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I migliori ristoranti dei quartieri a Paradise

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68 ristoranti disponibili nelle vicinanze

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Foto del ristorante Joe's Seafood, Prime Steak & Stone Crab - Las Vegas
4.9
Eccezionale(23882)
Prezzo: molto caro
• Crostacei • Forum Shops at Caesars
Prenotato 225 volte oggi
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as the 24 oz. Bone-In Rib Eye, or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie. Enjoy a cocktail in the bustling lounge or the tuxedo-clad service of the clubby dining room.
Foto del ristorante Ferraro's Ristorante
4.9
Eccezionale(5903)
Prezzo: moderato
• Italiana • Paradise
Prenotato 46 volte oggi
Las Vegas, known worldwide as the food mecca for the most discerning palates, houses one of the leading upscale fine dining establishments for Italian cuisine, Ferraro's Ristorante. Featuring a chic and modern ambiance, Ferraro's is synonymous with extraordinary service and unforgettable dining experiences. Guests savor flavorful, uncomplicated dishes utilizing only premium ingredients, all-natural meats and seafood, and fresh, hand-made pasta. A recipient of the internationally acclaimed Gambero Rosso award for wine, the venue's extraordinary list is recognized as one of the top Italian wine collections in the world. Headed by Executive Chef Mimmo Ferraro, classic training, ingenuity, and passion for the Italian kitchen bring authenticity and creativity to the menu, carrying on the tradition and history that made Ferraro's an iconic name in the culinary space. Whether joining for happy hour, dinner, or late-night fare, in addition to the classic dishes you can order a la carte, guests may request a guided tasting menu that includes exquisite wine pairings. The meticulous care put into each detail makes this a truly unique place. Open daily with a main dining room, private seating, lounge, and patio options, a memorable culinary adventure awaits.
Foto del ristorante Esther’s Kitchen
4.8
Eccezionale(2830)
Prezzo: caro
• Italiana • Centro
Prenotato 177 volte oggi
Seasonal Italian Restaurant. Focused on Handmade pasta, bread and pizza. We get all of our products as locally sourced as possible.
Foto del ristorante Fogo de Chao - Las Vegas
4.5
Incredibile(4772)
Prezzo: moderato
• Brasiliana • Paradise
Prenotato 138 volte oggi
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante Border Grill – Mandalay Bay
4.4
Incredibile(5799)
Prezzo: moderato
• Messicana • Mandalay Bay Resort
Prenotato 95 volte oggi
Welcome to the vibrant, modern Mexican restaurant overlooking the Lazy River just off Mandalay Beach, where award- winning Chefs Mary Sue Milliken and Susan Feniger, Food Network’s “Too Hot Tamales”, want nothing more than to spice up your day. With two floors of patio dining, this hip, urban cantina is the perfect setting for sipping margaritas and savoring the bold flavors of Mexico while enjoying views of the beach and pool.We are proud to be recognized as one of the Best Mexican Restaurants and Best Brunch in Las Vegas.Visit our little sister BBQ Mexicana for delicious takeout options fusing Mexican spice and traditional barbecue in burritos, bowls & salads. Award-winning chefs, cookbook authors, media personalities, entrepreneurs and pioneers of world cuisine, Mary Sue Milliken and Susan Feniger are the founders of Mundo Hospitality Group, which includes Border Grill, Pacha Mamas, and BBQ Mexicana in Vegas, SOCALO in Santa Monica, and most recently Alice B. in Palm Springs.
Foto del ristorante Sparrow + Wolf
4.8
Eccezionale(3043)
Prezzo: caro
• Americana • Chinatown
Prenotato 41 volte oggi
At Sparrow + Wolf, Chef Brian Howard brings his artistic vision to life through ever-evolving culinary experiences grounded in warmth and purpose. Our menu is a reflection of America's diverse flavors, blending classical training with a deep appreciation for global cuisines and Chef Brian's Midwestern roots. Our philosophy is simple: blend traditional methods with modern innovation. We are proud of our award-winning menu, which celebrates seasonality, sustainability, and unmatched quality. The journey of our cocktails begins in the kitchen, where small batch spirits and fresh cold-pressed juices merge in artfully crafted vessels, all created with an abundance of love. Chef Howard has been nominated as a semifinalist for the 2024 James Beard Foundation Best Chef: Southwest Award, further highlighting our commitment to exceptional culinary artistry. At the core of Sparrow + Wolf lies a commitment to true hospitality—a welcome as warm as the company we keep.
Foto del ristorante Hofbrauhaus Las Vegas Beer Hall & Beer Garden
4.6
Eccezionale(3424)
Prezzo: moderato
• Tedesca • Paradise
Prenotato 21 volte oggi
The Hofbrauhaus Las Vegas is the only authentic German-Bavarian restaurant & daily Oktoberfest experience in Las Vegas. Hofbrauhaus Las Vegas is more than dining, it is an entertaining experience full of Bavarian charm, free live-music nightly, and delicious food meant to be savored like schnitzels, sausages, Sauerbraten, pretzels and more. With its beer hall and air-conditioned Biergarten (beer garden), it’s Oktoberfest every day.Hofbrau beer is shipped direct from Munich, Germany and held to the standards of the 500-year-old purity law. Beers on draft include: Premium Lager, Hefeweizen (wheat beer), Dunkel (dark beer) and a variety of seasonal beers. Take-out service is available. From corporate parties to weddings, groups are always invited to the Haus, and Hofbrauhaus Las Vegas can accommodate parties up to 1,000 people. Call the professional sales team at (702) 740-7888 for more information.
Foto del ristorante Oscar's Steakhouse at the Plaza Hotel & Casino
4.7
Eccezionale(6919)
Prezzo: caro
• Bisteccheria • Plaza
Prenotato 119 volte oggi
Oscar's Steakhouse is located in the Plaza Hotel & Casino in the iconic dome (as seen in the movie CASINO). Featuring perfectly aged steaks, the best drinks in town and an atmosphere that truly makes it the 'Happiest Steakhouse in the Universe'.
Foto del ristorante The Capital Grille - Las Vegas
4.8
Eccezionale(5179)
Prezzo: molto caro
• Bisteccheria • Fashion Show Mall
Prenotato 57 volte oggi
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Foto del ristorante Il Fornaio - Las Vegas
4.5
Incredibile(2728)
Prezzo: caro
• Italiana • New York New York Hotel & Casino
Prenotato 34 volte oggi
Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italy's chefs, bakers and homemakers.

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