€€€€Prijs: gemiddeld • Frans • Hörde
From Fine Dining to BrasserieWith Anthony’s Kitchen, I’ve proven that fine dining doesn’t have to be stiff. But I wanted more: a place that’s accessible every day, offering top-level culinary experiences – without the formality. A modern brasserie that blends French elegance with my philosophy of quality, craftsmanship, and passion.Dortmund is a city in transition – and it’s exactly here that MAVA Brasserie belongs. A slice of Paris at Phoenix Lake, with a touch of Africa and the soul of a modern bistro. A meeting place for indulgence, connection, and joie de vivre – whether it’s lunch or dinner, relaxed yet exceptional.