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Los mejores restaurantes románticos en Glencullen

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57 restaurantes cercanos disponibles

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Una foto del restaurante Host
1. Host
4.9
Excepcional(1839)
Precio: Caro
• Mediterránea • Ranelagh
Reservado 38 veces hoy
We currently take bookings for tables for the next 60 days.We do not take bookings for larger than 6 people. The largest party on regular seating is 5 people.Please note all tables of 6 or more will be required to eat off our Chefs Sharing Menu.Mediterranean small plates, fresh pasta and quality cuts of meat where sharing is encouraged. The menu is concise and constantly changing.
Una foto del restaurante Layla’s Rooftop Restaurant
2. Layla’s Rooftop Restaurant
4.4
Increíble(1987)
Precio: Caro
• Italiana • Ranelagh
Reservado 34 veces hoy
Flooded with light and surrounded by windows to make the most of the views, Layla’s is vibrant, friendly and delicious. The perfect spot for dining with friends, a hot date, a family celebration – or just because. Layla’s serves up breakfast, lunch and dinner, with brunch every weekend and bank holiday Monday. Head out to the beautiful and spacious terrace for a new perspective of Ranelagh.
Una foto del restaurante The Grayson
3. The Grayson
4.3
Increíble(1282)
Precio: Caro
• Internacional • Centro sur de la ciudad
Reservado 12 veces hoy
Welcome to The Grayson, home of fabulous dinners and parties on St. Stephen’s Green since 1745.Overlooking Dublin’s most famous city park, the stunning ivy covered Georgian building at No. 41 St. Stephen’s Green has a rich and illustrious history.The Grayson serves lunch from 12 – 3.30pm, dinner from 5.00pm - 9:45pm, and Weekend Brunch. Entering a brand new chapter as The Grayson, the building has been carefully restored to highlight its original features, protect its structure, whilst adding a fresh, bright and comfortable feel making it the ultimate backdrop for a date night, group dinners or celebrating a special occasion.
Una foto del restaurante Gleesons of Booterstown
4. Gleesons of Booterstown
4.6
Excepcional(441)
Precio: Moderado
• Internacional • Booterstown
Reservado 9 veces hoy
Gleesons of Booterstown is a bright, spacious and beautifully designed dining space and bar in the heart of Booterstown. It is a local gathering place for family, friends and neighbours to catch up over good food and drinks. Enjoy an exceptional five star dining experience consisting of only the finest locally sourced Irish produce for each of our dishes. With a menu filled with choice, our dishes are prepared to suit every palette. Favorites include Chicken Piri Piri, Pan Fried Plaice, Beef and Guinness Pie, Prime Irish Fillet Steak with Daily Specials too. We’re open seven days a week serving breakfast from 8am, lunch from 12 Noon and dinner from 5pm with friendly service and a smile. If you are a group of more than 8 people, please contact us directly on 01 288 0236.Dont forget our 16 bedroom Townhouse upstairs, which is getting great reviews!!
Una foto del restaurante Jean-Georges at The Leinster
5. Jean-Georges at The Leinster
4.6
Excepcional(159)
Precio: Muy caro
• Francesa • Merrion Square
Reservado 14 veces hoy
Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of over 60 restaurants worldwide. Following in his footsteps of his restaurants in London, New York, Paris and Kyoto, Jean-Georges at The Leinster will mark his first foray into Ireland. Jean-Georges’ culinary vision has redefined industry standards and revolutionized the way we eat. Jean-Georges is involved in every aspect of his restaurants – concept, menu, architectural design, staff selection and trainings – in an ongoing effort to create restaurants that are both timely and enduring. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur, both adapting to and impacting the global culinary landscape.
Una foto del restaurante Bloom Brasserie
6. Bloom Brasserie
4.8
Excepcional(51)
Precio: Muy caro
• Irlandesa • Ballsbridge
Reservado 7 veces hoy
