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Best Vegan Restaurants in Buzzard Point

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130 restaurants available nearby

How are Featured results ranked

A photo of Elizabeth's restaurant
4.9
Exceptional(1334)
Price: Very Expensive
• Vegan • Downtown
Booked 5 times today
Elizabeth's offers an extraordinary dining experience every Thursday, Friday and Saturday night. We merge our gorgeous venue with a prix fixe Vegan Tasting Menu at $110 per person. Elizabeth's is a destination for special occasions and adventurous cuisine.Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. Reservations of more than 8 require a $150 minimum spend per person and a 50% up front deposit.
A photo of dLeña restaurant
4.7
Exceptional(2281)
Price: Moderate
• Mexican • Mount Vernon Square
Booked 63 times today
dLeña is a vibrant restaurant in Washington D.C. that invites you to explore the rich flavors of Mexican cuisine. Step into a warm space illuminated by wood-fired ovens and adorned with Latin American art. Savor a culinary journey with fresh, local ingredients, starting with their signature guacamole, a blend of avocado, tomato, onion, cilantro, and lime. Continue your adventure with ceviches, aguachiles, and wood-fired specialties like Tomahawk steak and Wagyu Steak a la Piedra. dLeña's menu caters to all tastes, featuring pescatarian, vegan, and vegetarian options. Pair your meal with an extensive selection of tequila and mezcal, or enjoy a handcrafted cocktail. Whether you're after a romantic dinner, a lively brunch, or a late-night gathering, dLeña's trendy ambiance and attentive service promise an unforgettable experience. Join them for a taste of Mexico's vibrant culture and culinary artistry.
A photo of Equinox - DC restaurant
4.8
Exceptional(3472)
Price: Expensive
• Contemporary American • Downtown
Booked 2 times today
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
A photo of Mita restaurant
4.9
Exceptional(141)
Price: Very Expensive
• Latin American • Washington
Booked 8 times today
MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.
A photo of The Dabney restaurant
4.8
Exceptional(362)
Price: Very Expensive
• American • Shaw
Booked 24 times today
Located in historic Blagden Alley in D.C.’s Shaw neighborhood, The Dabney has been honoring the farmers, watermen, and purveyors of the Mid-Atlantic since 2015. As we celebrate our 10th anniversary in 2025, our team remains deeply committed to showcasing the best of the region through thoughtful, seasonal cooking prepared over our signature wood-burning hearth.The dining room features a 5-course prix fixe menu. In our bar and on the patio, guests may reserve tables for an a la carte experience. The Dabney has been awarded one Michelin star every year since 2017. Chef Jeremiah Langhorne received the James Beard Foundation’s Best Chef: Mid-Atlantic award in 2018, and The Dabney was named Washingtonian’s #1 restaurant in 2023.Please note: We are currently unable to accommodate severe allium or dairy allergies, or vegan and vegetarian diets.
A photo of Limani - DC restaurant
4.2
Awesome(1220)
Price: Expensive
• Mediterranean • Southwest Waterfront
Booked 99 times today
Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.
A photo of Mi Vida, District Wharf restaurant
4.6
Exceptional(2495)
Price: Expensive
• Mexican • Southwest Waterfront
Booked 60 times today
Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.
A photo of Rumi's Kitchen - DC restaurant
4.9
Exceptional(2662)
Price: Expensive
• Persian • Mount Vernon Square
Booked 101 times today
Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.
A photo of Founding Farmers VA: Alexandria restaurant
4.3
Awesome(356)
Price: Moderate
• American • Alexandria
Booked 97 times today
Founding Farmers Alexandria is located just a short walk from Potomac Yard in Oakville Triangle. Open every day – serving breakfast, lunch, dinner, weekday happy hour 3:30pm-6pm, and weekend brunch – their expansive made-from-scratch menus offer American-inspired dishes including their famous fried chicken & waffles, farmhouse sushi, a variety of salads, fresh pastas, premium seafood & more. A full-service bar features cocktails made with Founding Spirits, their DC distillery. There is also a full service patio available that's seated on a first come, first served basis.Majority owned by American family farmers and committed to thoughtful sourcing, sustainability, and creating exceptional dining experiences, Founding Farmers Alexandria is your neighborhood restaurant, where scratch-made food meets purpose. Please know that a 22% auto-gratuity will be applied to parties of 8 or more. We look forward to serving you!
A photo of MeJana restaurant
4.6
Exceptional(1820)
Price: Expensive
• Lebanese • Arlington
Booked 14 times today
Fine Lebanese Cuisine in a warm upscale contemporary space.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lyndsey
    Los Angeles •8 reviews
    5.0
    Dined 2 days ago
    Food was absolutely fabulous (octopus tacos, pork belly, chicharrones, leche de Tigre ceviche all so so good) great atmosphere, attentive service. Always a good experience 🤍
    More info
    dLeñaPrice: Moderate• Mexican• Mount Vernon Square
    4.7
  • RachelVIP
    London •19 reviews
    5.0
    Dined 2 days ago
    The craft cocktails enhance the already incredible dining experience. The team make it all appear seemless. We visit annually and will be back.
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    4.8
  • Milan
    Baltimore / Maryland •32 reviews
    5.0
    Dined 2 days ago
    Outstanding food amazing service and classy decor - but yes it is pricey Of course the menu is vegan but there is no faux meats or weird ingredients - all just real food made into extraordinary sumptuous bites of happiness 😊 great for a special occasion
    More info
    MitaPrice: Very Expensive• Latin American• Washington
    4.9
  • Chris
    Seattle / Eastern Washington •1 review
    5.0
    Dined 5 days ago
    AMAZING! One of the best restaurants I have dined at in my life. It is a perfect place to take meat eaters and plant only eaters to and neither party will be disappointed or have to sacrifice. The atmosphere is outstanding. No one in my dining party had any complaints; we all walked out that night with big smiles and happy bellies. Ask for George as your waiter; he is outstanding! His knowledge of the menu and the wine/alcohol menu was superb He has very excellent recommendations for every dish. Also play the “guess where his accent is from” game with him. If you are stumped, ask for a hint.
    More info
    Equinox - DCPrice: Expensive• Contemporary American• Downtown
    4.8
  • AnthonyVIP
    Washington, D.C. Area •1 review
    5.0
    Dined on Jun 6, 2025
    A cozy and quiet place with excellent food, amazing service, and wonderful staff. Definitely recommend.
    More info
    Elizabeth'sPrice: Very Expensive• Vegan• Downtown
    4.9
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