Welcome to Pasta Pasta in the historic water town of Port Jefferson. Since 1991 Pasta Pasta has become one of the premier restaurants on the North Shore. More than just PASTA; they offer a diverse menu featuring chicken, steak the freshest fish available and of course our innovative pastas and pizza. Decorated in the casual and comfortable style of a Tuscan villa, the dining rooms boast light wood accents. Romantic booths with curtains to separate them.
Mirabelle Restaurant and Tavern at the Three Village Inn is the epitome of coziness, with its casual atmosphere and combination of American comfort food and French bistro classics. Chef Guy Reuge brings to the table the freshest and best local ingredients with emphasis on value. An extensive selection of French, American & Italian wines are featured on a well chosen wine list. Fireplaces enhance the warmth of the Tavern and outside dining on our patio is available in warmer weather.
Insignia Steak & Sushi is the creation of Anthony Scotto - Owner of Blackstone Steakhouse , Rare650 Prime Steak & Sushi, One10 Modern Italian Restaurant, Opus Steakhouse & The Halston American Kitchen and Bar.Like its predecessors, Insignia's inspired menu features the finest prime dry-aged steaks and the freshest Sushi & Seafood, including fresh whole fish, served up in a chic, elegant atmosphere that is also a feast for the eyes. Picture a historic North shore mansion with cedar shakes, quarried stone and a beautiful turret combined with the energy and vibe of a trendy Las Vegas restaurant. "That's Insignia" stated Mr. Scotto, "It's refreshingly unique." Our spacious bar area invites good conversation as well as great times. Relax and unwind. Discuss or celebrate a business deal. Or put the finishing touch on a perfect meal with a cocktail. Exceptional ambiance, cuisine and service. You’ll find them all and more at Insignia.
The Garden Grill is a Historic Landmark Circa 1873, established in 1993. With American classic home-cooked techniques, soups and sauces slow simmered from home-made stock, and the freshest seafood delivered daily - filleted by our chef. Featuring Certified Angus Beef, our steaks and chops are hand-cut everyday in our kitchen.Our daily menu is nostalgic without being old fashioned. Contemporary, bold flavors bring updated tastes to timeless favorites. From weekly and holiday specials to on and off-premise catering, The Garden Grill is sure to make your dining experience special. The Garden Grill upholds its prestige and distinction by serving the highest quality dishes with freshest ingredients we can find. We also serve an array of fresh and delicious dishes for on and off-premise catering, customizable to your next event's needs. Additionally, The Garden Grill serves as a great place for you and your family, with live music events, seasonal specials and events to enjoy!
