Experience the Evolution of Steakhouse Dining at Smoke & CedarPerched atop the Muckleshoot Casino Resort tower, Smoke & Cedar redefines steakhouse dining with sweeping 270-degree views of Mt. Rainier, Puget Sound, and the Olympic and Cascade Mountains. Enjoy exceptional service, fine libations, prime steaks, and the freshest seafood in the region.Our seasonally inspired menu highlights ingredients from local farms, foragers, and artisan purveyors. From house-made pastas to inventive non-beef cuts, each dish blends timeless flavor with creative flair.Signature items like the Hanging Bourbon Bacon, 40oz Tomahawk Chop, and Baked Rainier make every visit unforgettable. Whether you're celebrating or simply savoring the moment, Smoke & Cedar is your rooftop retreat for elegant, approachable dining.We can’t wait to welcome you. Bon appétit!
For more than 20 years, Paolo’s has been bringing the taste of Italy to Kent. Paul Raftis founded the restaurant after growing up learning to cook along side his mother, Darlene Raftis. He enjoys the open kitchen he can chat with guests as he works. He never tires of hearing "It smells so good in here!" As a marathoner, he is living proof that that you can eat Italian and be healthy. In fact, one of his signature dishes, "Fettucine Paolo" was featured in Runner's World magazine. "It's one of the dishes I developed, it has no cream in it, no butter." It's a delicious pasta dish that utilizes olive oil, garlic, chicken stock, garlic, balsamic vinegar, sundried tomatoes, artichokes, and chicken. So whether it's bruschetta, cioppino, pizza, or spaghetti and meatballs, Paul thanks each of you for choosing to dine here.