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Best Vegan Restaurants in South Loop

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76 restaurants available nearby

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A photo of Burger Bar Chicago restaurant
1. Burger Bar Chicago
4.5
Awesome(660)
Price: Moderate
• Burgers • South Loop
Booked 19 times today
American Ranchers know a thing or two about beef. When they tell us that Prime is the best, we just go with the flow and serve up the biggest, baddest Prime burgers around.
A photo of Girl & the Goat restaurant
2. Girl & the Goat
4.7
Exceptional(15318)
Price: Moderate
• Contemporary American • West Loop
Booked 206 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of El Che Steakhouse & Bar restaurant
3. El Che Steakhouse & Bar
4.7
Exceptional(2260)
Price: Very Expensive
• Steakhouse • West Loop
Booked 72 times today
Located just beyond the West Loop’s famed “restaurant row,” El Che Steakhouse & Bar is Chicago's go-to destination for steak, seafood, and live-fire cooking. The restaurant is modeled after Executive Chef/Partner John Manion’s fascination with Argentinean asados: traditional backyard barbecues surrounding the flame. A 12-foot custom-built grill serves as the centerpiece for this downtown asado which embraces South American-tinged meats, seasonal vegetables, fresh seafood, and of course, steak. The hearth also serves as the heart of the restaurant’s experiences such as dining at the Hearth Table. Join us for happy hour at our cocktail bar, featuring signature cocktails and fiery bar bites or indulge in a glass of wine from the country’s only South American wine list. No matter what you choose, El Che Steakhouse & Bar delivers an authentic taste of Argentina in the heart of Chicago, seven nights a week.For large groups, private events, or celebrations, email us info@elchechicago.com.
A photo of La Pizza & La Pasta - Eataly Chicago restaurant
4. La Pizza & La Pasta - Eataly Chicago
4.3
Awesome(2309)
Price: Moderate
• Italian • River North (Chicago)
Booked 61 times today
La Pizza & La Pasta features two of the best-loved Italian dishes: Napoli-style pizza and al dente pasta. Enjoy our seasonal selection just steps away from our expert pasta chefs and dough-slinging pizzaioli (pizza makers). To create our traditional but innovative dishes, our chefs cook with both fresh pasta made daily in-house and air-dried, bronze-extruded pasta from Campania, Italy. Eataly has teamed up with the experts at Rossopomodoro, a Napoli-based pizza company, to bring you traditional Neapolitan pizza. Creamy mozzarella, charred yet elastic crust, and sweet San Marzano tomatoes are the basis for the most traditional Pizza.
A photo of ROOP Chicago restaurant
5. ROOP Chicago
4.5
Awesome(421)
Price: Moderate
• Indian • West Loop
Booked 46 times today
Swanky Indian restaurant serving elegantly plated, contemporary fare with Southern Asian cocktails.
A photo of STK – Chicago restaurant
6. STK – Chicago
4.2
Awesome(6708)
Price: Expensive
• Steakhouse • River North (Chicago)
Booked 94 times today
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
A photo of The Allis- Soho House Chicago restaurant
7. The Allis- Soho House Chicago
4.4
Awesome(437)
Price: Moderate
• American • West Loop
Booked 37 times today
The Allis is a public outlet located on the ground floor of Soho House Chicago set in a relaxed and welcoming social space for group dining, meetings, and date nights.Serving modern European dishes drawing inspiration from British Brasseries along with classic and seasonal cocktails. On Fridays through Sunday from 1pm to 4.30pm, we offer an elevated afternoon tea experience. Enjoy tea and Champagne paired with pastries and savory bites. Afternoon Tea is only available to book through the OpenTable experience.Additionally, The Allis offers a traditional Sunday roast, served from 1 PM – 5 PM, at a price of $75 for 2 people. Reservations for the roast can be made through OpenTable or by calling the restaurant at 312-521-8000, walk-ins are also welcome.The Allis Bar is named after the family that commissioned the restaurant's historic building in 1907 and features bar and patio seating.
A photo of Upstairs at The Gwen restaurant
8. Upstairs at The Gwen
4.2
Awesome(311)
Price: Expensive
• American • River North (Chicago)
Booked 63 times today
Experience the premier terrace in River North, located on the 5th floor of The Gwen, a one MICHELIN Key hotel, nestled along the iconic Magnificent Mile! Savor creative cocktails and indulge in delicious small and large plates crafted by Executive Chef Matt Jergens, all while enjoying the warm ambiance of our firepits and the stunning backdrop of towering skyscrapers. Our candlelit indoor lounge and bar offer the perfect setting to unwind, relax, and embrace the good life!Join us on the weekends for Chicago's liveliest, most unique tea service, Tipsy Tea! Featuring scrumptious savory and sweet bites, bottomless beverages, a DJ spinning, and a special themed menu every month, this is one pinkies-down tea service you will never forget!
A photo of Gaijin restaurant
9. Gaijin
4.8
Exceptional(170)
Price: Moderate
• Japanese • West Loop
Booked 39 times today
Gaijin by Chef Paul Virant is Chicago’s first okonomiyaki restaurant, offering both Hiroshima and Osaka styles of the savory Japanese pancake. A self-described gaijin, or “outsider” in Japanese, Virant playfully embraces this perspective and honors traditional preparations and techniques, as well as his well-known passion for pickling and preserving. Designed to deliver a lively and interactive culinary experience, the 60-seat space is anchored by a custom 12-foot griddle and chef’s counter and offers individual Hiroshima teppan griddles for table service.The dessert menu features kakigori, a shaved ice dessert, along with mochi donuts and other Japanese-inspired treats. The bar program showcases highballs and a focused selection of beer – including a Moody Tongue-Gaijin collaboration house lager, sake, Japanese whisky, and wine.We can’t wait to see you at Gaijin!
A photo of Offshore Rooftop restaurant
10. Offshore Rooftop
4.2
Awesome(2815)
Price: Moderate
• Contemporary American • Gold Coast / Streeterville
Booked 99 times today
Offshore is a bright and airy rooftop bar open year-round on the third floor at the East end of Navy Pier. With collapsable floor to ceiling windows you get sweeping views of Lake Michigan and Chicago’s city skyline. Our globally inspired menu features items from coast to coast that include light to substantial fares. Outdoor seating is not guaranteed! It is on a first come first served basis.21 years of age and older after 9pm daily.The last reservation is one hour before closing.

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