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Los mejores restaurantes veganos en Swansea

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11 restaurantes cercanos disponibles

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Una foto del restaurante Waterman Grille
4.8
Excepcional(4990)
Precio: Moderado
• Americana • Providence
Reservado 43 veces hoy
Waterman Grille está ubicado en el Gatehouse, en la zona East Side de Providence. El restaurante ofrece una experiencia gastronómica con vistas al Seekonk River, a una corta distancia de los principales hoteles y de todo lo que Capitol City tiene para ofrecer. El menú creativo combina la calidad de la gastronomía refinada con una experiencia culinaria casual. Los comensales pueden elegir entre una amplia variedad de platillos pequeños tales como especialidades asadas en leña y comida casera de temporada, combinada con los sabores de los productos frescos locales y orgánicos y con una excelente selección de vinos boutique.
Una foto del restaurante Boat House Waterfront Dining
4.8
Excepcional(8589)
Precio: Moderado
• Pescados y Mariscos • Tiverton
Reservado 115 veces hoy
Boat House, ubicado en la exquisita comunidad agrícola costera de Tiverton, Rhode Island, sirve platillos frente al río Sakonnet. El menú de platillos de este restaurante marítimo por excelencia, contemporáneo y con un toque exclusivo, es rico en marisco, así como en carnes y productos biológicos, todo ello fresco y de producción local.
Una foto del restaurante The George
4.4
Increíble(1489)
Precio: Caro
• Americana contemporánea • Providence
Reservado 15 veces hoy
The George is Providence's newest piano bar and upscale casual dining restaurant featuring American fare, elevated comfort food, delightfully crafted cocktails, and live piano every Tuesday - Sunday. Enjoy Brunch with Live Piano every Sunday from 10am to 1:30pm and dinner from 2pm to 5pm.Our Speakeasy Lounge opens every Friday and Saturday evening at 7pm. Seating is available on a first come, first seated basis. Live music starts at 9:30pm.*Please Note* We will do our best to seat your party at your requested table upon confirming your reservation, but it is not guaranteed due to covid restrictions.
Una foto del restaurante Cafe Nuovo
4.8
Excepcional(3317)
Precio: Caro
• Americana contemporánea • Providence
Reservado 22 veces hoy
El informal y elegante Cafe Nuovo, en el Gondola Landing del paseo del río de Providence, ha sido aclamado por el New York Times y señalado por el Providence Journal como "la contribución de RI para restaurantes de clase mundial". Su fantástica ubicación junto a la orilla del agua solo es comparable con el "sabor fresco y de temporada de la cocina estadounidense contemporánea del Cafe Nuovo y sus creativos y celestiales postres". A través de las paredes de cortina de vidrio o durante una cena al aire libre en la piazza, los clientes disfrutan de un servicio atento y unas imponentes vistas de la ciudad, mientras que el río y las góndolas pasan a su alrededor. Hay servicio gratuito de valet parking por las tardes. ** Abre los domingos para espectáculos de fuego en el agua, graduaciones, algunos días festivos o eventos privados.
Una foto del restaurante The Patio on Broadway - Providence
4.4
Increíble(96)
Precio: Moderado
• Americana • Providence
Reservado 36 veces hoy
Recently voted this year Best New Restaurant and Best Breakfast Providence. Garage public parking (free) available across the street from The Providence Public Safety Complex (Providence Police Station). Garage entrance is located on Washington Street. The Patio on Broadway brings a taste of creative American cuisine to downtown - Westend- Providence. Proudly known for warm hospitality & lively atmosphere; paired with local fresh ingredient dishes and crafted cocktails for brunch, lunch, and dinner. Craving a crispy chicken and waffle or a hearty bolognese for dinner? We’ve got you covered! From comfort food classics to gourmet entrees, our diverse menu has something for everyone. Our menu offers brunch, lunch, and dinner, featuring classics like hamburgers and pasta alongside innovative sandwiches, vegan and gluten-free options. Free Trivia every Monday with Comedian Brad Pierce from The Comedy Bus at 7:30pm.
