Best Seasonal Restaurants in Fremont Hotel & Casino

We had an absolutely incredible dinner, every single dish that came to our table was outstanding. It was truly some of the best food we’ve ever had, tasting like it came straight from Italy. Highlights included the Baked Nduja Butter Mussels, housemade sourdough bread, Girella, wood-grilled Branzino, and the Butterscotch Budino. What truly made the night unforgettable was our amazing server Kacey, by far the best service we’ve experienced in all of Vegas!

The server john acknowledged our anniversary and was very pleasant. The lobster bisque was good, the steaks had good flavor. The drinks were amazing.

The food did not disappoint, and the atmosphere was as a nice break from the typical Vegas restaurant. After the hotdog burnt ends, I’ll never be able to eat a regular hotdog again. The service was great as well.

Our waitress Kira (?) was very pleasant and attentive. We were able to adjust our dinner order after we were served our Kim chee calamari appetizer, which was huge! Everything was very delicious. The prix fix menu is a great bargain

Everything was outstanding,as usual, great service and food