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Los mejores restaurantes románticos en College Point

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73 restaurantes cercanos disponibles

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Una foto del restaurante MoCA Asian Bistro - Queens
4.5
Increíble(300)
Precio: Moderado
• Asiática • Forest Hill
Reservado 9 veces hoy
Founded in 2006, MoCA formed a philosophy of dining and cuisine guided by the dynamic balance between the cherished traditions of Asian cultures, with thousands of years of history, and the universally human spirit of innovation that is nourished best by these great traditions.The name “MoCA” comes from “Modern Concept of Culinary Arts.” The MoCA team approaches cooking as an artistic endeavor, devoted to presenting modern, healthy dishes with artistic principles of color, fragrance, balance, and overall presentation.
Una foto del restaurante Aged Steakhouse
4.3
Increíble(18)
Precio: Moderado
• Cortes de carne • Forest Hill
Reservado 2 veces hoy
Welcome to Aged, an iconic steakhouse nestled in the heart of Forest Hills, NY. For over a decade, we’ve been perfecting the art of serving exceptional steaks, offering an unparalleled dining experience that combines timeless tradition with modern flavor.Our specialty lies in our carefully aged, hand-cut steaks prepared to perfection to satisfy even the most discerning palates. From tender filets to robust ribeyes, every dish reflects our passion for quality and our commitment to excellence.Whether you’re celebrating a special occasion or simply indulging in a memorable meal, Aged is where great food, warm hospitality, and a cozy atmosphere come together. Come savor the flavors of tradition with us!
Una foto del restaurante Da' Franco & Tony's Ristorante
4.9
Excepcional(214)
Precio: Caro
• Italiana • Schuylerville
Welcome to Da Franco & Tony Ristorante. We are located on the corner of Mulford Ave and Middletown Road near Hutchitson River Parkway. Antipasti – Zuppe – Insalate- Pasta – Pollo – Carne – Pesce -Verdre – Dolci Del Giorno- Come in for a memorable dining experience!
Una foto del restaurante Daikon Sushi Bar
5.0
Excepcional(0)
Precio: Moderado
• Japonesa • Forest Hill
Daikon Sushi Bar is a sushi lover's paradise in Queens, New York, where traditional Japanese techniques meet innovative European influences for a unique dining experience. Upon entering, you'll find a warm atmosphere with a modern design that incorporates natural elements, creating a stylish yet comfortable space. The open kitchen lets you watch skilled chefs craft each dish with precision. Daikon's menu showcases a commitment to fresh, high-quality ingredients. Enjoy melt-in-your-mouth sashimi and creative specialty rolls, including the signature "Flambé" roll with salmon, tobiko, and orange, or the luxurious "Caviar" roll with salmon and cheese. In addition to sushi, Daikon offers a variety of Japanese-inspired dishes, hearty entrees, flavorful appetizers, and decadent desserts. Their extensive sake and cocktail list perfectly complements your meal. Whether you're a sushi expert or trying it for the first time, Daikon Sushi Bar is the ideal destination.
Una foto del restaurante Don Angie
4.9
Excepcional(54)
Precio: Caro
• Italiana • Greenwich Village
Reservado 34 veces hoy
Don Angie is an intimate restaurant serving up a modern ode to Italian-American cuisine by husband and wife chefs and co-owners Angela Rito and Scott Tacinelli, in partnership with Quality Branded. Located in the heart of New York City’s West Village, the restaurant’s menu reimagines comforting dishes from Angie and Scott’s childhoods, with distinctive twists, often drawing inspiration from their collective travels. Shortly after opening, Don Angie earned a 2-star critic’s pick review from the New York Times and named one of Esquire’s Best New Restaurants in America in 2018. Scott and Angie earned nominations from the James Beard Foundation in 2019, 2020 2022, and 2025. In May 2021, Don Angie was awarded a Michelin star.
