts and Crafts influenced interior creates a comfortable, warm environment highlighted by the amber glow of the back-lit bar. Weather permitting, the French doors along the front of the restaurant open to one of the patios.With a private dining room with a gas burning fireplace, two covered patios, and an outdoor putting green, we have something for everyone. Complimentary valet, off-site catering and unique menus for special events are additional services we are pleased to offer our guests.Come on in and meet Sevy, Stefaan, Frank and Buzzy - they guarantee your enjoyment.
A photo of Radici - Farmers Branch restaurant
4.7
Exceptional(350)
Price: Very Expensive
• Italian • Dallas-Ft. Worth (DFW) Corridor
Booked 60 times today
T2D Concepts, the purpose-driven hospitality group led by chef Tiffany Derry and Tom Foley, has cooked up its latest concept, Radici Wood-Fired Grill. Meaning “roots” in Italian, Radici draws inspiration from Tiffany's early experiences in Italian restaurants, Tom's maternal heritage, and both Tiffany and Tom's travels through Italy. The menu changes based on seasonal availability and centers around meats and vegetables prepared in a wood-fired grill and a selection of fresh pastas made daily.
A photo of Anchor Sushi Bar - Preston Hollow restaurant
4.7
Exceptional(426)
Price: Expensive
• Sushi • North Dallas
Booked 37 times today
Anchor Sushi Bar is a stylish and playful take on a time-honored American dining room and bar. Upon entering, guests are immediately transported by the sophisticated, refreshing and bright atmosphere reminiscent of an East Coast vintage yacht club. Vandelay Hospitality’s first sushi concept, Anchor Sushi Bar boasts a broad and timeless menu featuring pressed, raw sushi rolls and other Asian-fusion favorites.
A photo of Montlake Cut restaurant
4.8
Exceptional(1781)
Price: Expensive
• Seafood • Park Cities
Booked 35 times today
## Montlake Cut: A Culinary Voyage to the Pacific Northwest Escape the ordinary and embark on a culinary journey to the heart of the Pacific Northwest at Montlake Cut. This charming seafood haven in Dallas invites you to savor the freshest catches, prepared with simplicity and heart. Inspired by the nautical spirit of the Puget Sound, Montlake Cut offers a warm and inviting atmosphere. Imagine a cozy haven adorned with ship lamps, knotted ropes, and a touch of the seafaring spirit. The sound of gentle conversation mingles with the soft hum of the kitchen, creating a symphony of comfort and anticipation. Dive into a menu that celebrates the bounty of the sea. From succulent oysters and vibrant ceviches to perfectly grilled fish and delectable shellfish, each dish is a testament to the chef's passion for fresh, seasonal ingredients. The flavors are clean and vibrant, allowing the natural essence of the seafood to shine through. Whether you're seeking a romantic dinner for two or a lively gathering with friends, Montlake Cut provides the perfect setting. Settle into the intimate bar area or choose a table bathed in the warm glow of the dining room. The attentive staff will guide you through the menu, ensuring a memorable dining experience. So, set sail for an unforgettable culinary adventure

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