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Best Romantic Restaurants in Maspeth

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74 restaurants available nearby

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A photo of Le Veau d'Or restaurant
4.8
Exceptional(127)
Price: Very Expensive
• French • Upper East Side
Booked 34 times today
Established in 1937, Le Veau d’Or reopens under neo-bistro extraordinaires, Chefs Riad Nasr and Lee Hanson. Le Veau d'Or serves a $125 prix-fixe dinner menu Tuesday - Saturday and an $85 prix-fixe lunch menu Tuesday - Friday. We can accommodate up to four people per reservation in our main dining room. Unfortunately, we don't push tables together for larger parties, but our private dining can seat up to 20 guests.Our bar is available for walk-ins where guests can enjoy lunch, dinner, or just a drink!Our intimate dining room means we are unable to adjust party sizes once a reservation is confirmed. Decreases in party size will be subject to a fee of $50/seat.Finally, as a courtesy to other guests, we kindly ask that you book reservation times when you can join us. If you have no intention of joining us at an available reservation time, please allow others the opportunity to book the reservation. Thank you for your consideration.
A photo of Estela restaurant
4.7
Exceptional(641)
Price: Very Expensive
• Contemporary American • NoHo
Booked 17 times today
One of the most celebrated restaurants in the United States, Estela is an intimate downtown bistro from chef Ignacio Mattos that can be experienced in many ways, whether it’s a thrilling dinner in the dining room, a leisurely weekend brunch with friends, or a late-night drink at the bustling bar. Since opening in 2013, the restaurant has served several signature dishes that are now considered New York City classics, while always offering guests something new to try. Estela holds one Michelin star, among many other major accolades.
A photo of Il Fiorista restaurant
4.6
Exceptional(326)
Price: Expensive
• Contemporary Italian • NoMad
Booked 7 times today
This beautiful restaurant is a short walk away from Madison Square Park, Il Fiorista means The Florist in Italian, where we explore botanical ingredients in our brunch, dinner, and bar menus. Much like Italian cuisine this allows for local and seasonal produce, we source from the Union Square Greenmarket and local producers. Il Fiorista is open seven days a week for dinner and aperitivo hour, also weekend brunch with indoor and patio seating featuring specials from our extensive wine list and cocktails. Also our private dining is available for large parties and events.
A photo of Duomo51 restaurant
4.4
Awesome(433)
Price: Expensive
• Italian • Rockefeller Center
Booked 42 times today
During the summer and spring months, Rooftop terrace transforms into a green oasis reminiscent of the Toscana region of Italy. The unique combination of modern terrace architecture, Mediterranean cuisine, dense greenery and the scent of fresh herbs expresses a true Italian attitude to life. With a view of the most beautiful landmarks of Manhattan, guests can enjoy the feeling of peace and privacy. Whether it’s time for coffee, aperitivo, lunch, dinner or cocktails – New York City's most beautiful terrace invites you to linger at any time of dayDress Code (Hats are not allowed)
A photo of Casa Ora restaurant
4.6
Exceptional(718)
Price: Expensive
• Venezuelan • Williamsburg
Booked 16 times today
Created by Ivo Diaz, The Nomad and Eleven Madison Park mixologist, and resident abuela and Executive Chef Isbelis Diaz. Casa Ora is a family owned and operated Venezuelan-American Fine Dining restaurant located in East Williamsburg. We serve refined farm-to-table plates and modern cocktails.We are focused on bringing the beauty and nature of Venezuela to New York City. In times of political injustice upon Venezuelans, Casa Ora is dedicated to donating a portion of profits to families forced to seek asylum due to lack of human rights resources such as food, clean water, and government protection.
A photo of Toloache - Upper East Side restaurant
4.7
Exceptional(1670)
Price: Expensive
• Mexican • Upper East Side
Booked 21 times today
Welcome to Toloache (pronounced toh-lo-AH-tchay), chef-owner Julian Medina's contemporary Mexican bistro located in the Upper East Side. Toloache is named after a flowering plant famed in Mexico for its use in love potions. We hope that when you dine with us you too will fall under the spell of chef Medina's creative cooking, which incorporates seasonal and natural ingredients and more than a dozen types of chilies. Along with the authentic Mexican menu and an exceptional tequila list, we offer elegant decorative elements imported from Mexico. We look forward to seeing you soon.
A photo of Brass & The Tusk Bar restaurant
4.5
Awesome(73)
Price: Very Expensive
• Contemporary French / American • NoMad
Booked 5 times today
Two new high style projects in a historic Nomad hotel:THE TUSK BAR is a cocktail and oyster bar,with its next door restaurant sibling BRASS offering an elegant yet playful menu from Michelin-starred chefs Jeremiah Stone and Fabián von Hauske Valtierra (Wildair, Bar Contra). Join us at The Tusk Bar (named a best bar in America by Esquire) for carefully made cocktails and seafood small plates; or at BRASS for a brasserie-inspired dinner reimagined for a new golden era of dining out in New York City. Both spaces are located through the lobby of the turn–of-the-century Evelyn hotel (est. 1903) and welcome walk-ins as well as accepting reservations.
A photo of Adria restaurant
4.8
Exceptional(92)
Price: Expensive
• Italian • Upper East Side
Booked 2 times today
Welcome to ADRIA ,where the Adriatic Sea meets the cuisine of Southern Europe right in the heart ofthe Upper East Side. This one-of-a-kind restaurant is inspired by the rich culture of the Mediterraneanfor you to enjoy in a welcoming space right in your own neighbourhood. The name ADRIA is inspired by the cuisine found along the Adriatic Coast and the menu reflects diverse influences of Southern Europe with a local touch of seasonal ingredients. All of this is served in a space you feel at ease, where neighbours gather for a casual evening out. Join us at ADRIA!
A photo of Fossetta restaurant
4.8
Exceptional(33)
Price: Expensive
• Italian • Lower East Side
Booked 13 times today
Fossetta is a natural wine bar and restaurant in the Lower East Side. Charlene Santiago (formerly of The John Dory Oyster Bar and Reynard) and Josh Even (Tosca Cafe in SF, Breslin Bar & Dining Room, The Spotted Pig) have curated a menu of Sourdough Focaccia, Antipasti, and House-Made Pastas influenced by the flavors of Italy and the Mediterranean. The oft-changing wine list features natural wines from small producers from around the world. Large garage doors provide a casual indoor/outdoor European appeal. Come for a glass of wine and snacks, or enjoy a full dinner, or celebrate a special occasion. Open for Lunch and Brunch as well! We also offer family-style dinners for groups of 9 or more. Please email hello@fossetta-nyc.com for large party inquiries.
A photo of Osteria Nando restaurant
4.5
Awesome(392)
Price: Moderate
• French • Upper East Side
Booked 10 times today
Classic French cuisine with delicious favorites like Escargot de Bourgogne, Coquilles Saint Jacques, Bouillabaise, Steak Au Poivre, Beef Bourguignon, Coq Au Vin. Brunch Menu offers a creative mix of Benedicts, Omelets and French Toasts. Heated patio dining. Close to the Met Museum and Central Park.