Una foto del restaurante Union Station Brewery
4.4
Increíble(399)
Precio: Moderado
• Americana • Providence
Reservado 2 veces hoy
Located in the heart of Providence’s downtown district, our former train station-turned-brew pub features classic pub fare, exceptional craft beers from all around New England, and a select few of our own award-winning beers that are brewed on site. Nestled inside a courtyard that is a popular place to dine in the warmer months, you will feel the pulse of Providence but experience the warmth and charm of a neighborhood establishment. Our high ceilings, exposed brick and dark wood throughout provide unique character and ambiance.Whether you are a local Rhode Islander or visiting Providence for a convention, vacation, business meeting, sporting event or concert, we welcome you to USB!
Una foto del restaurante Revolution
4.7
Excepcional(150)
Precio: Moderado
• Americana • Cranston
Reservado 2 veces hoy
On Broad Street, in Cranston’s historic Pawtuxet Village stands a restaurant and bar serving quality American fare and cocktails for 24 years!Whether you’re stopping by for our legendary Berube burger, cocktails, or a celebratory dinner, the welcoming staff and creative plates are sure to make you want to settle in and enjoy the ambiance.See for yourself what locals have been enjoying for 24 years.We will accommodate any food preferences including vegan and gluten free options.
Una foto del restaurante DeWolf Tavern
4.7
Excepcional(38)
Precio: Moderado
• Americana contemporánea • Bristol
Reservado 6 veces hoy
Located on the beautiful waterfront of Thames Street Landing, DeWolf Tavern offers a variety of dining options. Enjoy the breeze from Mount Hope Bay with a cocktail on the patio after work. The downstairs tavern serves light meals and drinks for lunch and dinner in a cozy, rustic atmosphere featuring stone walls and barked trees as supports. For a more intimate setting, enjoy a romantic dinner for two or celebrate with a group of guests in the upstairs dining room. The fireplace seating and the spectacular waterfront view ensure every visit feels like a special occasion.Chef Sai draws inspiration from the fresh local seafood available in Rhode Island and has created a unique Contemporary American-Indian menu that highlights these ingredients. He has mastered various cooking techniques worldwide, resulting in incredible dishes that blend local flavors with the intense heat of the charcoal tandoor. Try the classic stuffed lobster, lamb curry, or a bowl of seafood stew.
Una foto del restaurante Pot au Feu Bistro
4.7
Excepcional(1390)
Precio: Caro
• Francesa • Providence
Reservado 5 veces hoy
A favorite of Julia Child - Pot au Feu Bistro is so much more than a restaurant... Established in 1972, our cozy Bistro is the oldest French Bistro in America. Pot au Feu Bistro kicked off the Providence Restaurant Renaissance being the first to offer something other than “steak, spaghetti and chow mien”.Located in the Historic Downtown we are just minutes from all the hotels and convention center.
Una foto del restaurante India Restaurant
4.8
Excepcional(1436)
Precio: Moderado
• Hindú • Providence
Reservado 14 veces hoy
After 28 years we present you India with a fresh new look, a creative menu offering a blend of contemporary and traditional favorites, a new kitchen & team elevating our food and service, and elegant lighting transforming the entire restaurant. Enjoy our Garden Bar and Patio in the summer and cozy fireplace seating in the winter.America is a melting pot like India was over a 1000 years ago. Being in the US offers a chef a lot of exciting possibilities to play with the ingredients that are not commonly found in India. We are availing these opportunities to create an exciting menu that has a blend of traditional favorites like Chicken Tikka Masala and creative dishes like Bengal Fish Curry (made with Salmon that is not usually found in India). The goal is to present a creative, fresh, nutritious, tasty, flavorful and a balanced meal. Like the 21st century India, we are progressive with our cuisine and not bound by the ‘same-old’ mentality.
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