Los mejores restaurantes veganos en Tukwila

Precios

$$
$$$
$$$$

Cocina

AmericanaItalianaCortes de carnePescados y MariscosPizzeriaBBQ

Regiones

Lado esteSeattleSur de Seattle

Vecindarios

Beacon HillCentro de la ciudadGeorgetownInternational DistrictKentNewcastle

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Accesibilidad

Acceso para sillas de ruedas

12 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Duke's Seafood - Southcenter

1. Duke's Seafood - Southcenter

4.5

Increíble(1107)

$$$$Precio: Moderado

• Pescados y Mariscos • Tukwila

Reservado 14 veces hoy

El Duke's es un restaurante de marisco exclusivo e informal de la región del Noroeste del Pacífico. Ofrece marisco salvaje, 100% sostenible, así como su premiado chowder y hamburguesas hechas con carne de vacuno alimentado con pasto, en un entorno agradable, cómodo, sin pretensiones y con mucha personalidad. Solo se utilizan ingredientes naturales y sanos. La comida del Duke's está libre de hormonas, antibióticos y productos químicos nocivos. La opinión de los clientes del Dukes Chowder House se resume en 3 palabras: ¡Es muy bueno!

Una foto del restaurante Vino At The Landing

2. Vino At The Landing

4.9

Excepcional(497)

$$$$Precio: Moderado

• Americana • Renton

Reservado 8 veces hoy

Vino At The Landing is a fun, vibrant wine bar and retail wine shop located at The Landing in Renton. Whether you're looking for dinner and a glass of wine before a movie or after work, a nice bottle to take with you for a dinner party, or interested in tasting the latest vintage from a great Pacific Northwest producer, we hope you make Vino At The Landing your gathering place. Our tapas style menu features signature items including Bruschetta, Vino Platter, White Truffle Popcorn, various salads, paninis, wraps, and pasta dishes. We have a strong focus on hard to find artisan Northwest wines, weekly Thursday Night "Meet The Winemaker Tastings" and monthly wine education classes.

Una foto del restaurante Sharps RoastHouse

3. Sharps RoastHouse

4.3

Increíble(197)

$$$$Precio: Moderado

• BBQ • SeaTac

Reservado 12 veces hoy

Sharps RoastHouse has been voted one of the best Seatac restaurants. We are a local restaurant and bar next door to Seatac Airport (Seattle International Airport), just outside of Seattle. We offer scratch American Cuisine, fine crafted cocktails and Northwest wine and beer. Our custom roasting works showcases our 12-hour Hereford Prime Rib, Applewood Smoked St Louis Ribs and spit fired organic rotisserie chicken. Perfect for a quick bite before a flight or layover or after picking up a hungry friend from a long day of traveling.

4. Oak

4.8

Excepcional(263)

$$$$Precio: Moderado

• Americana • International District

Reservado 7 veces hoy

Oak is an independently owned community-minded neighborhood restaurant and bar. Our all-ages dining room welcomes folks and their families from all walks of life. We serve a full menu of delicious vegan and organic burger, and poultry options.

5. Musang Seattle

4.7

Excepcional(157)

$$$$Precio: Muy caro

• Filipina • Beacon Hill

Reservado 41 veces hoy

We are a community-driven restaurant in Seattle, Washington focusing on the education of Filipino cuisine.We are rooted in Beacon Hill, where we are proud to serve a seasonal beverage program alongside personal and intimate Filipino dishes inspired by our childhood memoriesWe accept daily walk-ins at our bar and a few allotted tables. This is on a first come first serve basis. For 5 or more guests, please come early and speak to our host. Our patio seating is covered and heated. It's definitely cozy and very comfortable.To book a party of 10 or more, please reach out via email or phoneThank you from the bottom of our hearts!We look forward to having you at our table.Text/Call: 206-535-5564info@musangseattle.com

