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Best Seasonal Restaurants in Orleans

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7 restaurants available nearby

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A photo of The Roscommon Room at Ocean Edge Resort restaurant
1. The Roscommon Room at Ocean Edge Resort
4.1
Excellent(105)
Price: Moderate
• Contemporary American • Brewster
Booked 4 times today
The Roscommon Room is the coolest experience for Lunch and Dinner at Ocean Edge Resort located behind The Mansion overlooking Cape Cod Bay. Guests and patrons alike are invited to book a table inside the restaurant for traditional a-la-carte dining that will allow you to enjoy wintry cocktails with an assortment of seasonal starters and entrees from lobster poutine to butternut squash risotto. Cozy seating by the fire and inside the bar area are also available.
A photo of Verandah's at twenty-eight Atlantic restaurant
2. Verandah's at twenty-eight Atlantic
4.6
Exceptional(107)
Price: Expensive
• American • East Harwich
Thoreau’s is the ideal spot for an intimate lunch or dinner featuring menus with a unique take on familiar favorites. It’s also become a favorite for pre and post dinner cocktails for Twenty-Eight Atlantic diners. Should there not be a reservation available for a desired time, walk-ins are welcome!
A photo of Bayzo's Pub restaurant
3. Bayzo's Pub
4.3
Awesome(199)
Price: Moderate
• American • Brewster
Booked 7 times today
Whether you’re watching the big game on a flat-screen TV or sipping a craft beer and listening to live music, Bayzo’s Pub on Cape Cod is the ultimate spot for flavorful bar cuisine in a cozy atmosphere to match. Located on the lower level of The Mansion, this old-fashioned pub offers comforting, family-friendly plates all year long. Bayzo's Pub is a place in which to gather and share laughs and wonderful moments together. Our Culinary team reflects that in the menu by offering shareable small platesFrom Sea Fare with traditional New England Clam Chowder and Fried Cod Tacos and Garden Favorites such as Spinach Artichoke Dip and Caprese Bruschetta to Pub Classics including American Waygu Sliders and Asian BBQ Chicken Wings, there is something for everyone on this flavorful menu.
A photo of Pisces Restaurant restaurant
4. Pisces Restaurant
4.7
Exceptional(244)
Price: Expensive
• Seafood • Chatham
Booked 12 times today
Pisces Restaurant features coastal cooking with a Mediterranean flair. Our menu is a celebration of all things seasonal featuring mostly Cape Cod's native seafood as well as a variety of non seafood options. This is a Chef owned restaurant that is well know for its light fresh cooking style and a menu that changes often. Favorite dishes include sautéed calamari, lobster corn chowder, risotto, seared rare tuna, cornmeal crusted cod and a killer ribeye steak! Warm rosemary foccacia and famous desserts are made in house. Our carefully selected wine list is designed to compliment our cuisine and offers over 20 wines by the glass, craft and local beers as well as classic and creative cocktails. Local art is carefully displayed throughout the cozy dining room where there is an intimate 7 seat bar. Pisces is open seasonally, so plan to stop in between April and Columbus Day weekend. Reservations are highly recommended and limited as many guests book well in advance.
A photo of Sacred Cod at Chatham Bars Inn restaurant
5. Sacred Cod at Chatham Bars Inn
4.0
Excellent(349)
Price: Moderate
• Seafood • Chatham
Booked 3 times today
A sophisticated and charming Cape Cod tavern featuring farm fresh, provocative preparations of classic New England fare and served with warm, gracious service in a cozy and rustic atmosphere. Lunch and Dinner are first-come, first-serve, no reservations necessary.
A photo of Mooncussers Tavern restaurant
6. Mooncussers Tavern
4.8
Exceptional(1733)
Price: Expensive
• American • Harwich Port
Booked 15 times today
A wine, martini, tapas bar, with full dinner menu and specials, in Harwich Port Cape Cod, MA. Old world style with a modern twist.
A photo of Van Rensselaer's RESTAURANT & RAW BAR restaurant
7. Van Rensselaer's RESTAURANT & RAW BAR
4.7
Exceptional(1396)
Price: Expensive
• Seafood • Wellfleet
Booked 21 times today
If you are having difficulty reserving a table on this site please call us directly at 508.349.2127.Peter and Diane Hall & Chef Derek of Van Rensselaer's proudly continue to serve the freshest locally caught seafood, superbly prepared meats wonderful poultry, and a wide variety of salads, in addition to great homemade sauces, and desserts Desserts are homemade and Chef Derek was written up for being a top Hawaiian Baking Chef in Hawaii for his Bread Pudding.We have two small patios, open air with heaters and umbrellas as needed, An eight table screened in awning covered porch as our outside areas. Our inside tables are well spaced, with black linen table clothes. Staff is noted for its professionalism and friendliness. We welcome you to Van Rensselaer's.We are proud to say we are Level 1 Green certified! Check out our newly renovated bar for dinner or just a drink.

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