Una foto del restaurante Demo
4.9
Excepcional(139)
Precio: Caro
• Europea • West Village
Reservado 24 veces hoy
Demo is a restaurant in the West Village serving modern, Europe-inspired cuisine from Executive Chef Quang Nguyen and Sous Chef Dina Fan. Inventive seasonal dishes—like wax beans with bottarga and boquerones—share the menu with updated classics like beef tongue tonnato, alongside a carefully curated list of wines by glass and bottle. The sleek interior, tastefully adorned with red marble and dark wood, hosts a front bar for walk-ins as well as a chef's counter in the back.Please note: We are a small restaurant. Reservations in the dining room and at the chef's counter are intended for dinner. For drinks and snacks we accept walk-ins at the front bar. Thank you for your understanding.
Una foto del restaurante Il Fiorista
4.7
Excepcional(324)
Precio: Caro
• Italiana contemporánea • NoMad
Reservado 13 veces hoy
This beautiful restaurant is a short walk away from Madison Square Park, Il Fiorista means The Florist in Italian, where we explore botanical ingredients in our brunch, dinner, and bar menus. Much like Italian cuisine this allows for local and seasonal produce, we source from the Union Square Greenmarket and local producers. Il Fiorista is open seven days a week for dinner and aperitivo hour, also weekend brunch with indoor and patio seating featuring specials from our extensive wine list and cocktails. Also our private dining is available for large parties and events.
Una foto del restaurante Fasano
4.8
Excepcional(261)
Precio: Muy caro
• Italiana • Midtown East
Reservado 22 veces hoy
With a century-old tradition in hospitality, Fasano arrives in New York City bringing forth its signature, modernist style, and inimitable combination of classic gastronomy enhanced by world-class service. In an exquisite location on Park Avenue, the restaurant features interiors by Brazilian architect Isay Weinfeld and presents four distinct dining rooms. For the menu, restauranteur Gero Fasano and Chef Nicola Fedeli present elegant preservations of northern Italian cuisine, including recipes that have been passed down in the Fasano family since 1902. An award-winning wine list complements the experience.
Una foto del restaurante Casa Carmen Flatiron
4.6
Excepcional(37)
Precio: Caro
• Mexicana • Flatiron District
Reservado 17 veces hoy
Step into the heart of authentic Mexican cuisine at Casa Carmen, a culinary sanctuary inspired by the legendary chef Carmen "Titita" Ramírez Degollado. Founded by Titita’s grandsons, the restaurant brings her celebrated recipes and rich heritage to Flatiron.Nestled in an earth-toned hacienda, Casa Carmen welcomes you with the aroma of traditional dishes and warm hospitality. Pair your meal with agave-based house cocktails, perfectly crafted to complement the vibrant notes of mole Xico, the complex richness of cochinita pibil, and the delicate sweetness of flan. Each dish tells a story of generations of culinary artistry.With exposed beam ceilings and a serene atmosphere, Casa Carmen invites you to savor every moment. Whether celebrating a special occasion or indulging a craving for authentic Mexican cuisine, Casa Carmen offers a dining that lingers long after the last bite.
Una foto del restaurante Elea
4.8
Excepcional(1498)
Precio: Muy caro
• Griega • Upper West Side
Reservado 51 veces hoy
We are bringing "True Greek" to the Upper West Side. At eléa, we only use the finest quality ingredients (Grade 1 Yellow Fin Tuna, Loche Duarte Scottish Salmon) to create traditional "True Greek" fare. Now Open, on the heels of the successful summer opening of Kyma Flatiron, sister restaurant eléa on Manhattan’s Upper West Side. With an open split-level design punctuated with traditional Grecian pottery and décor, eléa will transport guests to a romantic island vacation while also evoking an intimate, softly lit aesthetic perfectly suited for the uptown neighborhood. Meaning “olive” in ancient Greek, eléa offers guests a menu of soulful and modern Greek dishes that encompass flavors across the region’s many islands and terrains.
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