Cafe Grand, located within The Grand Hotel by the Lytham St Annes seafront, offers a unique twist on the traditional hotel dining experience with its modern British and European influenced cuisine, prepared with locally sourced ingredients. The restaurant caters to a variety of occasions, from morning breakfasts to elegant dinners, in a setting that combines a large central bar and an open, eco-friendly kitchen to create a vibrant atmosphere.Our dining spaces are as diverse as our menu, featuring the bustling main dining area, cozy corners with kitchen views for an intimate experience, spacious window tables in the lobby for those who love to people-watch, and an outdoor terrace that's perfect for dining al fresco when the weather allows. Whether you’re a local or just passing through, Cafe Grand invites you to a dining experience that stands out in Lytham St Annes.
Discover The Prickly Pear, founded in 2024 by local visionary Justin Dugdale in Ansdell, Lytham St. Annes. Our bistro offers a unique blend of high end artisan food with enjoyable dishes to suite every palate individually created by our highly regarded head Chef, Lisa Musson. Experience a tranquil yet family-friendly atmosphere, enhanced by relaxing music, ideal for gatherings with loved ones. Join us for a culinary journey unlike any other, where every dish is crafted to delight your senses and create lasting memories.
The Big Blue Hotel is the home of the Blues Bar & Brasserie. The Brasserie offers an a la carte menu as well as a children’s menu and a tasteful backdrop for a relaxing and enjoyable meal. The Brasserie also offers a day menu available 12pm - 5pm.
