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Best Romantic Restaurants in Seekonk

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58 restaurants available nearby

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A photo of Waterman Grille restaurant
1. Waterman Grille
4.8
Exceptional(4999)
Price: Moderate
• American • Providence
Booked 82 times today
Offering a setting that is unlike any other in Providence, Waterman Grille is situated along the Seekonk River in a former bridge gatehouse that dates back to 1871. Serving dinner nightly, and brunch on weekends. Offering weddings and celebrations in an intimate, waterfront location.
A photo of Hemenway's restaurant
2. Hemenway's
4.8
Exceptional(8344)
Price: Expensive
• Seafood • Providence
Booked 114 times today
Hemenway's, an icon in the Rhode Island food scene and the go-to destination for fresh, top-of-catch seafood has been serving both locals and visitors to the capital city for decades.
A photo of Chardonnay's restaurant
3. Chardonnay's
4.7
Exceptional(3058)
Price: Moderate
• Contemporary American • Seekonk
Booked 26 times today
Chardonnay's is a casual yet elegant restaurant featuring eclectic new-American cuisine and a carefully chosen wine list that includes twenty wines by the glass and many more by the bottle. We do not take reservations for the bar or the bar area, sorry. Those seats are first come first serve.
A photo of Rooftop at Providence G restaurant
4. Rooftop at Providence G
4.2
Awesome(1533)
Price: Moderate
• American • Providence
Booked 7 times today
Rooftop at Providence G is a romantic spot, as described by multiple reviews. The warm, cozy setting with live music and a stunning city skyline view sets the tone for an intimate evening. One reviewer mentioned a Valentine’s themed dinner, while others noted it as a great place for a date or anniversary celebration. The service is also highly rated, adding to the overall romantic experience.
A photo of The Capital Grille - Providence restaurant
5. The Capital Grille - Providence
4.8
Exceptional(4381)
Price: Very Expensive
• Steakhouse • Providence
Booked 63 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Circe Restaurant & Bar restaurant
6. Circe Restaurant & Bar
4.7
Exceptional(2324)
Price: Moderate
• Contemporary American • Providence
Booked 23 times today
Carlo Carlozzi, the popular bartender from Ten Prime Steak and Sushi for the past decade opened Circe, his first restaurant. The menu consists of American-infused, Mediterranean dishes and drinks that are "exotic and special."
A photo of Mare Rooftop restaurant
7. Mare Rooftop
4.7
Exceptional(1803)
Price: Expensive
• Mediterranean • Providence
Booked 33 times today
Mare Rooftop is deeply committed to providing a memorable dining experience, using sustainable and healthy ingredients and a passion for seafood, in a gorgeous rooftop setting.
A photo of Ten Prime Steak & Sushi - Providence restaurant
8. Ten Prime Steak & Sushi - Providence
4.9
Exceptional(1910)
Price: Expensive
• Steak • Providence
Booked 16 times today
10 Prime Steak & Sushi is where East meets West in Providence, Rhode Island!Guests can enjoy the ultimate dining experience among the backdrop of a cobalt blue, romantic, sexy setting visually landscaped with art that stimulates the senses. 10’s atmosphere becomes fun and lively with bubbles showering over our busy bar where the happy hour crowd sips on our signature cocktails and a Latin sound plays throughout the restaurant.Voted Rhode Island’s best steakhouse, at 10 Prime, our signature prime sirloin steaks are hand cut from the finest corn-fed Midwestern beef. We age them 5 – 6 weeks, giving us the most flavorful, juicy, delicious steaks.Developed as a restaurant for the 21st Century, our steaks are complimented by Rhode Island’s best sushi. 10 offers a full sushi menu featuring nigiri and sashimi, and 15 designer rolls, including the Signature Roll 10: Maine lobster, smoked salmon, asparagus, avocado, and caviar.
A photo of Sarto restaurant
9. Sarto
4.7
Exceptional(482)
Price: Expensive
• Contemporary Italian • Providence
Booked 14 times today
At Sarto, we believe that poring over the details is always worth it; and that the joys of a meal go far beyond the food itself. In keeping with Italy’s authentic, old-world traditions, we’ve approached our menu in much the same way an Italian chef opening a restaurant here in America might ── with dishes composed of fresh, locally sourced ingredients, that honor our region in a modern way.Prepared from an open concept kitchen, our menu features modern Italian fare made with the freshest local ingredients Rhode Island has to offer, complimented by award – winning wines and a carefully curated cocktail program.Sarto is located just moments from local performing arts and convention centers in the historic Teste brownstone building. Originally built in 1860, our restaurant was once home to an apothecary, a money-to-loan business and later the Philip Wolfe Haberdasher, which inspired the name Sarto or tailor in Italian.
A photo of Capriccio restaurant
10. Capriccio
4.7
Exceptional(3207)
Price: Expensive
• Italian • Providence
Booked 16 times today
Luxurious Capriccio, carved out of the cellars of a Financial District landmark, is located along the Providence Riverwalk at the corner of Dyer & Pine Streets. It has long been the capital city’s renowned mecca for candlelight sophistication and black tie service “where locals and out-of-towners are deliciously pampered.” Creative continental cuisine with a northern Italian and Mediterranean accent has earned it over 35 awards for fine dining and wines. Signature dishes include imported Dover sole, Maine lobster, prime aged steaks, native seafood, housemade pastas, and flambeed desserts. Recipient of the Wine Spectator’s Award of Excellence, its elegant lounge boasts one of America’s great Cognac collections. Open weekdays for lunch, daily for dinner. Complimentary valet parking.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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