Immerse yourself in the warmth of authentic Italian cuisine at Bocaccini's Italian Bistro. Experience culinary delights where every dish is a masterpiece, crafted with fresh, seasonal ingredients and a passion for tradition. Our menu features classic and innovative options, including hand-tossed pizzas, pastas, succulent seafood, and tender steaks. Indulge in signature dishes like Salmon Fra Diavolo, featuring Norwegian salmon in spicy white wine marinara with baby spinach and asiago risotto. Or try the Carbonara, a mix of grilled chicken, baby spinach, and smoked bacon, all tossed in a creamy peppered bacon sauce finished with pecorino romano. Our inviting atmosphere encourages you to enjoy a glass of fine Italian wine while surrounded by friendly diners. Whether celebrating a special occasion or enjoying a night out, Bocaccini's offers the perfect setting for an unforgettable experience. Join us and discover the true essence of Italian hospitality. We look forward to welcoming you.
The Blind Pig Speakeasy is located in The DeLand House on Main in Fairport, NY and is open Tuesdays and Wednesdays starting at 6 PM. Reservations are required and will be available to book every 2 weeks. Check our social pages to see when the next reservations will be available for booking.
Following lunch, the restaurant transitions itself into a lounge-like dining and drinking atmosphere by revealing liquor selections behind the bar, showcasing a vast wine selection, and softening lighting for the evening hours. The menu offers a variety of crave-able Contemporary American cuisine that encompasses both coursed meals and smaller plates to share at a range of price points. Executive Chef John Freezee and Sous Chef Chris Nightingale imaginatively utilize seasonal ingredients to present the finest in regional cuisine.
Discover the allure of Next Door by Wegmans, a contemporary Japanese-inspired restaurant that elevates Japanese cuisine to delicious new heights. We’ve reimagined dining with a sharing-style menu that brings people together to enjoy bold, modern flavors and exceptional culinary craftsmanship. Indulge in the finest hand-rolled sushi, grilled Wagyu & grass-fed beef, seafood, and vegetables made from the world’s freshest ingredients—all paired with rare fine wines by the glass to perfectly complement every bite. Our chefs are masters of their craft, meticulously hand-selecting only the finest ingredients and preparing them with precision and care. Next Door Rochester is more than a restaurant—it’s a personalized culinary journey. With warm, knowledgeable service, our team transforms every meal into a memorable experience. Whether you’re planning an intimate dinner or a lively social gathering, we’re here to delight your palate and exceed your expectations every time you visit.
Fiamma is a full service authentic Italian Restaurant featuring the first truly authentic Neapolitan Wood burning pizza oven in Monroe county. With an all natural flame our oven maintains an internal temperature of 1000 degrees cooking the pizza in 45 seconds leaving it with a truly unique taste and texture. The rest of our menu is reflective of traditional southern italian dishes native to the Campania region. With diverse ingredients and seasonal fruits and vegetables we strive to offer only the freshest available seasonal dishes. As the seasons change so will our menu.The small, quaint dining room was designed to resemble an old fashioned Italian osteria. Rich with wood and other earth elements Fiamma is a warm inviting atmosphere. The Italian countryside was inspiration for both the menu and the dining space. While at Fiamma you will be greeted with a smile, and treated like family.
Nestled in the heart of the Neighborhood Of The Arts, Char Steak & Lounge is located in the newly renovated Strathallan, A DoubleTree by Hilton. A blend of quintessential steakhouse with an opulent, hip ambiance celebrating local artists, Char has something for everyone. With refined and approachable service, the menus offer breakfast, lunch, and dinner. Featuring our wood-fired grilled steaks to homemade pastas, fresh seafood, and masterfully in-house crafted desserts.
Grappa: WHERE NOSTALGIA meets NOUVEAUItalian Nouveau is a modern approach to traditional Italian cuisine, merging the past with the present. Dustin Muroski, Executive Chef, carefully crafts a modern Italian dining experience perfect for a night out, a lively dinner with friends or a quick bite. The bar at Grappa:Elevate your tastebuds with the perfect cocktail to turn any ordinary night into an extraordinary one. Choose from a perfect glass of wine, a craft beer or try one of our unique signature Grappa cocktails.
Capitano offers a memorable dining experience with stunning waterfront views and a welcoming atmosphere. As the newest waterfront restaurant in Webster, we invite you to enjoy a menu filled with fresh seafood, steak, pasta, and delicious brick oven pizzas and wings. Our extensive wine and specialty cocktail list features selections to complement every dish. With a large bar perfect for social gatherings, Capitano provides a vibrant space for enjoying drinks with friends or colleagues. In addition to dining in, we offer catering services and host private events, making Capitano the perfect choice for any occasion. Whether you're here for a celebration or a casual meal, our exceptional service and inviting setting make every visit feel special. Join us for an unforgettable meal by the water!
Delmonico’s Italian Steakhouse offers unforgettable meals in an equally unforgettable atmosphere. Our guests enjoy the Italian-themed music with plenty of Frank Sinatra and the Rat Pack; the caricatures on the walls; the big-city feel; and the warmth of the wood-paneled dining rooms. Above all, they love the feast for all of their senses provided by our 24 oz. signature Delmonico steak.We also serve homemade Italian specialties, including pasta, seafood dishes, bruschetta, garlic bread, salads, chicken dishes, and cannoli, as well as a great selection of wines.
Rochester's newest Steak & Seafood Restaurant. Located at the lower level of Monroe's Restaurant.If you are unable to find a reservation to your liking, please call the restaurant at (585) 651-0100All parties of six or more must be booked in person or via telephone with a manager. To reserve a table for six or more people on a weekday (Wednesday-Thursday), a $30 per person deposit is required at the time of the reservation. Parties of six or more on weekends (Friday and Saturday) require a $60 per person deposit at the time of the reservation. All deposits will be applied to your final bill.
