Welcome to the Blue Marlin Restaurant, proudly serving "A Taste of the Southern Low Country," located in Columbia South Carolina's thriving Congaree Vista District. Stretching from Savannah to the South, and Georgetown to the North, the Low Country is resplendent with the bounties of the sea and coastal marshlands. Succulent shrimp, oysters, crabs, crawfish and catfish abound. Lush greens, corn, rice and ripe red tomatoes are plentiful. Low Country cuisine brings all of this food together in a sumptuous array of unique and distinctive dishes.
At Boku Kitchen and Saloon, you can be sure you are receiving only the highest-quality meals with the freshest ingredients possible. We pride ourselves on not serving our customer's pre-made food. We make everything from scratch, including our noodles, salads, crab rangoon, calamari, soups, cocktails, and more! All our food is made-to-order. You won’t be able to find quality like this elsewhere!We want to make your time at our restaurant as enjoyable as possible. Therefore, at Boku Kitchen and Saloon, you can trust that we will provide you with a made-from-scratch meal paired with the best cocktails, sake, wine, and craft beer you will find in Columbia, SC.Our team is excited to serve you, your family, and your friends' delicious meals and beverages. See you soon!
California Dreaming is located in Union Station, a historic train station in Columbia, SC.The restaurant serves a mix of hearty American classics in a large family-friendly atmosphere. What sets them apart from the rest is that every dish is fresh and prepared from scratch daily, including notable favorites, like the California Dreaming Salad, honey-butter Croissants and fall-off-the-bone Baby Back Ribs. Additional features: online ordering with curbside pick-up.
Smoked, is an upscale fine dining experience that combines the elements of Seafood, Swine, and Smoke.Smoked strives to give patrons the customer-driven experience unique take on libations that are unmatched fine dining.
Welcome to The Grand on Main. Enjoy a traditional fine dining experience, sip cocktails at the bar, dine outside on Main Street or relax on our back patio. Afterwards, enjoy our exquisite boutique bowling alley or Robinson Room, dessert lounge.The Robinson Room, located in the hidden lower level of The Grand, is the city’s latest swanky dessert and cocktail lounge. Our pastry chefs have collaborated with Michelin Star Pastry Chef and New York-based culinary expert, Rory Macdonald, to bring his world-famous, decadent desserts to Columbia’s Main Street.
Cowboy Brazilian Steakhouse is an unique, all you can eat “Churrascaria” featuring a full Salad Bar with over 30 items, 6 Hot Dishes and a “parade” of 16 USDA Prime cuts of beef, chicken, pork and lamb sliced at your table by our Gauchos.
Along with a full bar, we have a beautiful walk-in wine cellar with fine selection of wines from Argentina, Chile, California and our Brazilian Flavored Martini Menu.
Join us for an unforgettable dining experience!
Experience a new way to dine when you make The Melting Pot in Columbia your next dinner destination. From the first bite of our delicious artisan cheeses, to the last bite of our decadent chocolate fondues, you will know you have made the right decision! Whether you want to have the full four-course adventure or you are in the mood for perfectly crafted cocktails and cheese fondue, you can find what you crave on our tables. Our friendly staff specializes in creating your perfect night out. Come join us today at The Melting Pot.
Located in the hidden lower level of The Grand on Main, home to the city’s latest swanky dessert and cocktail lounge, is The Robinson Room. The lounge offers Chef Macdonald’s award-winning, Instagram-worthy desserts which can be paired with some of the world’s most rare and exclusive liquors. Michelin Star Pastry Chef and New York-based culinary expert, Rory Macdonald, is collaborating with the Grand on Main to bring his world-famous, decadent desserts to Columbia’s Main Street.