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Los mejores restaurantes con platos de temporada en Frankfort Ave - Crescent Hill

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34 restaurantes cercanos disponibles

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Una foto del restaurante Volare Italian Restaurant
1. Volare Italian Restaurant
4.8
Excepcional(4328)
Precio: Moderado
• Italiana • Frankfort Ave - Crescent Hill
Reservado 45 veces hoy
¡La experiencia de la sazón italiana en su máxima expresión! El restaurante Volare cuenta con un área de comedor principal, un patio disponible durante todo el año y servicio de comedor privado, todo dentro de un bello y acogedor ambiente. El Volare ofrece lo último en entretenimiento, una cocina inspiradora, una bella atmósfera y un servicio impecable para hacer de esa ocasión especial un evento memorable. ¡Porque el cliente merece esto y más!.
Una foto del restaurante Varanese
2. Varanese
4.7
Excepcional(4697)
Precio: Moderado
• Americana contemporánea • Frankfort Ave - Crescent Hill
Reservado 19 veces hoy
Varanese se encuentra en Louisville, por su exitosa escena culinaria independiente, y cree que la gente de Louisville apreciará sus ingredientes frescos, elaborados con un estilo creativo y para un menú de platillos culturalmente diverso. El ecléctico menú de platillos del Varanese incluye hojas de parra rellenas, ensalada de tomate verde frito, y nuevos platillos principales de la casa, como chuleta de cerdo deshuesada, salmón naranja caramelizado, y postre de plátano frito con helado casero. Este restaurante de estilo New American puede sentar cómodamente a 150 personas entre el bar, el salón y el patio cuatro estaciones, que es un anexo al edificio del Varanese y tiene una llamativa pared de 6 metros con cortina de agua. El espacio está rodeado por unas puertas de vidrio retráctiles, para comer al aire libre. El Varanese está en: 2106 Frankfort Ave. (en la histórica zona de Clifton).
Una foto del restaurante Bourbons Bistro
3. Bourbons Bistro
4.7
Excepcional(1717)
Precio: Moderado
• Regional americana (Sureña) • Frankfort Ave - Crescent Hill
Reservado 8 veces hoy
Located on Frankfort Avenue restaurant row in the historic Clifton neighborhood, we offer more than 130 bourbons, as well as a selection of antique expression whiskies that you won’t find anywhere else.Bourbons features upscale dining in an elegant but casual atmosphere and a bourbon-inspired seasonal menu graced by southern inspired cuisine.Chef - Jereme McFarlandSous Chef - Samuel VarjuSoul Chef Justin Shewell Event Coordinator- Margot’ McMillen
Una foto del restaurante Beyond the Sun Restaurant
4. Beyond the Sun Restaurant
3.9
Excelente(190)
Precio: Moderado
• Mundial, internacional • Highlands/Bardstown Rd/Taylorsville Rd
Reservado 8 veces hoy
Elevate your dining experience at our two-tiered establishment. On the first floor, savor the diverse selection of steaks, pasta, and seafood. Ascend to the second-floor lounge bar, where a vibrant atmosphere awaits with a tempting array of bar food delights, including burgers, chicken wings, pizza, and more. Indulge in the best of both worlds, where culinary excellence meets casual comfort.​For aficionados of fine spirits, our extensive bourbon and tequila selection is a true revelation. Sip on Kentucky's liquid gold, indulge in the smoky notes of tequila, or savor our special handcrafted cocktails that are a fusion of creativity and mixology expertise. Our bar is your gateway to an unrivaled spirits experience.Not a fan of bourbon or tequila? No worries! We also offer an impressive selection of craft beers that cater to every beer lover's dream. Explore our carefully curated beer menu, featuring local and international brews, and discover your new favorite.
Una foto del restaurante Repeal Oak Fired Steakhouse
5. Repeal Oak Fired Steakhouse
4.8
Excepcional(2740)
Precio: Caro
• Cortes de carne • Centro de Louisville
Reservado 52 veces hoy
Repeal is Whiskey Row’s only oak-fired steakhouse, located at the birthplace of J.T.S. Brown & Sons Bourbon Company in Louisville. A stylish departure from a traditional steakhouse, Repeal uses a wood-fired grill stoked daily with reclaimed American Oak bourbon barrels. Repeal is a tribute to the Repeal of Prohibition – a place to see, be seen and celebrate the rich tradition of the building in which it resides.Now serving breakfast, lunch, dinner and weekend brunch.
Una foto del restaurante The Fat Lamb
6. The Fat Lamb
4.8
Excepcional(1321)
Precio: Caro
