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Best Healthy Restaurants in Rocky Point

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3 restaurants available nearby

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A photo of Sea Basin Restaurant restaurant
4.6
Exceptional(780)
Price: Expensive
• Seafood • Rocky Point
Booked 12 times today
Sea Basin Restaurant is a beloved Italian and seafood eatery located in a bustling neighborhood. Since its inception in 1979, this family-owned establishment has been serving up delicious meals and warm hospitality to patrons. Recently renovated, the space boasts a modern and inviting atmosphere that's perfect for any occasion.Guests can enjoy their meals in a variety of options, including the cozy dining room, outdoor seating, and high-top tables. Happy Hour is available Tuesday through Sunday, and they feature Whiskey Wednesday, Tequila Thursday, and Sunday Wine Day. These deals are perfect for those looking to unwind after a long day or meet up with friends for a fun night out.Whether you're looking to celebrate a special occasion or simply want to indulge in delicious cuisine, Sea Basin is the perfect destination. With its warm hospitality, enticing specials, and mouthwatering menu, it's easy to see why this establishment has been a neighborhood favorite for over 40 years
A photo of Cooperage Inn Restaurant restaurant
4.8
Exceptional(3245)
Price: Expensive
• American • Calverton
Booked 8 times today
The Cooperage Inn takes great pride in serving the freshest fish, meats and local produce available. Sauces are expertly prepared on premise by our chefs. The name "Cooperage Inn" comes from the craft of coopering, which goes back a few centuries, when it was the major method of packaging. We are located in the Long Island Wine region. Wine makers have always relied on the skills of the Village Cooper to store and age their wines.
A photo of Port Bistro and Pub restaurant
4.4
Awesome(67)
Price: Moderate
• Farm-to-table • Port Jefferson
Booked 1 time today
The Port Bistro and Pub, located in the heart of Port Jefferson, NY is a family friendly restaurant that serves classic dishes and specializes in old world authentic foods and recipes. The tap and bottled beer and wine selections rival any restaurant on Long Island. Owners Bob Nyholm, Chris Nyholm and Palma DiVito have decades of experience in the food industry. And endeavor to offer a casual, enjoyable dining experience for lunch and dinner every day of the week. The restaurant’s dining room and bar now occupy the former home of Port Jefferson’s Original Elks’ Hotel dating back to the 1930’s. Port’s Chef focuses on the farm to table concept, using organic and all fresh ingredients when creating the regularly changing menus. Daily fresh fish dishes are a staple, too. Old World Authentic dishes, from fresh pastas to desserts are inspired by traditional recipes of the owners’ and chef’s ancestors from Greece, Germany, Southern Italy and other European regions.

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