Los 202 mejores restaurantes con platos de temporada en Cottage Point

202 restaurantes cercanos disponibles

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1. McCarrs

4.7

Excepcional(169)

$$$$

• Mediterránea • Terrey Hills

Reservado 10 veces hoy

Feeding our community through whole-hearted, seasonal cooking. Born by Berkelo bakery, 2015.

Una foto del restaurante Pellegrino 2000

Ícono

2. Pellegrino 2000

4.6

Excepcional(1403)

$$$$

• Italiana • Surry Hills

Reservado 56 veces hoy

Pellegrino 2000, a busy neighbourhood trattoria in Surry Hills.

Una foto del restaurante Zushi - Barangaroo

3. Zushi - Barangaroo

4.7

Excepcional(1818)

$$$$

• Japonesa • Barangaroo

Reservado 64 veces hoy

At the edge of Sydney’s impressive new harbour foreshore playground, discerning foodies can now find some of the city’s best sushi in Barangaroo. Zushi is both stylish and comfortable, designed by the renowned architect Koichi Takada. Zushi prides itself on using carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, sake and whisky. We are open every day for lunch and dinner, serving our delectable signature rolls, sashimi and share plates.And the glorious harbour views are pretty tasty too.

Una foto del restaurante Yakitori Yurippi

4. Yakitori Yurippi

4.6

Excepcional(155)

$$$$

• Japonesa • Crows Nest

Reservado 38 veces hoy

Yurippi is a Japanese Yaktiori restaurant designed to provide a homely and comfortable atmosphere where locals and visitors to Crows Nest can relax and unwind, while having a good time. The menu is seasonal and will be updated regularly in order to deliver the freshest ingredients throughout the year.

Una foto del restaurante The Wild Flower Bar & Dining at Bells at Killcare

5. The Wild Flower Bar & Dining at Bells at Killcare

4.7

Excepcional(819)

$$$$

• Mediterránea • Killcare Heights

Reservado 8 veces hoy

The restaurant at Bells at Killcare is renowned for its Mediterranean cuisine offering world class hospitality with a strong focus on sustainability and seasonality. The menus are a celebration of "Food of the Sun" and feature produce from many local suppliers from up and down the coast and surrounding hinterland, including fresh daily seafood from local waterways, all within a lively, sophisticated bistro-style space.

Una foto del restaurante Pilu at Freshwater

Ícono

6. Pilu at Freshwater

4.7

Excepcional(176)

$$$$

• Italiana regional (Cerdeña) • Freshwater

Reservado 13 veces hoy

Giovanni and the kitchen team take great care in sourcing the best of local, seasonal ingredients and when required, the highest quality products from Italy. The menu is typically Sardinian, re-interpreted using modern techniques whilst remaining true to tradition and regionality. Our team is highly accommodating when it comes to dietary requirements, as long as we know in advance.

Una foto del restaurante Neptune's Grotto

Ícono

7. Neptune's Grotto

4.8

Excepcional(519)

$$$$

• Italiana • Sydney CBD

Reservado 74 veces hoy

Neptune’s Grotto, a basement Italian restaurant in the CBD.

Ícono

8. Saint Peter

4.9

Excepcional(278)

$$$$

• Pescados • Paddington

Reservado 30 veces hoy

Our mission is to showcase Australian sustainably sourced seafood, prepare it expertly and serve it simply.We work closely with fisherman around Australia to source only the best seafood. All of our fish is purchased whole and processed in our custom designed Fish Butchery just down the road from the restaurant. Some species of fish are dry aged in our custom designed cool rooms, allowing us to intensify and clarify the flavour of certain species as well as achieve maximum skin crispness.Our sustainable approach and appreciation of Australian fish is displayed by our use of the whole fish, including offal where appropriate.Our attention to detail in all things fish, flows down into everything we do; from our vegetable preparations, our exquisite desserts, and our wine list.

9. Jounieh

4.8

Excepcional(323)

$$$$

• Oriental • Dawes Point/Walsh Bay

Reservado 27 veces hoy

Jounieh, a refined waterfront dining experience nestled on the edge of Walsh Bay, where modern Middle Eastern cuisine meets Sydney’s iconic harbour.Drawing inspiration from the vibrant Lebanese coastal town it’s named after, Jounieh offers bold, share-style dishes that celebrate the flavours, spices, and traditions of the Middle East—elevated with modern technique and premium Australian produce. From crisp pickles and fragrant dips to slow-cooked meats and fresh seafood, every dish is designed to be savoured.Set within Sydney’s Walsh Bay Arts Precinct, Jounieh is just a short walk from Roslyn Packer Theatre, Sydney Dance Company, and the city’s cultural landmarks—making it the perfect stop before or after a show, without ever compromising on atmosphere or quality.Whether you’re planning a long lunch, dinner, or group celebration, our harbourfront location offers an unforgettable backdrop for any occasion. Your waterfront table awaits!

Ícono

10. Ester

4.8

Excepcional(172)

$$$$

• Australiana moderna • Chippendale

Reservado 25 veces hoy

Ester is a restaurant powered by fire in a pared back, industrially inspired room in Sydney's Chippendale. Head chef Mat Lindsay's produce led approach to food - with an emphasis on native ingredients - is paired with a thoughtful wine list of natural wines from Australia and around the world.

Los mejores restaurantes con platos de temporada en Cottage Point

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202 restaurantes cercanos disponibles

1. McCarrs

2. Pellegrino 2000

3. Zushi - Barangaroo

4. Yakitori Yurippi

5. The Wild Flower Bar & Dining at Bells at Killcare

6. Pilu at Freshwater

7. Neptune's Grotto

8. Saint Peter

9. Jounieh

10. Ester

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