Una foto del restaurante Tutta Bella - Wallingford

6. Tutta Bella - Wallingford

4.5

Increíble(146)

$$$$Precio: Moderado

• Italiana • Wallingford

Reservado 17 veces hoy

A Neapolitan pizza restaurant in Wallingford, Tutta Bella on Stone Way offers gourmet Neapolitan pies served in a lofty space with casual, industrial-chic decor and is a favorite for both large and small groups.Balancing the authentic old-world cuisine found in Naples, with the fresh and contemporary influence of the Pacific Northwest, our team uses their passion and our two, beautiful wood-fired ovens (Pietro & Filomena) to celebrate and elevate true handcrafted Neapolitan fare.Our “Jewel Box” bar offers an adult oasis for relaxing and enjoying our Neapolitan cuisine and craft cocktails and our newly renovated patio offers an enjoyable experience on those amazing sunny Seattle days. For reservations for groups of 10 or more, please call the restaurant directly at 206-633-3800.*Please note: Our patio seating is based on availability on a first come basis. Thank you!

Una foto del restaurante Duke's Seafood - Kent Station

7. Duke's Seafood - Kent Station

4.7

Excepcional(817)

$$$$Precio: Moderado

• Pescados y Mariscos • Kent

Reservado 15 veces hoy

El restaurante Duke's presenta un concepto elegante y casual con platillos insignia de mariscos desde el noroeste del Pacífico de los EE.UU, los cuales son deliciosos, capturados en su hábitat natural y 100% sustentables, además de una galardonada chowder y hamburguesas de carne de vacuno alimentado con pasto, todo en un ambiente amigable, cómodo, sin pretensiones y lleno de personalidad. Utiliza únicamente ingredientes naturales y saludables. La comida en Duke's no tiene hormonas, antibióticos ni químicos dañinos. Los comensales evalúan de forma positiva en tres palabras lo que Duke's Chowder House ofrece cuando dicen "¡es muy bueno!"

Una foto del restaurante Jimmy's on First

8. Jimmy's on First

4.1

Excelente(116)

$$$$Precio: Moderado

• Americana • Centro de la ciudad

Reservado 2 veces hoy

Jimmy’s On First is right where you want to be to catch all the action in an energetic and fun atmosphere. Located across the street from T-Mobile Park and next door to Lumen Field, Jimmy’s On First is the place to meet, cheer and celebrate while enjoying delicious steaks, local seafood and chef inspired specials. Our specialties include premium burgers, gourmet salads, and Pacific Northwest favorites that can be paired with our large selection of local Northwest craft brews and an amazing assortment of premium spirits and creative specialty cocktails. With our friendly, professional service staff, Jimmy’s On First will become your favorite… game time or any time!

Una foto del restaurante Calcutta Grill - Golf Club at Newcastle

9. Calcutta Grill - Golf Club at Newcastle

4.6

Excepcional(1481)

$$$$Precio: Caro

• Regional americana (Noroeste) • Newcastle

Reservado 19 veces hoy

El Calcutta Grill, ubicado 275 metros por encima del Sound, ofrece una selección de platillos típicos del noroeste del Pacífico, un servicio amable y atento, y la mejor Happy Hour del Eastside. Los comensales podrán disfrutar de una velada en cualquiera de los 2 impresionantes patios, con un menú que incluye una amplia variedad de platillos principales deliciosos, desde grandes cortes de Prime Rib hasta ostiones a la plancha que hacen la boca agua. Si lo prefieren, los comensales pueden sentarse junto a la chimenea acogedora con su bebida favorita del pub de estilo Inglés. El Calcutta Grill es el lugar ideal para cualquier ocasión... e incluso sin excusa alguna. Además, ofrece unas vistas insuperables.

Una foto del restaurante Jack's BBQ - SoDo

10. Jack's BBQ - SoDo

4.7

Excepcional(52)

$$$$Precio: Moderado

• BBQ • Georgetown

Reservado 1 vez hoy

Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc

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