Los mejores restaurantes veganos en Rosslyn

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AmericanaItalianaPescados y MariscosFrancesaHindúMexicana

Regiones

Distrito de ColumbiaMaryland - Suburbios de DCVirginia - Suburbios de DC

Vecindarios

Adams MorganAlexandríaArlingtonBethesdaBrookland / BrentwoodCapitol Hill

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139 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Elizabeth's

4.9

Excepcional(1322)

$$$$Precio: Muy caro

• Vegano • Centro de la ciudad

Reservado 6 veces hoy

Elizabeth's Gone Raw es una ocasión que se celebra cada semana, donde cada noche de viernes se ofrece una experiencia culinaria extraordinaria. En el restaurante, se fusiona una ubicación de primera con un menú de degustación crudivegano de precio fijo. Cada tiempo de la comida ha sido creado para evocar la escencia viva de los alimentos, preparados con imaginación y reflexión, siempre seleccionando ingredientes orgánicos de temporada. Cada platillos cuenta con una variedad de sabores, colores y texturas que combina ingredientes crudos de formas tanto saludables como innovadoras. Todos los "quesos" se hacen mediante la mezcla de hierbas frescas con nueces y semillas germinadas.

2. MeJana

4.5

Increíble(1821)

$$$$Precio: Caro

• Libanesa • Arlington

Reservado 13 veces hoy

El restaurante ofrece gastronomía libanesa refinada, en un espacio contemporáneo, lujoso y acogedor a la vez.

3. Equinox - DC

4.8

Excepcional(3463)

$$$$Precio: Caro

• Americana contemporánea • Centro de la ciudad

Reservado 6 veces hoy

El restaurante Equinox, de la mano de Todd & Ellen Gray, ofrece los mejores sabores de la temporada de todo el Atlántico medio.

4. dLeña

4.7

Excepcional(2229)

$$$$Precio: Moderado

• Mexicana • Mount Vernon Square

Reservado 72 veces hoy

dLeña is a vibrant restaurant in Washington D.C. that invites you to explore the rich flavors of Mexican cuisine. Step into a warm space illuminated by wood-fired ovens and adorned with Latin American art. Savor a culinary journey with fresh, local ingredients, starting with their signature guacamole, a blend of avocado, tomato, onion, cilantro, and lime. Continue your adventure with ceviches, aguachiles, and wood-fired specialties like Tomahawk steak and Wagyu Steak a la Piedra. dLeña's menu caters to all tastes, featuring pescatarian, vegan, and vegetarian options. Pair your meal with an extensive selection of tequila and mezcal, or enjoy a handcrafted cocktail. Whether you're after a romantic dinner, a lively brunch, or a late-night gathering, dLeña's trendy ambiance and attentive service promise an unforgettable experience. Join them for a taste of Mexico's vibrant culture and culinary artistry.

Una foto del restaurante Old Ebbitt Grill

5. Old Ebbitt Grill

4.8

Excepcional(30177)

$$$$Precio: Moderado

• Americana • Centro de la ciudad

Reservado 417 veces hoy

El Old Ebbitt Grill fue establecido en 1856 y es el restaurante estilo taberna más antiguo de Washington, D.C., ubicado frente a la Casa Blanca. El Old Ebbitt sirve cocina estadounidense con la mayor selección de ostras de D.C. y permanece abierto todos los días para el desayuno, el almuerzo y la cena (incluso cenas tardías), incluyendo los sábados y el brunch de los domingos. Tanto los comensales locales como los visitantes pueden disfrutar de una cena informal.

6. Mita

4.8

Excepcional(122)

$$$$Precio: Muy caro

• Latinoamericana • Washington

Reservado 17 veces hoy

MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.

7. The Dabney

4.8

Excepcional(339)

$$$$Precio: Muy caro

• Americana • Shaw

Reservado 16 veces hoy

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

Una foto del restaurante True Food Kitchen - Arlington, Ballston Quarter

8. True Food Kitchen - Arlington, Ballston Quarter

4.5

Increíble(834)

$$$$Precio: Moderado

• Americana • Arlington

Reservado 43 veces hoy

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Arlington guests leave feeling energized, satisfied and most importantly, feeling great. Located in Arlington at Ballston Quarter off of Wilson Boulevard and North Glebe Road, next to Macy's. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

Una foto del restaurante Ruthie's All-Day

9. Ruthie's All-Day

4.8

Excepcional(3321)

$$$$Precio: Moderado

• Americana • Arlington

Reservado 121 veces hoy

The menu follows a Southern-fried meat-and-three concept, meaning diners order a meat, plus three sides. Those will include Ruthie’s mac and cheese, of course, but also white-soy-braised greens, stewed chickpeas and smoked cauliflower with a spicy soy glaze. “We’re going to be changing it a lot based on seasonality,” Hill says of the menu. “ Every vegetable has got to be fantastic because it has to stand on its own.” One thing that will help that: Hill is already growing all of the restaurant’s own herbs at his South Arlington community garden plot.

Una foto del restaurante Planta - Washington, DC

10. Planta - Washington, DC

4.6

Excepcional(81)

$$$$Precio: Moderado

• Vegetariana / Vegana • Dupont Circle

Reservado 5 veces hoy

PLANTA Queen is a celebration of innovative and plant-based Asian-inspired cuisine by Chef David Lee, served in a high energy and beautifully designed space with an overflow of fun, late-night vibes. PLANTA Queen DC stays true to signatures like Truffle Udon Noodles and Bang Bang Broccoli while expanding plant-powered horizons in the way of sushi, dumplings, cocktails, and more. PLANTA Queen reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.

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