See what locals rave about

From verified diners like you
From verified diners like you
  • SusanVIP
    New York City •94 reviews
    5.0
    Dined 2 days ago
    The reincarnation of a beloved restaurant that we have both loved since childhood is an unmitigated success! We loved our first "return meal" and look forward to making Le Veau d'Or an important part of our dining-out lives going forward. The look and ambiance of the current restaurant is happily reminiscent of the original's cozy and comfortable decor and the menu featured some of the classics we remembered as well as interesting new dishes. Everything we had was delicious! The staff was most attentive and kind, which we greatly appreciated. As we looked around us, it was obvious that our fellow diners were as happy as we were.
    More info
    Le Veau d'OrPrice: Very Expensive• French• Upper East Side
    4.8
  • OpenTable DinerVIP
    New York City •6 reviews
    4.0
    Dined 3 days ago
    The food was so disappointed! We can’t eat the steak it was bad and have a smell The fries was hard so much full of oil The only good thing the lentil soup & the cheese cake Am not sure if i will visit it again
    More info
    Duomo51Price: Expensive• Italian• Rockefeller Center
    4.4
  • ErikVIP
    New York City •23 reviews
    5.0
    Dined 7 days ago
    The food was delicious and the staff was great. The only thing I could say that wasn’t amazing was there was a big party sitting near us that was really loud but other than that I would absolutely go back.
    More info
    Il FioristaPrice: Expensive• Contemporary Italian• NoMad
    4.6
  • Beth
    New York City •8 reviews
    5.0
    Dined on Jun 26, 2025
    Culinary alchemy. Delicious and different flavors.
    More info
    EstelaPrice: Very Expensive• Contemporary American• NoHo
    4.7
  • Jacob
    New York City •1 review
    5.0
    Dined on Jun 24, 2025
    11/10. Amazing food. Wonderfully attentive and knowledgeable service. Also very amazing food. Front of house and back of house were in perfect harmony to give my partner and I a perfect experience. Casa Ora is my new favorite. Makes sense, Lullas is phenomenal too! The Diaz' are rockstars!!! Also the food is so so good. The cauliflower sauce with the maitake...damn delicious.
    More info
    Casa OraPrice: Expensive• Venezuelan• Williamsburg
    4.6
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