*Looking to book for 7+ people? Email us at DTLA.reservations@joeyrestaurants.com and someone will get back to you shortly!*JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. Wrapping the corner of 7th and S Flower St with the largest street level patio downtown Los Angeles, JOEY DTLA features a theatre kitchen, a stunning stone bartop and a custom wine wall in the lounge. The dining room showcases a large commissioned art piece by Los Angeles local, America Martin, an interior willow tree that provides an oasis within the city.
Ristorante Per L’Ora, located inside Hotel Per La in Downtown Los Angeles, blends classic Italian flavors with California’s seasonal bounty. Led by Chef Joey Roacha, the menu features standout dishes like the award-winning Orecchiette Birria, a bold take on a traditional ragu. Just steps from the LA Central Library, the restaurant’s elegant, art deco space offers a refined yet relaxed setting for dinner, drinks, or a special night out. Recognized with OpenTable’s Diners’ Choice Award in both 2024 and 2025, Per L’Ora invites locals and travelers alike to dine in style.
A truly unique dining and cocktail experience nestled below the main level of the historic Pershing Square Building, in the heart of Downtown Los Angeles. Mrs. Fish is a subterranean Japanese restaurant lounge providing the perfect gathering place for special occasions, events, or full dining experiences. Our menu spans Japanese small plates, sushi, entrees, and premium steak cuts.*Walk-ins after 10:45pm must be 21+ with ID*Valet Parking is offered Tuesday – Saturday for $14.00 *Our Dress Code is Upscale Casual preferred. Presentable shirts, jeans, or shorts are acceptable.*We advise guests to arrive at the time of reservation to Check-in for table. We have a 15 minute grace period if guests are running late. The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 6 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
Welcome to Settecento, where every dish is a journey through Italy’s rich culinary heritage. Crafted with authenticity and love, our menu showcases traditional recipes refined through the ages and made with premium ingredients, including GMO-free flour imported from Italy. From scratch-made pastas and wood-fired pizzas to vibrant cocktails, each creation reflects the diversity and abundance of Italy’s regions.Experience the rich flavors of Northern Italy’s truffle pastas, the fresh seafood of the South, and the authentic charm of hand-stretched, flame-kissed pizzas. At the bar, indulge in Italian-inspired cocktails like the Venetian Spritz and Tuscany Negroni.Our Italian-speaking staff embody Italy’s legendary hospitality, offering personalized recommendations to ensure a memorable dining experience. Settecento is more than a restaurant—it’s an invitation to savor the spirit of Italy in every bite, sip, and moment. Benvenuti a Settecento, where tradition and innovation unite!
Le restaurant Takami Sushi & Robata propose uniquement des sushis de première qualité sushi. Doté de 3 cuisines, Sushi, Robata et Asian Fusion. Takami est le seul restaurant situé dans le centre-ville de Los Angeles qui vous offre la possibilité de manger à l’extérieur tout en étant 21 étages au-dessus de la ville et où vous pourrez bénéficier d’une vue à 360 degrés sur Los Angeles. Vous pourrez également bénéficier d’un bar complet avec une liste de vin et de saké. L’Happy Hour est disponible 7 jours par semaine dans le salon. .
Freehand LA’s full service restaurant, The Exchange, pays homage to the 12-story vintage blade sign (the largest in LA) under which its entrance proudly sits. The restaurant is led by Chef Narita Santos and her team. The focal point on Southern California's seasonal abundance of local produce, fresh seafood and choice meats beautifully highlights the multi-cultural flavors of urban LA. We accompany our menu by a natural wine selection. Private dining options are available. Please contact us for more details.Please note that a 4% charge is added to all checks to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for your patronage and support. If you would like this charge removed, please let your server know.
L'APPART by AIR FOOD is above all two passionate visionaries, Marc and Thierry. They have come from two completely different paths.One was a contractor in logistics the other a chef in London and Paris.What they both have in common besides the love of good food is the love of street culture. Years ago they met in Paris during a regular sale of shoes at the Place de la République…From this meeting, the pair launched into a collaboration of sharing their passion for food. They started with pop-up restaurants with the aim of offering gastronomic street food to all, from a range of mixed recipes from different cultures and from gastronomic food to street food. Then, they had a brainwave…. Resulting in to transforming their Pop-ups into a real restaurant in downtown LA. From PARIS to LA come and travel with us.;-)
NIKU X offers 2 exclusive unlimited dining experiences that highlight Wagyu and Luxury Seafood, located in the heart of Downtown Los Angeles. Our BBQ Dining features 2 different tiers of unlimited A5 wagyu to be grilled by guests as well as our Seafood Buffet, where families and friends can enjoy an interactive dining style. Our other experience features our 40oz Wagyu Tomahawk highlighted by our table side flame ritual. Here guests can enjoy an intimate atmosphere while still enjoying our Seafood buffet as well as our signature unlimited items.