Bloom Brasserie & Wine Bar is owner-operated by two Dublin brothers who are fully committed to delivering a fantastic dining experience for all their guests.Pól, at the helm in the kitchen, with over 25 years of experience, both nationally and internationally believes in creating the finest of dishes using locally sourced ingredients and preparing them simply.Páraic and his team will greet you on your arrival at Bloom and his unique, sincere style of service will leave you with a strong desire to return.Bloom Brasserie & Wine Bar is a modern, fresh, tastefully designed restaurant on Dublin's Baggot Street - right on the border of the very trendy (and desirable) Dublin 4 district and the Central Business District of Dublin 2 seconds from the Grand Canal bridge.Bloom caters for those looking for high quality food and wine in a warm and friendly atmosphere.Bloom Brasserie, 11 Upper Baggot Street, Dublin 4
Una foto del restaurante The Saddle Room at the Shelbourne Hotel
7. The Saddle Room at the Shelbourne Hotel
4.6
Excepcional(1753)
Precio: Muy caro
• Irlandesa • Centro sur de la ciudad
Reservado 13 veces hoy
The Saddle Room Restaurant is at the heart of Dublin city and proud owner of the title of “Best Hotel Restaurant in Dublin 2025”.Enjoy the exquisite cuisine in the most elegant and sophisticated surroundings, draped in history and character that has made the Saddle Room a favorite of both Dubliners and diners across the world.Open for breakfast, lunch and dinner with a menu that captures the essence of fine dining and options to suit everyone dining at The Saddle Room.
Una foto del restaurante Pearl Brasserie
8. Pearl Brasserie
4.8
Excepcional(1318)
Precio: Caro
• Europea • Centro sur de la ciudad
Reservado 14 veces hoy
Located right in Georgian Dublin City Centre. Next door to the famous 5 star Merrion Hotel. Pearl has catered for lovers of fine dining for the past 25 years. French and Asian fusion is the norm. The Pigeon Rossini or Bluefin Tuna Ponzu is still a staple on the menu but it is the €99 -Six course tasting menu that will demonstrate Pearl’s culinary legacy. We work closely with our dedicated suppliers enabling our team to source the best of ingredients. Culinary ingenuity and skill from the kitchen combined with warm, professional service makes Pearl one of Dublin’s premier fine dining experiences.Featured in Michelin Guide for over 20 years. Travelers Choice Award 2021 - Top 10% of restaurants worldwide Tripadvisor Awarded Chef of the Year 2017 in the Georgina Campbell AwardsTravelers Choice Awards 2020, 2019,2017 - Delighted to be included at No 5For the past 22 years Pearl Brasserie continues to perform at the top of the game in Dublin. Bon Appetit!
Una foto del restaurante ELY Wine Bar – Dublin 2
9. ELY Wine Bar – Dublin 2
4.7
Excepcional(646)
Precio: Muy caro
• Bar de Vinos • Baggot Street inferior
Reservado 11 veces hoy
ELY is a multi-award-winning, buzzy wine bar with great food, craft beer and classic cocktails.Opened in 1999 ELY has been recognised as Ireland’s leading wine bar from the start, continuously awarded best wine bar with Wine Spectator recognising it for Best of Award of Excellence.In 2022 at ELY WINE BAR we are going back to our roots. That means proper WINE BAR, the place to enjoy an exceptional glass or bottle of wine without committing to a three-course meal.In true WINE BAR fashion, we’ve created a menu with WINE FIRST in mind, best described as sharing style, driven by seasonality and simplicity, letting the flavours of the wine and food marry togetherAt the heart of this RETURN TO OUR ROOTS is our continued commitment to work with artisan, organic and biodynamic wineries. To support Irish and European artisan producers, to champion sustainable practices and nourish our team who help create and enhance all the elements and moments that make an ELY WINE BAR experience.
Una foto del restaurante Avoca Salt Restaurant
10. Avoca Salt Restaurant
4.1
Excelente(267)
Precio: Moderado
• Bistro • Monkstown
Reservado 5 veces hoy
Bright and airy, with a vintage retro style and featuring distressed wooden tables topped in white marble, salvage greenhouse window frames and comfy linen banquettes, Salt continues Avoca’s emphasis on serving delicious, seasonal dishes with largely locally sourced ingredients. Salt's name comes its Salthill locale - which itself was derived from salt works that were once here - plus the nearby sea and, of course, the seasoning. Menus are fresh and interesting (see below), with plenty of appetizing salads and lighter lunch dishes, reasonably priced for the casual mid-week crowd.

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