• Americana • Highlands/Bardstown Rd/Taylorsville Rd
Reservado 14 veces hoy
The Fat Lamb is a Mediterranean-inspired restaurant located in Louisville, Kentucky. It was opened in 2016 by Chef Dallas McGarity, who serves as the executive chef and owner. The restaurant is known for its focus on using locally sourced ingredients and for its unique combination of Mediterranean flavors with Southern influences. The menu at The Fat Lamb features a variety of small plates, entrees, and seasonal specials, and is known for its rotating selection of meats and seafood dishes. The restaurant also has a strong emphasis on wine and cocktail, featuring a curated list of wines that complement the Mediterranean cuisine. The Fat Lamb has been well-reviewed by critics and is considered to be one of the best restaurants in Louisville. It's widely known for its cozy and welcoming atmosphere, making it a popular spot for a romantic dinner or casual night out with friends.
Una foto del restaurante River House Restaurant & Raw Bar
7. River House Restaurant & Raw Bar
4.7
Excepcional(7664)
Precio: Moderado
• Pescados y Mariscos • Centro de Louisville
Reservado 81 veces hoy
River House Restaurant and Raw Bar es el sitio preferido en Louisville para comer junto al río. Este proyecto del galardonado chef y empresario de restaurantes John Varanese tiene capacidad para 330 personas en su salón principal, su barra de mariscos y el patio, y ofrece un atractivo ambiente hogareño ya desde la zona de porche y jardín de la entrada. River House tiene decoración intimista, un muro de agua de 6 x 12 metros, y ​​un ventanal orientado al patio trasero y al río, y está abierto los 7 días de la semana para almorzar y cenar. El menú de platillos es de gastronomía regional con un matiz sureño y con especial dedicación al marisco fresco, e incluye ostras a la parrilla, bbq de costillas, y salmón ahumado Maker’s Mark Bourbon Barrel. Hay además barra de mariscos, con ostras crudas, cangrejo real y camarones jumbo. Se recomienda reservar. El restaurante espera su pronta visita.
Una foto del restaurante Lou Lou on Market
8. Lou Lou on Market
4.7
Excepcional(815)
Precio: Moderado
• Cajún • East Market St - NuLu
Reservado 19 veces hoy
A taste of New Orleans in the heart of NuLu - Louisville's premier dining neighborhood! Lou Lou on Market is a beautiful eatery serving Southern cuisine, with a primary focus on the rich, eclectic flavors of the Big Easy. From the best Shrimp & Grits in town to our indulgent spin on Bananas Foster, we've got it all! Like eating outside? We have a gorgeous and spacious shaded patio and a beautiful, covered balcony that overlooks it all. We have two floors of indoor dining, several private rooms, and a speakeasy in the basement called Stave - which features live music Thursday through Sunday!
Una foto del restaurante Fork & Barrel
9. Fork & Barrel
4.5
Increíble(1616)
Precio: Moderado
• Americana • Frankfort Ave - Crescent Hill
Reservado 2 veces hoy
Fork & Barrel prides itself on serving upscale American cuisine with a focus on local ingredients, craft cocktails, and serving it all with southern hospitality. The Restaurant is located on Frankfort Avenue in Louisville, Kentucky in one of the town’s restaurant rows. The Restaurant seats 100 guests and has reservations as well as open seating at the bar and seasonal patio seating.
Una foto del restaurante Bob's Steak & Chop House - Louisville
10. Bob's Steak & Chop House - Louisville
4.6
Excepcional(1523)
Precio: Muy caro
• Cortes de carne • Centro de Louisville
Reservado 10 veces hoy
Bob’s Steak & Chop House specializes in serving big, flavorful steaks that are hand-selected from the top two percent of USDA prime beef along with Texas-sized portions of our award-winning sides. Our mouth-watering, legendary seafood and cuts of meat are absolutely delicious as we use homemade and local ingredients to enhance the flavor of our signature menu items.Since 1993 in Dallas, Texas, the name “Bob’s” has been synonymous with a best-in-class steakhouse experience. Over the years, we have built upon the reputation we earned at our original Dallas location by opening restaurants across the nation that proudly offer the best cuts of meat available to guests, no matter where they call home. We are proud to be a part of the local Louisville community and bring the highest quality steak and chops to Kentucky.We carry an extensive wine selection, hand-picked by our in-house wine buyer, and a full bar stocked with local liquor, beer, and wine.

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