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Best Restaurants that are Worth The Drive in Fells Point

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5 restaurants available nearby

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A photo of Black Olive restaurant
1. Black Olive
4.9
Exceptional(3046)
Price: Expensive
• Seafood • Fells Point
Booked 6 times today
After a meticulous renovation of the Fells Point General Store in 1997, The Black Olive has become a hallmark of quaint elegance on the cobblestone section of Bond Street in Fells Point, Baltimore's waterfront jewel. Although over twenty-five years old, its spirit is rooted in a rich, multi-generational legacy. As a Greek fish tavern in historic Fells Point, we specialize in Mediterranean seafood and traditional Greek dishes, complemented by house-made breads and desserts. Savor our signature dishes like Village Pie, Grilled Octopus, Rack of Lamb, Filet Mignon, Bronzini, Dover Sole, and Maine Lobster Pasta. Enhance your dining experience with selections from our extensive wine cellar or an inspired cocktail from our bar. We proudly support organic and sustainable producers of ingredients, including our wines and spirits. Recognized by Wine and Spirits Magazine as one of the '50 Most Amazing Wine Experiences in America,' The Black Olive offers an unforgettable culinary journey.
A photo of One-Eyed Mike's restaurant
2. One-Eyed Mike's
4.3
Awesome(122)
Price: Expensive
• American • Fells Point
One-Eyed Mike's is a chef/owner-operated tavern tucked away on a cozy block of Bond Street, just off the beaten path in Fell's Point. Known as a locals’ favorite, it’s a place where "you're a stranger here but once." Our staff greets every guest warmly and genuinely—don’t be surprised if they ask your name and remember it next time.Our menu highlights fresh, local ingredients with elevated twists on classic tavern fare, from local oysters and lump crab cakes to hearty burgers and creative daily specials. Behind the bar, we’re famous for our Grand Marnier collection, complemented by expertly crafted cocktails, wines, and beers.The ambiance is intimate and inviting, with candlelit tables, exposed brick, and perfectly curated music that sets a romantic, timeless mood. Whether it’s a quiet dinner for two or drinks with friends, One-Eyed Mike’s is a welcoming escape where great food, drinks, and company come together seamlessly.
A photo of McCormick & Schmick's Seafood - Baltimore restaurant
3. McCormick & Schmick's Seafood - Baltimore
4.3
Awesome(4476)
Price: Moderate
• Seafood • Downtown
Booked 30 times today
McCormick & Schmick's Seafood in Baltimore is worth the drive for its exceptional food and service, as mentioned in several glowing reviews. The seafood is fresh and varied, and the menu changes daily. The ambience is elegant and relaxed, and many reviewers mention the beautiful views. It's a perfect spot for anniversaries, birthdays or just a special evening out.
A photo of Oleum restaurant
4. Oleum
4.9
Exceptional(54)
Price: Moderate
• Vegan • Inner Harbor
Booked 19 times today
Welcome to Oleum Vegan Kitchen, where Chef Adibe brings a fresh, creative approach to vegan cuisine, inspired by her almost 30 years of experience in the service industry and a deep passion for plant-based cooking. Originally founded in Okinawa, Japan, Oleum is now a Baltimore gem, located just a short drive from the National Aquarium and very close to the Baltimore Visitor's Center.Our cozy and inviting space offers a welcoming atmosphere for both vegans and non-vegans alike, blending Mediterranean, Spanish, and Middle Eastern flavors into unforgettable dishes. A standout on our menu is the Miso Mushroom Bucatini, a delightful fusion of Chef Adibe's time in Japan and her love of savory pastas, this dish has quickly become a fan favorite.Whether you’re looking to enjoy an intimate dinner or a special celebration, our friendly staff and beautiful ambiance, complete with a charming outdoor seating area, will ensure a memorable dining experience.
A photo of True Chesapeake restaurant
5. True Chesapeake
4.6
Exceptional(642)
Price: Expensive
• Seafood • Hampden
Booked 27 times today
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.

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Discover best worth the drive restaurants in Fells Point

Discover the culinary treasures of Baltimore's Fells Point, where dining is truly "worth the drive." This vibrant area is renowned for its eclectic mix of restaurants that cater to every taste, offering unique and memorable dining experiences. Whether you're in the mood for gourmet meals or casual bites, Fells Point provides a picturesque setting with its historic waterfront charm, making each meal special. Restaurants in this locale are celebrated for their commitment to quality, with many sourcing local ingredients to craft dishes that are both delicious and visually appealing. The dining scene here is dynamic and inviting, with establishments that are perfect for both special occasions and regular visits. Each restaurant promises a service that makes the journey worthwhile, ensuring that every visitor leaves with a desire to return. Explore Fells Point for an unforgettable gastronomic adventure that is indeed worth the drive.

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