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Beste restaurants voor pittig eten in Belmont Central / Cragin

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327 restaurants beschikbaar in de buurt

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Een foto van restaurant Mott Street
4.9
Buitengewoon(1129)
Prijs: duur
• Centraal-Aziatisch • Bucktown / Wicker Park
Vandaag 116 keer gereserveerd
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
Een foto van restaurant Zarella Pizzeria & Taverna
4.8
Buitengewoon(124)
Prijs: gemiddeld
• Pizzeria • River North (Chicago)
Vandaag 170 keer gereserveerd
Zarella, a neighborhood pizzeria and taverna from Boka Restaurant Group, is located on the bustling corner of Grand and Wells in the heart of River North. Chef Partners Chris Pandel (Swift & Sons, Cira, Swift & Son’s Tavern) and Lee Wolen (Boka, Alla Vita, GG’s Chicken Shop) have come together to craft a menu featuring a mix of tavern-style and artisan pizzas, an array of entrées and small bites, as well as fresh salads, alongside an ever-rotating menu of Italian specialties, promising a dining experience that is both nostalgic and unique.‍Reminiscent of a classic Italian eatery, the space exudes a timeless charm that makes it feel as if it has been a beloved corner spot for generations. Whether guests are at a large table enjoying a meal with family and friends; having a bite and a beer while watching the Bulls or Bears; or retiring to the downstairs taverna for expertly crafted cocktails, Zarella promises to be a neighborhood favorite.
Een foto van restaurant Mirra
4.7
Buitengewoon(216)
Prijs: duur
• Mexicaans • Bucktown / Wicker Park
Vandaag 48 keer gereserveerd
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
Een foto van restaurant Nobu Chicago
4.5
Geweldig(2299)
Prijs: heel duur
• Japans • West Loop
Vandaag 118 keer gereserveerd
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
Een foto van restaurant NORIKO
4.8
Buitengewoon(92)
Prijs: duur
• Japans • West Town
Vandaag 43 keer gereserveerd
We are located in the Lower Level of Perilla Fare. Please enter through Perilla Fare Restaurant and check in with the host.NORIKO handroll bar is a new sushi restaurant concept specializing in handrolls which are prepared immediately in front of you. Each unique handroll is packed with flavor and carefully crafted with high quality ingredients in this intimate underground space.
Een foto van restaurant SUSHI-SAN - Lincoln Park
4.8
Buitengewoon(286)
Prijs: gemiddeld
• Sushi • Lincoln Park
Vandaag 145 keer gereserveerd
Serving up the best sushi in Chicago and binchotan roasted meats using the freshest ingredients we can find, all with a side of old-school hip-hop and ice-cold beer.
Een foto van restaurant Summer House - Chicago
4.7
Buitengewoon(8163)
Prijs: gemiddeld
• Amerikaans • Lincoln Park
Vandaag 295 keer gereserveerd
Located in Chicago’s Lincoln Park neighborhood, Summer House is the place for sunshine all year round. Enjoy seasonal specialties, market-driven pasta, artisan pizzas, and fresh antipasti from Chef Ben Goodnick’s California-inspired menu. Reserve your table today and be transported to the West Coast by the beach house decor, retractable glass ceiling, and all-season courtyard. Reservations for Happy Hour are not available. For parties of 9 or more, email shsbparties@lettuce.com. Carryout and delivery are available, or visit The Cookie Bar for a selection of fresh-baked goods, sourdough English muffins, Summer House's renowned oversized cookies, small-batch coffee, and specialty espresso drinks.
Een foto van restaurant Duck Duck Goat
4.8
Buitengewoon(5767)
Prijs: duur
• Chinees • West Loop
Vandaag 124 keer gereserveerd
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
Een foto van restaurant Gibsons Italia
4.9
Buitengewoon(4373)
Prijs: duur
• Italiaans • River North (Chicago)
Vandaag 230 keer gereserveerd
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
Een foto van restaurant Girl & the Goat
4.8
Buitengewoon(15202)
Prijs: gemiddeld
• Modern Amerikaans • West Loop
Vandaag 226 keer gereserveerd
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.

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